Sun Ping Chinese Take-Away in Guildford Menu

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Currently there is no menu available for Sun Ping Chinese Take-Away in Guildford. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Guildford below.

Nearby Sample Menus

Vegetarian Tofu - udon noodle used (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $10.00
Sushi & Sashimi Bento - mixed sushi & sashimi w salad & miso $18.00
Small (6pcs & 8 mini roll) $11.00
Chicken or Pork Katsu Don - cooked in teriyaki sauce w egg $11.00
Plain (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $9.50
Tempura King Prawn + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Teriyaki Chicken (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
Combo Bento - one choice of main, sushi, sashimi, roll, tempura, rice, salad & miso, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon(+$1.50), teriyaki seafood(+$2) $22.00

Piscary $11.90
- Tomato & Garlic Base, Pepperoni, Prawns & Mushroom
Mexicana $11.90
- Tomato Base, Pepperoni, Beef, Onion & Chilli Flakes
Garlic Bread - $3.00 $3.00
Deli Delight $13.90
- Bbq Sauce, Bacon, Beef & Chicken
Pepperoni $11.90
- Tomato Base, Double Pepperoni & Cheese
No Subsitute Topping Replacement
Sauces
- Tomato, Bbq, Garlic & Sweet Chilli
Bbq Chicken $13.90
- Bbq Sauce, Onion, Mushroom & Chicken

Pad Thai - thin rice noodles cooked with home made sauce & ground peanuts (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Pad Pik Khing Barramundi Fillet - hot & spicy stir fried red curry paste with green beans, baby corn & chili $18.90
Curry Puffs (4pcs) - minced chicken & veges wrapped in puff pastry $6.90
Juice (bottle) $3.00
Pad Nam Mun Hoy (Oyster Sauce) - a mild stir-fry with oyster sauce & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Crying Tiger (B.B.Q. Beef) - grilled marinated beef,mserved with salad & chili spicy sauce $15.90
Masaman Curry (Beef Only) - tender chunky meat slowly cooked in a mild sweet masaman curry with potatoes & coconut cream $16.90
Pad Si-iew - thick rice noodles, stir-fried with vegetables & sweet soya sauce (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90

Rib eye bone on - 350g $34.50
Five spiced pork belly, served with an apple slaw and chilli caramel $16.50
Belgian chocolate semi freddo, served with espresso ice cream and hazelnut praline $12.50
Affogato, vanilla ice cream served with a shot of espresso and choice of liqueur $12.50
Vanilla bean crème brulee, mango sorbet and macadamia nut biscotti $12.50
Steakhouse chips $5.00
300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
Garlic bread $5.00

Faraday Seafood - Prawn or seafood stir fried with chili, Thai herbs, basil and mixed vegetables $16.90
Pineapple Fried Rice - Stir fried rice with prawn, chicken, pineapple, raisin, tomato, cashew nut, turmeric and curry powder $14.90
Stir Fried Chilli Basil (Medium) $8.50
Pad Pra Ram - Stir fried flat rice noodle with vegetables and peanut sauce $12.00
Soft Drinks (Can) $2.20
Fish Cakes (5 Pcs) - Serve with sweet chili sauce and crushed peanut $7.50
Pad Kee Mao $8.50
Choo Chee (Mild) $8.50