Sun Seng Chinese Restaurant in Woodvale Menu

The best Chinese cuisine in Northern area!

Nearby Sample Menus

Ham and pineapple pizza (Includes salad bar & ice cream with toppings and sprinkles) $9.50
Scotch Fillet 300gm $32.00
Pepper (extra) $1.00
Chicken Parmigiana (Add bacon) - crumbed breast topped with napolitano sauce, melted cheese served on chips $24.50
Garlic (extra) $1.00
Spaghetti Bolognaise - traditional recipe just like mum used to make topped with parmesan cheese $22.50
Mushroom (extra) $1.00
Battered Fish and Chips - beer battered fish on chips with tartare sauce and lemon $22.50

Chilli chicken $15.00
Sweet and sour prawn fritter $17.90
Deep fried chicken with vinegar & chilli $15.50
Scallops garden supreme - Imported white scallops cooked with fresh seasonal vegetables and button mushrooms $21.50
Steamed duck with asparagus $18.50
Ham and chicken roll - Boneless chicken and ham marinated in rose liquor, rolled and deep fried until cooking brown, served in small pieces with sweet and sour sauce separae $16.50
Swan lake assorted N/A
Braised prawns with bean sprouts $17.90

Cotoletta alla Milanese - Veal Schnitzel served with chips and salad $20.00
Garlic Prawns and Cream - Served with rice and vegies $30.00
Gnocchi - Home made potato dumplings N/A
Basket of Chips $7.00
Sannio - Tomato, cheese, spinach, eggplant, capsicum, spicy sausage and olives $20.00
Prawns - Garlic, vodka, cream, chilli, parsley, parmesan and a touch of tomato $25.00
Chicken Provinciale - Pan fried chicken fillets with garlic, tomato and white wine. Served with rice and vegies $22.00
Bruschetta - Crispy Italian bread topped with fresh marinated tomato, basil, olive oil and onion $12.00