Sundown Bakery in South Grafton Menu

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Currently there is no menu available for Sundown Bakery in South Grafton. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within South Grafton below.

Nearby Sample Menus

Stir Fried Garlic - Stir fried with garlic, pepper sauce served with steamed vegetables and coriander - Chicken, Beef or Pork / Lamb / Prawns or duck $18 / $19 / $23
Tom Kha Vegetable - The coconut milk soup with vegetables $9.00
Steamed Rice - Small / Large $3.50 / $ 4.50
Pad Pak Nam Satay + To-fu - Stir fried mixed vegetables with peanut sauce $17.00
Pumpkin + To-fu - Stir fried with pumpkin, snow pea, egg, capsicum and shallots $17.00
Thick Rice Noodle + To-fu - Fried with egg, vegetables and to-fu $17.00
Fish Cake 4 pcs - Famous Thai fish cake served with carrot sauce $9.00
Luksa (Curry Noodles) - Very mild red curry with coconut, vegs and bean sprouts topped with crunchy fried onion and coriander Chicken, Beef or Pork $18.00 / Pawn $20.00

Braised Large Prawns with Szechuan sauce (Hot) $21.50
Braised Beef with Oyster Sauce $17.00
Seafood Hot Pot $22.50
Braised Beef with Cashew Nutss $17.00
Steamed Duck with Combination $24.50
Sweet and Sour Pork $17.00
Crab Meat and Sweet Corn Soup $6.50
Prawn Omelette $17.50

Curried Prawns & Rice $16.00
Wonton Soup $6.50
Crab Meat &Sweet Corn Soup $6.50
Singapore Noodles $15.50
Thai Chilli Mixed Vegetables $12.00
Sang Choi Bow $16.50
Honey Chicken $15.50
Fried Pork Spare Ribs In Plum Sauce $15.50

Steamed Duck with Crab Meat Sauce $18.00
Chicken Spring Rolls (8) $7.50
Lemon Chicken $14.50
Garlic Lamb $16.50
Pineapple Fritter with Ice-Cream $5.50
Combination Chow Mein $16.50
Beef with Black Bean Sauce $14.50
Banana Fritter with Ice-Cream $6.50

-12" $16.00
-medium $8.00
Pepperoni
- pepperoni
-14" $20.00
Spinach & ricotta ravioli $10 / $15
- fresh pillows of pasta smothered with basil pesto, creamy mushroom or tomato sauce
-9" $10.00
-14" $20.00
Feta prawns $15 / $19
- green prawns simmered in our special sauce-served over mexican rice, topped with feta cheese & served with side salad