Sunflower Newsagency & Takeaway in Hobart Menu

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Sunflower Newsagency & Takeaway in Hobart has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe Hobart. Hobart Workers Club offers many options including Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs and Soup In house soup of the day with a crusty bread roll. Hotel SOHO includes a wide range like Soho garlic & herb buttered pub loaf or Smoked salmon, dill & fetta croquettes (5pcs). “Zum” Toasted fruit & nut bread w raspberry jam & butter and Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey from . Maldini Cafe Restaurant offers Irish Murphy's and Garlic & herb bread.

Nearby Sample Menus

Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
Dianne Sauce (LG) $1.95
Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
Jalapeno Jelly (LG) $1.95
B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
Napoletana Sauce (LG) $1.95

Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
Seasoned wedges with sweet chilli & sour cream $10.5
Duo of BBQ peppered beef - on champ potato & vegetables $22
Soho super beef schnitzel - with house seasoned chips & salad $26
Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
Smoked salmon, dill & fetta croquettes (5pcs) $9.9
Carnivore - chorizo, red onion, bbq base, ham & cheese $26
Aussie - shaved ham, cheese, tomato base and egg $25

“Huon Valley” smoked bacon $5.00
“Maldini Big Breakfast” – scrambled eggs*, slow roasted cherry tomatoes, sauteed mushrooms, Tuscan pork sausage, & & “Huon Valley” smoked bacon on housemade cornbread $24.50
Avocado $4.00
Mixed Bruny Island organic olives w “Pigeon Hole” sourdough (v) $8.50
Grilled ciabatta $4.50
Affogatto – white chocolate semi-freddo® w espresso & shot of liqueur $17.50
Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey $9.50
Salmon Florentine poacked eggs*, “Huon Valley” hot smoked salmon & baby spinach on bruschetta w hollandaise sauce $19.50

Garlic Aioli $2.00
Avocado $2.00
Volcano - pepperoni, roast capsicum, chilli flakes, jalapenos, tomato sauce & cheese $12.00
Jalapenos $1.50
Hawaiian - topped with napoli sauce, ham, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
Basket or Crinkle Cut Chips $5.00
Mayonnaise $2.00
Chicken Parmigiana - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00

Smoked trevally pate, beetroot, ciabatta $14
Cape grim porterhouse, fried oysters, kimchi, potato puree $38
Rhubarb posset, rosewater shortbread $9.5
Spiced cauliflower, almonds, currants $8.5
Oyster w. finger lime ½: $21, Full: $39
Orange syrup cake, amaretto ice cream $11
Crispy duck leg, roti, hoisin $28
Roast broccoli, almonds, parmesan, quinoa + chilli $13

BBQ Spicy Fried Chicken Wings, $13.00
- pickled vegetables and chipotle sauce
Peking Duck Spring Rolls (3 $14.00
- dark plum sauce
Potato Gnocchi $21.00
- with creamy mushroom and spinach sauce
BBQ Chicken and mushroom $19.00
Fries
Crusty Bread $7.00
- roasted garlic and herb butter
All $7,00
Chocolate Marquise, $12.00
- , poached strawberries and peppermint ice cream

No.9 BBQ Pork Noodle Soup $9.50
No.2 Seafood Laksa Noodle Soup $13.90
No.30 Spicy Cooked Salmon Rice $13.90
No.20 Soya Chicken Rice $9.50
No.11 Chow Owl Ho $10.50
Sushi Party Plate No.4 $35.00
No.10 Malaysian Fried Kei Tiew $10.50
No.26 Japanese Una Don $13.00

Chai Latte, Mocha, Hot Chocolate $4.90
Lemon Lime and Bitters $4.30
Slaw Salad $8.50
Coffee - Cappuccino, Flat White, Latte, Long / Short Black, Long / Short Macchiato $3.90
Pepsi Max $4.30
Orange $4.00
Babycino $1.00
House Bread $8.50

EGGS ON TOAST - 2 fried, scrambled or poached eggs served on toasted light sourdough (tomato relish on request) $8.50
TASMANIAN SALMON - Twice cooked fillet of Tasmanian salmon served with garlic chat potatoes and asparagus. Finished with a white wine and caper sauce or cooked with a togarashi (chilli pepper) spice $24.50
CROISSANTS (Take away available) - Plain $4.50
CROISSANTS (Take away available) - Add jam and butte $1.50
FRENCH TOAST - Sourdough bread dipped in our own spiced egg mixture, grilled and served with maple syrup and whipped cream $13.00
TOASTED FOCCACIA (Take away available) - Smoked salmon, baby spinach, Spanish onion, baby capers and brie $14.00
EGGS FLORENTINE - Poached eggs served on toasted English muffin, baby spinach and hollandaise sauce $12.50
MUSHROOM POTATO STACK - Add smoked salmon $13.00 / +$6.00

Pad Lui Suan - Stir fried meat in a traditional Thai sauce of garlic, shallots, ginger, lemon-grass, lemon juice, spring onion, coriander, chilli & broccoli $24.90
Thai Muslim Curry - Special home-made Thai curry sauce & on top yoghurt (Chicken, Beef or Pork/Prawn or Seafood) $22.50/$28.90
Larb Gai (Chicken) - Warm salad with minced chicken & fresh herbs. Seasoned with lemon juice, spring onions & chilli $18.90
Pia Yang (Fish) - Grilled whole fish (Barramundi) served with choice of green curry sauce or garlic sauce market price
Banana Split - Fresh banana served with ice cream $9.90
Pad Khing - Stir fried with fresh ginger, baby corn, onion & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Naem Sod (Pork) - Warm salad with minced pork & fresh herbs. Seasoned in lemon juice, fresh ginger, spring onion, peanuts & chilli $18.90
Gai Piroth (Chicken) - Stir fried sliced chicken breast cooked in a special sauce. Accompanied with salad on top peanut sauce & sesame seeds $24.90

Sausage McMuffin - A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying n/a
Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise n/a
Aussie BBQ Brekkie Roll - With two sizzling sausage patties, Don® bacon, cheese, creamy mayo and barbeque sauce sandwiched in a fresh roll n/a
Mustard Sauce n/a
Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
Garden Salad - we mix a gourmet salad of crisp lettuce, perfectly ripened tomato and cucumber slices, from farmers across Australia. Take it how you like, with a choice of balsamic vinegar, Caesar or n/a
Hot Fudge Mega Choc Waffle Cone n/a
Hotcake Syrup n/a

Ice creams & sorbets by the scoop $4.8
Roast butternut pumpkin, crushed toasted pumpkin kernels, almonds, cumin salt, natural yoghurt $9.5
Pancetta, broccolini, cavalo nero, chilli, reggiano, mozzarella $24.9
White anchovies, olives, calamari, watercress, béchamel, reggiano $24.9
Parmesan confit mushrooms, house baked toast, goats curd, fresh herbs $13.9
Grilled tassal salmon, freekah, faro & du puy lentil braise, chimichurri, chorizo & herb salad $33.9
Spring bay mussels, white wine, garlic, parsley, dill, shallots, saffron aioli $23.9
Gorgonzola, tallegio, buffalo mozzarella, reggiano, roasted pear $23.9

Homemade fish fingers (3) $9.90
Vegetarian $14.90
Served with toasted focaccia, see today’s selection at Lower Deck $9.90
All served with chips -
Enjoy by the docks, see today’s selection at Lower Deck N/A
Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
Chicken nuggets (5) & chips $9.90
Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90

Prime Black Angus Scotch Fillet – 300 grams $37.00
Oven baked Scallops, Cauliflower purée, Chorizo crumbs and cracked Black Pepper $22.00
Cape Grim Prime Eye Fillet – 250 grams $38.00
Rump of Lamb, roasted Beetroot, Parsnip purée, Pancetta braised Seasonal Greens and Pinot Noir Jus $35.50
New York Cut Steaks - Prime Black Angus Scotch Fillet – 450 grams $53.50
Pan fried Confit Garlic Honey Brown Mushrooms $9.00
Chicken Breast, Oven baked with soft Herbed Polenta, Butter braised Leeks and Pear Cider Jus $32.50
Steamed Seasonal Vegetables with Sea Salt and Acid Butter $9.00

Mash $3.50
Steamed Vegetables $3.50
Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
Risotto Served with wild mushroom & spinach $13.50
Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
Gravy $2.00
Garlic or Herb Bread $4.50
Chicken, bacon & avocado with garlic aioli Served with chips $10.50