Sunny Vi Huong Hot Bread in Gladesville Menu

Sunny Vi Huong Hot Bread in Gladesville has no menu available, but can choose from many other options such as Battered fish & Chips - 1 fish fillet & chips or Grilled or Crumbled Fish & Chip - 1 grilled or crumbled fish fillet & chips from Golden Sharks Seafood. Banjo Paterson Cottage Restaurant offers many options including Seared scallops - With prawn finger, cauliflower puree and curry dressing and Roasted Moroccan Quail - On Israeli cous cous with mint and tahini yoghurt. La Perla Seafood Restaurant includes a wide range like - or Fresh asparagus served with grilled prawns and hollandaise sauce. Salt and Pepper Fried Flounder and Double Cooked Pork Ribs from . Oriental Star offers KFC and Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink.

Nearby Sample Menus

  • Oysters Kilpatrick (For 6/1 dozen) $11.90/$21.90
  • Fish Burger - battered fish, cheese, lettuce, tartare sauce $7.10
  • Greek Salad (Small / Large) $5.00/$6.60
  • Coleslaw (Small / Large) $4.00/$5.60
  • Snapper Fillets $11.80
  • Battered Oysters (For 6) $9.70
  • Chiko Roll $2.50
  • Perch Fillets $11.80
  • Fennel, cabbage and black sesame salad with chardonnay vinaigrette $14.80
  • Mango and Cointreau Soufflé - with Vanilla Bean Gelato $16.80
  • Upside Down Peach and Polenta Cake - with lemon thyme mascarpone and fresh berries $16.80
  • Chicken Schnitzel $30.00
  • Veal and Guinness Pie - With mushroom ragout and garlic mash $38.00
  • Mixed leaf salad with blue ceaser dressing $13.50
  • Tarago River - Blue Mould (Victoria, Australia) (One Cheese/Two Cheeses/Three Cheeses/Full Selection) $14.50/$16.50/$19.50/$29.50
  • Deboned Spatchcock - With corn custard, truffle, tomato and shallot salsa, zucchini flower and spring vegetables $38.00
  • 2001 Boatshed Botrytis Chardonnay Hunter valley NSW p$8.00 / $31.00
  • Hanwood 10 year old $8.00
  • Gnocchi verde with prawns, snowpeas shallots and cream $20.00 / $26.00
  • Creme Brulee Made with White Chocolate $9.00
  • Penne Al granchio – penne with crab and a light creamed tomato sauce $22.00 / $27.00
  • NZ yellow belly flounder grilled with seasonal vegetables $26.00
  • Amaro Averna $6.00
  • FILETTO CON SALSA AL TALEGGIO Beef fillet with cheese sauce. $23.00
  • With Teriyaki / Plum Sauce $13.80
  • King Prawn Singapore Noodles $17.80
  • With Cashew Nuts $14.80
  • King Prawn Cutlets (4) $11.00
  • Fried/Steamed Gaw Gee (4) $8.80
  • With Ginger Shallot / Oyster / Black Bean Sauce $13.80
  • Sang Chow Bow (Seafood) (4 leaves) $17.80
  • Crab Meat Corn Soup $7.00
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Zinger Bacon and Cheese Burger $6.95
  • Sauce - Sweet Chilli N/A
  • So Salad $4.95
  • Original Recipe Burger $5.95
  • Grilled Strip Salad $7.95
  • Seasoned Chips Regular $2.95
  • Zinger Burger $5.95
  • Chicken - Combined with onion, wrapped in egg and served with oyster sauce (Member/Non-Member) $12.40/$13.80
  • Mixed Buddha Vegetables - Braised mixed vegetables with tofu served with a delicious soy sauce (Member/Non-Member) $11.70/$13.00
  • Bangers and Mash - Served with Bacon, Vegetables and Gravy (Member/Non-Member) $12.15/$13.50
  • Mee Goreng - Malaysian stir fried egg noodles with prawns, chicken and fried onion (Member/Non-Member) $12.40/$13.80
  • Steak Dianne and Grilled King Prawn (Member/Non-Member) $19.35/$21.50
  • Crumbed Lamb Cutlets - Lightly fried, served with Salad, Mashed Potato and Gravy (Member/Non-Member) $19.35/$21.50
  • Nasi Goreng - Traditional Malaysian style fried rice with chicken, prawns, beef topped with fried onion and egg (Member/Non-Member) $12.40/$13.80
  • Ham - Combined with onion, wrapped in egg and served with oyster sauce (Member/Non-Member) $12.40/$13.80
  • HOME MADE SOUR DOUGH GARLIC BREAD * $ 4.90
  • Austrian salad -
  • SWISS CHEESE SPäTZLE Our homemade noodles, tossed in a creamy cheese sauce, topped with crispy fried onions and served with a side salad. $ 19.90
  • Served with chips, pan fried potatoes and vegetables. -
  • CHICkEN ZURICHER Swiss style stir fry, made with sliced chicken breast, mushrooms, white wine and cream served with spaetzle (homemade noodles) and vegetables. $ 19.90
  • KASSLER RIB Smoked pork loin chops, grilled, and topped with our red wine sauce, served on a bed of Sauerkraut and sautéed potatoes. $ 24.90
  • Chicken Zuricher — swiss style stir fry, served with Spaetzle (Pasta) and veg. -
  • EXTRA PIECE OF SCHNITZEL $ 6.00
Sunny Vi Huong Hot Bread

Sunny Vi Huong Hot Bread

location

Address

239a Victoria Rd, Gladesville, NSW, 2111, Australia

phone

Phone

0298797412

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
239a Victoria Rd, Gladesville, NSW, 2111, Australia
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