Sunny Wisdom Pty Ltd in Melbourne Menu

Sunny Wisdom Pty Ltd in Melbourne has no menu available, but can choose from many other options such as *Seaweed Soup: or 1. Curry Donkatsu from Oriental Spoon. Lucy Liu offers many options including FRESHLY SHUCKED OYSTERS and ORGANIC SILKEN TOFU. Cafe Andiamo Fully Licensed includes a wide range like Pomodoro ciliegino or Pomodoro e basilico. Soy Pork Scotch (250g) and from . White Tomato offers N Lee Bakery and Yankee.

Nearby Sample Menus

  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • 5. Spicy Beef Tripe Hot Pot $42.90
    • Beef Tripe, Pork Offal, Assorted Mushrooms and Vegetables
  • 1. Budae Casserole $39.50
    • Kimchi, Cheese, Spam, Sausages, Dumplings Chopped Pork and Beef, Ramen Noodle, and Fresh Vegetables in our Special Beef Broth with Hot Sauce
  • 5. Donkatsu $15.00
  • 6. Korean Spicy Cold Noodle $16.90
    • Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle with Spicy Sauce
  • 01. MS 7++ Wagyu Scotch Fillet (250g) $34.50
  • 7. Grilled Eel $22.00
    • Marinated and Charcoal Roasted Eel
  • 3. Potato Croquette $12.50
    • Crumbed Potato & Vegetable Cake. Served with Mayo and Oriental BBQ Sauce
  • 7. Veggie $12.50
  • ‘PANUOZZO GIGANTE’ to share (Recommended for 3 or more people) $48.00
  • SCIALATIELLI MALTAGLIATI ALLO SCOGLIO - cherry tomatoes, mussels, clams, scampi, prawns, squid with black pepper and herb pesto $27.00
  • LINGUINE ALLE VONGOLE - clams with white wine, garlic, parsley, pepper $23.00
  • SAN DANIELE - tomato sauce, fior di latte, prosciutto San Daniele 24 months DOP, rucola, parmesan DOP, basil $24.40
  • PROSCIUTTO E FUNGHI - tomato sauce, fior di latte, ham (prosciutto cotto), champignon mushrooms, basil $19.40
  • FRUTTI DI MARE - tomato sauce, fior di latte, calamari, mussels, clams, garlic, basil $23.40
  • NAPOLI - tomato sauce, fior di latte, anchovy fillets from Sciacca, capers, basil $18.80
  • BENEDETTINO - soft poached eggs served on spinach and smoked ham with hollandaise $17.50
  • Unagi special fried rice $14.50
    • BBQ eel, prawn and japanese chashu fried rice
  • Teriyaki chicken don $10.50
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • Yasai udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • Geki kara soba $11.50
    • With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
  • Gyoza $6.90
    • Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
  • Pork ramen $11.20
    • Tasty japanese marinated chashu pork slices on ramen noodles soup
  • Tempura udon $11.90
    • Two tempura prawns and vegetables served with thick udon soup vegetarian available
  • O-bento ramen $12.50
    • Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
  • 21. SEAWEED BIBIMBAB 11.00
    • Mixed vegies with seaweed on rice
  • 16. BEEF BIBIMBAB 11.00
    • Mixed vegies with beef on rice
  • MON—FRI (11:30AM - 2:30PM)
  • 31. CHICKEN STIR FRIED NOODLE 10.00
  • 5. GGANPUNGGI 11.00
    • Deep fried chicken in spicy garlic sauce
  • 30. PORK STIR FRIED NOODLE 10.00
  • 6. BEEF BULGOGI 12.00
    • Beef marinated in sweet soy sauce with vegies
  • 9. CHICKEN TERIYAKI 12.00
    • Chicken marinated in teriyaki sauce with vegies
  • Charcuterie-Platte & Kaseplatte $29.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Suckling Pig $38.00
    • This Dish is Renowned for its "Crackling" simply sliced & served warm with hoi sin sauce
  • Lightly Battered King Prawns Stir Fried with Mandarin Sauce $36.00
  • Stir Fried
  • Chicken and Vegetables with Fried Noodle $26.50
  • Sauteed Minced Pork, Eggplant with Szechuan Sauce Baked in a Hot Pot $26.50
  • Stir Fried with Thin Egg Noodles $6.00 per noodle
  • CREAMY CORN SOUP
    • With fresh minced chicken
  • (Whole) 16 Pancakes $75.00
  • Le Marquis Chevre du Pelussin 16.00
    • goat’s milk, soft, France
  • 15 Min. - Madeleine, filled with lemon curd 3.00 each
  • Beef tartare, tarragon toast 6.00ea
  • sog- Morcon ahumado picante 14.00
  • Almond croissant 11.00
  • Whole slow roast lamb shoulder to share 79.00
  • Salt cod soup, parsley 10.00
  • Venus Blue 14.00
    • sheep’s milk, blue, Australia
  • LEMON PEPPER CALAMARI (gf) 21.90
    • Lemon pepper dusted squid, flash fried & served with chips, garden salad, tartare sauce & a wedge of lemon.
  • PUMPKIN & MACADAMIA RISOTTO (v/gf) 16.90
    • Roasted pumpkin, macadamia nuts & caramelised onion sauteed with Arborio & wild rice finished with hint of cream. Garnished with roquette & parmesan
  • BOWL OF CHIPS (v/gf) 8.00
    • Served with garlic aioli & tomato sauce
  • Pork Belly Sandwich 16.90
    • Crispy roasted pork belly on Turkish bread with maple syrup glaze & Asian coleslaw. Served with chips
  • VEG – O (v) 15.00
    • Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.
  • Beef & Burgundy Pot Pie 19.90
    • Topped with flakey puff pastry served with chips & salad
  • DIPS PLATTER 10.90
    • Selection of two homemade dips, marinated feta, olives & salami. Served with grissini sticks & house-baked Turkish & assorted breads
  • PAPPARDELLE CON FUNGHI (v) 17.90
    • Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
  • S7. SUSHI & SASHIMI $12.80
    • Small
  • A2. KATSU CURRY RICE $10.50
    • Deep Fried Crumbed Pork with Curry
  • F16. CRISPY CHICKEN SALAD $8.80
    • Green Salad with Crispy Chicken
  • Tempura Vegetable $2.00
    • (Teriyaki sauce & Mayonnaise)
  • F10. TAKOYAKI $6.50
    • Grilled Octopus and Cabbage Ball
  • Any 5 pieces $8.00
  • C5. TORI KARA AGE RAMEN $11.00
    • Deep Fried Chicken Noodle Soup
  • Inari $2.00
    • (Octopus salad)
  • CHICKEN GIRO PLATTER
    • marinated chicken from the spit
  • for 2 49.00
  • All giros and grills served with Greek salad & chips
  • per head 45.00
  • Greek Garden Salad
    • mixed leaf lettuce, tomato, cucumber, red onion, carrot, Greek Feta cheese & kalamata olives sprinkled with oregano and Greek home made vinaigrette
  • HOMEMADE RICE PUDDING 7.50
    • rice custard dusted with cinnamon
  • *order side dishes separately
  • ADDITIONAL TOPPINGS
  • Salt and pepper calamari $14.80
    • With steamed rice
  • Drunked chicken $10.00
    • In a supreme chinese wine
  • Crispy shredded beef tossed $20.80
    • With sweet and chilli sauce
  • salt and pepper calamari $23.00
  • Smoke fish hand-pulled noodles in soup $13.80
  • Garlic and parsley chicken $12.80
    • With steamed rice
  • Steamed vegetarian dumpling (3pcs) $5.50
  • Black pepper beef fillet $15.80
    • With steamed rice
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
  • Spiced Chicken Salad $12.00
    • Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • Autumn Salad $12.00
    • Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
  • Dolce Vita $10.00
    • Nutella, banana, caramelized white chocolate sauce.
  • Muffins $3.50
  • Stilton DOP, Nottinghamshire England $15.00
  • Taramasalata w mixed olives & bread $9.50
  • Jamon Serrano 50G $21.50
  • Pork Crackling with Remoulade $10.50
  • Charcuterie w rillettes & terrine $15.50
  • Monte Enebro, Avila Spain $15.00
  • Toasted Casalinga Bread & Spreads $6.00
  • Modern Asian $9.90
    • Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
  • Hale & Quinoa Minestrone
    • with Coriander, Parmesan + Cracked Pepper
  • L $7.90
  • Porridge
  • Extra bread 0.50
  • Extras: Add Chorizo $3.00
  • Extras: Add Marinated Beef $3.50
  • Toppings: Banana & Brown Sugar
Sunny Wisdom Pty Ltd

Sunny Wisdom Pty Ltd

location

Address

146 Little Bourke St Melbourne, VIC, 3000

phone

Phone

0396623226

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
146 Little Bourke St Melbourne, VIC, 3000
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