Sunrise Cafe in Coolum Beach Menu

Essential grain fruit toast with lemon butter $8.70
Bacon and egg muffin $5.70
Eggs with turkish toast $8.90
Sunrise bircher muesli with pear juice, apple, Greek yoghurt and local strawberries $12.90
Avocado on toasted rye with goat’s cheese, asparagus and lemon green tea salt. $13.90
Grilled halloumi stack with avocado salsa, roast capsicum, pesto and wild rocket $14.60

Giddy Up - Eggs, bacon, chorizo braised beans, roma tomato, field mushrooms, hash brown and buttered turkish toast. $18.90
Vegetarian - Eggs with field mushrooms, avocado, grilled halloumi, roma tomato, baby spinach, basil pesto and buttered turkish toast. $18.90
Salmon Hash - Tasmanian smoked salmon with poached eggs, hash browns, avocado, wilted baby spinach and dill hollandaise. $16.90
Sunrise Eggs Benedict - Poached eggs, bacon or leg ham, baby spinach, Hollandaise, turkish toast and prosciutto wrapped asparagus. $16.90
Mince and Toast - Savoury beef mince with fried eggs and ciabatta. $13.90
Buttermilk Pancakes - Banana, maple syrup, pecan nuts and vanilla ice cream $13.90
Bacon and Eggs - Poached, scrambled or fried with buttered Turkish toast. $12.90
B.R.T - Double bacon with wild rocket, roma tomato,basil pesto and aioli on Turkish toast $12.70

Bacon/Ham/Smoked Salmon $4.00
Chorizo braised beans/Roma tomato $4.00
Field mushrooms $4.00
Avocado/Haloumi/Hash brown/Chorizo braised beans/Roma tomato/Field mushrooms $3.00
Extra egg/Hollandaise/Basil pesto $2.00
Cappuccino/Latte/Flat White/Hot Chocolate/Chai Latte/Mocha/Long Black Coffee - Small: $3.70; Large: $4.20
Soy Milk/Extra Shot/Decaf/Caramel/Vanilla/Hazelnut Syrup $0.50
Macchiato/Short Black $3.20
Babycino $2.00
Iced Coffee/Iced Chocolate $6.50
Affogato $4.50
Tea - English Breakfast/Earl Grey/Green Tea/Chai Tea/Lemongrass and Mint/Chamomile/Peppermint $4.20
Freshly Squeezed Juice: Orange; Carrot, apple, ginger, orange; Apple, pineapple, ginger, lemon; Watermelon, orange, mint; Beetroot, apple, ginger, orange $6.90
Smoothies - Banana/Mixed Berry $6.50
Milkshakes - Chocolate/Caramel/Strawberry/Vanilla $6.00
Malt $0.50
Crispy onion rings $6.00
Hand cut chips with aioli $7.00
Garlic Bread $5.00
Green beans w truffle oil and almonds $7.00
Caprese salad, tomato, bocconcini, basil $9.00

Wagyu Beef Burger with tomato relish, cheddar, tomato, rocket, aioli, onion jam and fries. $18.00
Portugese Chicken Burger with tomato, lettuce, peri peri, aioli and fries. $18.00
Smoked salmon sandwich with dill aioli, labna and rocket $14.70
Double bacon sandwich with avocado, tomato, lettuce and aioli. $13.70
Peppered roast veal sandwich with Kenilworth cheddar, tomato relish and grain mustard aioli. $13.70
Grilled vegetable sandwich with goat's curd, pesto and spinach $13.70

Grilled King Prawns, peri peri sauce $15.50
Atlantic salmon croquettes - Authentic Spanish croquettes with aioli. $9.50
Chilli salt squid with aioli $12.50
Marinated olives - Mixed green and black warmed to order. $6.50
Blistered truss tomatoes, goat’s cherve, cress and balsamic. $9.50
Jamon Serrano - Aged Spanish ham served with cornichons. $13.90
Grilled chorizo, cannellini beans and rich tomato sauce. $11.50
Mezze Plate of cured meat, vegetables, cheese, olives, hummous and Turkish bread. $17.50
Patatas Bravas - crispy spiced potatoes. $6.50
Grilled Haloumi cheese, rocket, lemon cheek. $8.50

Chilli salt squid, Asian herb salad, palm sugar-lime dressing, crispy fried garlic $17.00
Scallop, prawn and chive dumplings, ponzu sauce, chilli garlic oil $17.00
Tomato, artichoke and fennel salad, sumac spiced labna, fresh herbs, pomegranate $16.00
Grilled chicken salad, grapefruit, pistachio, parsley, yoghurt dressing $16.70
Salmon and avocado tartare, wasabi mayo, crostini, flying fish roe, water cress salad $18.00

Beer battered fish with hand cut chips, tartare and lemon cheek $23.70
Roasted barramundi fillet, baby beetroot, grapefruit, radichio, goat fetta, herb dressing $27.00
Tasmanian Atlantic Salmon, panzanella salad, basil emulsion, lemon $28.00
Crispy skin duck leg, hommous, orange, broccolini, labna, parsley, honey pine nuts $27.70
Tajima Wagyu Rump 260 gram, duck fat fries, green beans, cafe de Paris butter $32.70
Seared lamb loin, babaganoush, eggplant fritters, soft herbs, goat fetta and lemon salad $30.70

We will have different desserts available every week. Please ask our friendly waitstaff for the dessert of the day. N/A

Nearby Sample Menus

Pepperoni hot pepperoni, olives, chilli jam fi nished with rocket and parmesan $20.90
Seafood Tower chilled component - 6 fresh Mooloolaba prawns, 3 natural oysters, and 1 local sand crab hot component - 4 Hervey Bay scallops, 3 oysters kilpatrick, salt n pepper calamari, 6 tempura pra $99.00
1kg Jacks Creek Wagyu Rump Cap Liverpool Plains, NSW marble score of 4-5, serves 2-4 people. Rubbed with our secret spices, sealed on our wood fi red char grill and roasted to your liking with a choi $95.00
Chicken Burger fresh chicken breast, with bacon, cheese, lettuce, tomato, guacamole and aioli in a toasted Turkish bun $20.90
Chicken Schnitzel crumbed chicken breast schnitzel served with chips, garden salad and choice of one sauce $20.90
Pumpkin roasted pumpkin, baby spinach, caramelised onion, pesto and goats cheese $19.90
Bowl of Local Mooloolaba King Prawns served chilled, with aioli and lemon 250g $20.90 / 500g $31.90
Fresh Fish of the Day see specials board N/A

Breakfast Salad – spinach, rocket, feta, ribbon zucchini, cherry tomato & carrot w poached eggs & zesty lemon dressing $13.90
Baby Bene – a smaller version -
Arabian Eggs – fried eggs on toasted Turkish w sumac onion, lemon, mint, yoghurt & spicy butter $13.90
Fruit Plate – fresh seasonal fruit w yoghurt & quinoa granola $10.90
Toasted Brioche – w fresh banana, maple syrup & toasted almonds $8.90
Piri Chicken Salad – grilled Piri Piri chicken with greens, sumac onion & capsicum served w toasted flat bread $13.90
Bahn Mi – marinated chicken w pickled vietnamese salad, coriander & chilli, served in a bun $16.50
Sweet Potato Falafel – w tahini, red cabbage & apple pickle on flatbread $14.50

Cinnamon french toast Slices of sweet battered toast served with maple syrup and a light dusting of cinnamon sugar. N/A
Lean leg ham & cheese fingers with chips or salad N/A
Eggs, tomato & toast Fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta. N/A
Chilli beef N/A
Sautéed mushrooms N/A
Cheese & bacon topping N/A
Smoked bacon N/A
Greek salad Crisp cos lettuce, cucumber, tomato wedges, kalamata olives, spanish onion and feta with a zesty fat-free lemon and oregano dressing. N/A

HAM & CHEESE - Smoked leg ham & mozzarella n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a