La Vida Restaurant
Asian, Irish, Italian, Japanese, Mexican, Moroccan, Spanish
- TAPAS PLATE FOR TWO – chef's daily changing selection of seafood, meat, vegetarian and cheese for two. $46.50
- MOOLOOLABA PRAWN PASTA – King prawns, semi-dried tomatoes, rocket, spaghettini, mild chilli, garlic and extra virgin olive oil Entree $25.50 / Main $36.50
- OVEN-BAKED GNOCCHI - sweet potato and pumpkin gnocchi, cream and capsicum sauce, balsamic baby tomatoes, Persian fetta and crisp sage Entree $19.50 / Main $27.50
- - Tempura – lightly battered, served with soy dipping sauce, pickled ginger 1 dozen $37.00
- MEATBALL PASTA – Cajun seasoned meatballs, green olives, red capsicum, house tomato concasse, Penne pasta with Meredith goat's fetta Entree $23.50 / Main $30.50
- – Kilpatrick - served warm with our bacon and savoury sauce 1 dozen $37.00
- WARM ORGANIC BREAD - served with roman salsa, balsamic oil and green olive tapenade $14.50
- ORGANIC DUCK – twice cooked local free range duck, kumara mash, asparagus and orange and apricot sauce $38.50