Moroccan Sunshine Coast Restaurants and Takeaway Menus

Spirit House Restaurant

African, Asian, Cambodian, Chinese, European, French, German, Indian, Indonesian, International, Italian, Japanese, Korean, Malaysian, Mediterranean, Mexican, Middle Eastern, Moroccan, Spanish, Sri Lankan, Thai, Vietnamese

Award Winning Restaurant.The Spirit House food is best described as contemporary Thai cuisine. A menu that is blend of old traditions with modern .Barbeque, Chargrill, Chocolate, Curry, Game, Gluten Free, Kebabs, Noodles, Organic, Pasta, Pizza, Seafood, Spicy, Steak, Sushi, Vegetarian, Banquets, Buffet, BYO, Beef, Cheese, Chicken, Claypot, Desserts, Duck, Lamb, Meat, Pork, Rice, Roast, Salads, Sandwiches, Satay, Sausage, Soup, Turkey, Vegetables, Outdoor Dining, Anniversaries, Birthdays, Cocktail Parties, Engagements, Honeymoons, Weddings, Dinners, Bistro, Cafe, Winery, 5 Star, Bar, Garden, Comedy, Dancing, Live Entertainment, Delivery, Gift Vouchers, Certified, Guaranteed

La Vida Restaurant

Asian, Irish, Italian, Japanese, Mexican, Moroccan, Spanish

• MOOLOOLABA PRAWN PASTA – King prawns, semi-dried tomatoes, rocket, spaghettini, mild chilli, garlic and extra virgin olive oil Entree $25.50 / Main $36.50
• ORGANIC DUCK – twice cooked local free range duck, kumara mash, asparagus and orange and apricot sauce $38.50
• - Tempura – lightly battered, served with soy dipping sauce, pickled ginger 1 dozen $37.00
• EYE FILLET – cooked to your liking with potato mash, Gympie green beans finished with a button mushroom and Tawny Port cream sauce $37.00
• MORETON BAY BUGS – served with basil and almond pesto cream OR - with a Entree $25.50 / Main $45.50
• FISH OF THE DAY - using today’s freshest market fish available. Changes daily. Market Price
• ROASTED VEGETABLE STACK - sweet potato, butternut pumpkin, red capsicum, field mushrooms, wild rocket, bocconcini, drizzled with balsamic reduction and olive oil $21.50
• CHICKEN BREAST – filled with Queensland nuts and Jarlsberg, on baby spinach, honeyed pumpkin, house dried tomatoes with chicken and rosemary jus $32.00

The River Deck On Noosa Marina

American, Asian, French, Indian, International, Italian, Moroccan, Spanish, Thai, Vietnamese

• Seasonal Fresh Fruit - Served With Natural Yoghurt. $9.50
• American Hot Cakes - served with Stewed Apple, Maple Syrup and Ice Cream. $11.50
• (Imported) San Pellegrino 1 Litre $6.90
• Coffin Bay Oysters - Natural Half Dozen $17 / Dozen $28
• Thick Breakfast Or Raisin Toast - Served With A Tray Of Condiments. $7.50
• Croissant - Served With A Tray Of Condiments. $6.50
• Chocolate & raspberry mousse slice $6
• English Breakfast / Earl Grey / Bushells Chamomile / Peppermint / Green / Chai Small Pot $4.5 / Large Pot $8 / Iced $4.5

Semo's Modern Moroccan Cuisine

Moroccan

Semo's Modern Moroccan Cuisine in Mooloolaba has no menu available, but can choose from many other options such as DIPS or - Chilli Con Questo - cheese and green pepper dip from Bundilla Mexican. Spice Bar offers many options including Hervey Bay Scallop - Soy ginger sabayin and Mooloolaba Prawn Betel Leaf - Chilli, tamarid. The Lazy Lobster includes a wide range like Garlic Bread or Garlic & Cheese Bread. Vegetarian Spring Roll (4) and Vegetarian Curry Puff (4) from . Thai Lotus offers Matsuzaka Teppanyaki Restaurant and Spring Rolls [4].