Sunshine Restaurant in Midland Menu

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Sunshine Restaurant in Midland has no menu available, but can choose from many other options such as Teriyaki Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our master recipe Teriyaki sauce. or Pad Thai Chicken - Pad thai noodles with wok charred chicken, egg, crispy bean shoots, spring onion & crushed peanuts, all wok tossed in our tasty pad thai sauce. from Perth Noodle Box. The Cheesecake Shop offers many options including American and Caribbean Dream. Hog's Breath Cafe includes a wide range like Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from . KFC offers 7th Ave Bar & Restaurant and Pasta Of The Day.

Nearby Sample Menus

Dumpling Combo - A delicious mix of 3 tasty dumplings – Ginger Prawn, Prawn & Pork. 3pc: $5.95, 9pc: $13.95
Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
KT (Kway Teow) - Wide flat rice noodles with char siu roast pork, shrimp, egg, bean shoots & spring onions, all stir-fried in our original master recipe sweet soy sauce. Sml: $9.95, Reg: $13.95
Blackbean Char Beef - Thick egg noodles with wok charred lean beef & market fresh veg, all wok tossed in our original master recipe blackbean sauce. Sml: $9.95, Reg: $13.95
Salt & Pepper Calamari - Lightly battered fresh calamari sprinkled with salt & pepper, served with a market fresh Asian salad, zesty lemon & sweet chilli sauce. $7.50
Dim Sims - Steamed or fried, filled with chicken & fresh Asian veg, served with our original master recipe dipping sauce. 2pc: $3.90, 4pc: $7.50
Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95

French Vanilla $23.95
Tropical Glazed $28.95
Black Forest Torte $29.95
Macarons $9.95
Strawberry $25.95
Chocolate Chip $25.95
Lemon Meringue $26.95
Strawberry Glazed $28.95

T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Baked Potato & Sour Cream (LG) $3.95
Dianne Sauce (LG) $1.95
Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95

3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
Zinger Bacon and Cheese Burger $6.95
Sauce - Super Charged N/A
Zinger Burger $5.95
Zinger Stacker Burger $8.95
Sauce - Tomato N/A
Dinner Roll $0.90
Kentucky Burger $7.95

Oyster Bay Sauv Blanc (NZ) $28Btl / $7.50Gls
Beef & Guinness Pie - Tender chuck steak braised in Guinness with onion, carrot, celery and zucchini topped with mash potato and cheese served with garden salad $22.90
Chicken Creole - Chicken pieces tossed with Cajun spices with snow peas, roasted capsicum, spring onion in a cream sauce served with jasmine rice and crispy noodles $26.00
Chilli Mussels - Half shell NZ mussels tossed though a spicy Napoletana sauce, served with bread $21.90
Fish & Chips - Battered or Grilled Served with chips, garden salad, pickled onion and tartare sauce $19.90
Surf & Turf - 220g beef fillet cooked to your liking served on a pesto mash. Mixed seafood - tiger prawns, squid rings, mussels and fish pieces in a garlic cream sauce (GF) $42.90
Potato Gnocchi - Potato gnocchi tossed in a pan with cherry tomatoes, roast pumpkin, broccoli, baby spinach and fetta in a cream or Napoli sauce (V) $24.00
Creamy Potato Mash $4.50

For Four or more people per head $33.00 Per Head
- 2 pcs Chicken Tikka / Butter Chicken / Rice / Naan / Vanilla icecream with chocolate sauce. -
Vegetable Curry(mild to medium) The goodness of garden fresh vegetables in a curried sauce $14.50
Onion Bhaji( 4 pieces) $7.90
Aloo Paratha Wholemeal bread with potatoes and peas $4.50
Hara Bara Lamb (mild) Tender pieces of lamb pot-roasted with fresh coriander, coconut and yoghurt $17.90
Samosa (2 pieces) Savoury parcels of curried potatoes and vegetables $7.90
Biriyani (lamb, chicken or beef) From the kitchen of the Nizam of Hyderabad, rice cooked dum style with spices $15.90

Egg $0.40
Steak Sandwich $5.70
Bacon 'n' Egg burger $4.90
Chicken Kebab Wrap $6.00
Battered Fish $4.00
Double Cheese Burger $6.20
Fish Cakes $2.20
Steak 'n' Egg burger $6.10

Californian Roll - Sushi rolled with nori seaweed sheets and various fillings (Small/Large) $12.00/$23.00
Barbeque Scallops - Hot plate barbequed scallops with soy dipping sauce (Entree/Main) $19.50/$33.50
Salmon Don Set - Freshly sliced raw Salmon arranged with Nori and Shitaki Mushrooms on delicately flavoured vinegar sushi rice $29.50
Superior Beef Tenderloin - Australia’s best quality beef (cubed) Grilled on the Teppanyaki Hot plate Cooked with or without garlic Flambé with Brandy (Entree/Main) $20.50/$34.90
Salmon - Delicately flavoured, vinegar sushi rice with various toppings. 2 pieces per serve $7.00
Tori - Kara Age - Tender Chicken lightly marinated with Ginger, soy & sake. Tossed in seasoned flour & fried to perfection (Entree/Mains) $15.00/$24.50
Agedashi Tofu $9.50
Chicken Teriyaki - A sweet, Soy based Japanese Sauce (Entree/Main) $16.00/$26.00