Supermex in Terrigal Menu

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Traditional Mexican CuisineWe are fully licensed Mexican restaurant.Chargrill, Curry, Pizza, Seafood, Spicy, Bookings Required, Buffet, Childrens Menu, Counter Meals, Group Booking, Licensed, Beef, Cheese, Chicken, Goat, Lamb, Meat, Rice, Salads, Soup, Outdoor Dining, Table Cooking, Wine Tastings, Birthdays, Children's Parties, Cocktail Parties, Reunions, Bar, Private Dining Rooms, Verandahs, Wine Bar, 51 - 100, Gift Vouchers, Takeaway, Package Deals, Certified, Guaranteed, Australian Owned, Locally Operated, Locally Owned, Owner Operated, Open 7 Days, Open Evenings, Open Late, Open Monday - Friday

Nearby Sample Menus

Pepper Sauce (LG) $1.95
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
Béarnaise Sauce $1.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
Jalapeno Jelly (LG) $1.95
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25

Chicken or Beef Laksa $9.50
Special Fried Rice $9.50
Curry Fish $10.80
Chicken Omelette $10.50
Tofu & Vegetables $9.50
Chilli Black Bean Fish $11.50
Lemon Chicken $10.50
Beef Chinese Mushroom Broccoli $10.50

CHICKEN CHICKEN, CHEESE WITH TOMATO, WITH BBQ OR SATAY SAUCE $17.80 / $21.80 / $24.30 / $30.00
SUPREME CHEESE, TOMATO, HAM, CABANOSSI, PEPPERONI, MUSHROOMS, CAPSICUM, ONION, PINEAPPLE AND OLIVES $17.30 / $20.90 / $23.60 / $29.20
MUESLI SERVED WITH YOGHURT AND FRUIT SALAD $11.50
TORTELLINI BOSCAIOLA TORTELLINI COOKED WITH BACON, MUSHROOMS, SHALLOTS IN A CREAM SAUCE $16.80 / $21.90
SPAGHETTI AGLIO-OLIO PEPPERONCINI SPAGHETTI WITH GARLIC, OLIVE OIL & CHILI (OPTIONAL) $14.50 / $19.20
BAGEL OF THE DAY ASK WAITSTAFF FOR TODAY'S SELECTION $10.30
FRANCESCA ITALIAN SAUSAGE, 1 POACHED OR FRIED EGG WITH CHOICE OF SMOKED SALMON, BACON, PANCETTA OR PROSCIUTTO $16.10
TERRIGAL SPECIAL CHEESE, TOMATO, HAM, MUSHROOMS, OLIVES AND ANCHOVIES $17.30 / $20.90 / $23.60 / $29.20

Sydney Rock Oysters Natural, Mornay or Kilpatrick 1/2 doz. $14.50 / doz. $26.50
Pecan Caramel Tart w/ ice cream $7.50
Eye Fillet Medallion 250grams $25.00 / $29.00
Fettucini Marinara assorted seafood & rich tomato $20.00
Selection from our Meat Window CYO / Chef
Kids Ice Cream $5.50
Special Fried Rice w/ king prawns $20.00
All steaks come with a choice of vegetables or salad & your choice of sauce from our hot bay. • Gravy • Garlic • Cream Dianne • Field Mushroom • Green Peppercorn Cook your own steak available on Tue -

haloumi - four pieces of grilled haloumi cheese $6.00
lamb roast - traditional greek style roast served with roast potatoes $20.00
galaktoboureko - milk and semolina custard covered with filo pastry and honey syrup $9.00
dolmades - six vine leaf rolls with rice and herb filling $8.00
apple pie - home style apple pie served with vanilla ice cream $9.00
spanakopitakia and tiropitakia - six cheese and spinach pastry triangles $10.00
fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00

Crab with Curry Powder Soft Shell Crab with Curry Powder. Soft shell crab stir fried with curry powder, egg & vegetables. Available in Seafood $19.90
Cashew Nut Stir fried with cashew nut, chilli jam, chilli & vegetables. $16.90
Sticky Rice In a bamboo basket $3.50
Pad Khing Salmon Salmon fillet with ginger, black fungus with oyster sauce and shallot. $19.90
Apple Juice $3.50
Koong Pad Broccoli Fresh king prawn stir fried with garlic, crush chilli and broccoli. $19.90
Curry Puff Golden fried vegetarian curry puff served with vinegar and cucumber sauce. $7.90
Massaman Beef $19.90

Peanut Chicken Stir fried chicken, mix vegetable and homemade peanut sauce. $17.50
Tom Yum Goong King prawns and mushroom cook in Spicy herbs clear soup. Gluten Free $20.90
Pad Kee Mao Flat noodle stir fried with Chili and basil sauce. Mild $20.90
Vegetable Curry Puff Crispy pastry puff filled with curried vegetables. (4 pcs) Vegetarian $7.50
Wonton Soup Marinate minced pork, prawns wrap in pastry cook in clear soup and vegetable. $9.90
Beef Salad Grilled sliced beef with Thai dressing, tomato, cucumber, onion & mints. $17.50
Yellow Curry Mild curry with carrot, onion and potatoes. Mild $20.90
Granny's Salad Crispy Barramundi fillet with sliced green apple and Thai lime dressing. $19.90

Veg & Tofu $14.50
Chicken Breast or Lean Beef $15.50
Mixed Entree - satay, fish cake, roll and curry puff $8.90
BBQ duck Breast $17.90
Pad Thai - Rice noodles stir fried with Egg, shallots, tofu and peanuts N/A
Kwatiew Nam - Clear herbal soup with rice noodles and vegetables N/A
Nua Massaman - rich beef curry with potatoes and cashews (no variations) N/A
Pak Lad Sauce - Steamed vegetables with a rich peanut satay N/A

Gâteaux de Crabe Savoury crab gâteaux served with saffron aioli and tomato salsa -
Confit de Canard Confit of duck leg served with Parisienne purée and crispy lardons . -
Choice of 3 courses $55.00 pp
Pommes Frites Truffées $7.50
Petits Pois à la Française $6.90
- Beaume de Venise f ½ bottle $48.00
L?isle de France Poached meringue with crème anglaise and berry coulis -
Boeuf Bourguignon Beef Bourguignon served with parsley butter noodles -

Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
Szechuan Chilli Prawn - Spicy Szechuan Seasoned Prawns, FreshCapsicum, Shallots & Bocconcini on a Sweet Chilli base, garnished with Lemon & Fresh Chilli. Medium 11 Inch :$18 / Large 13 Inch : $22
Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
Crust Supreme - Smoked Ham, Pepperoni, Italian Sausage, Mushrooms, Fresh Capsicum, Spanish Onions, Pineapple & Kalamata Olives on a Tomato base. Medium 11 Inch :$17 / Large 13 Inch : $21