Supernormal in Melbourne Menu

Are you the owner? Manage this listing for free.

KIMCHI - CABBAGE, DAIKON & RADISH GREENS 6.00
PICKLED VEGETABLES 7.00
FRIED CLARENCE RIVER SCHOOL PRAWNS, BONITO, VINEGAR & SANSHO 10.00
CAVIAR, CHIVES, DASHI CRACKER 6.00

MOONLIGHT FLAT KISS OYSTER 5.00
PACIFIC OYSTER 4.00
COBIA, PEAS, TASMANIAN WASABI & SOY 17.00
TUNA, PERILLA KIMCHI & KOMBU 19.00
BEEF TARTARE, PICKLED SHIITAKE & SANSHO PEPPER 19.00
SELECTION OF FISH & CRUSTACEA ON ICE 26.00

PRAWN & CHICKEN DUMPLINGS, CHILLI & VINEGAR SAUCE 6PCS 16.00
PAN FRIED SPICY BEEF BUN 8.00
NEW ENGLAND LOBSTER ROLL 16.00
PAN FRIED POT STICKER DUMPLINGS 5PCS 15.00
VEGETABLE DUMPLINGS 6PCS 12.00
DUCK BAO - TWICE COOKED DUCK LEG, VINEGAR & PLUM SAUCE 26.00

WESTERN PLAINS PORK LOIN, WOMBOK & GREEN CHILLI 16.00
OCTOPUS, GREEN SAUCE, NASHI PEAR & PORK FLOSS 16.00
BROCCOLINI, SMOKED POTATO, MISO, MUSTARD LEAF & FURIKAKE SHREDDED SZECHUAN CHICKEN SALAD, PICKLES, SESAME & CHILLI OIL 18.00
GRILLED ASPARAGUS, ANCHOVY MISO BUTTER & LAP CHEONG 16.00

BLUE-EYE, CONGEE, DASHI & COASTAL HERBS 36.00
WHOLE FISH BURNT BUTTER, WATERCRESS & SHAVED KOMBU
FLOUNDER 36.00
JOHN DORY 42.00
KOJI MARINATED CHICKEN & MISO LEEK 38.00
SLOW COOKED SZECHUAN LAMB TO SHARE, SPRING ONION PANCAKE, CORIANDER PASTE 42.00
CHAR-GRILLED WAGYU STRIPLOIN 500G, YUZUKOSHO BUTTER, CABBAGE & SHISO SALAD 80.00
SAUTEED GREENS & BLACK BEAN 10.00
STEAMED WHITE RICE 4.00
STEAMED JAPANESE BROWN RICE 4.00
BABY COS, MINT & GINGER VINAIGRETTE 8.00

PEANUT BUTTER PARFAIT, SALTED CARAMEL & SOFT CHOCOLATE 15.00
SOFT MERINGUE, SHEEP’S MILK YOGURT, APPLE & SHISO GRANITA 16.00
JERSEY MILK SOFT SERVE, COFFEE JELLY, RUM CAKE 15.00
STRAWBERRIES, CREAM, SAKE, APPLE & CUCUMBER 15.00
TAIYAKI - SAKE CUSTARD OR HAZELNUT CHOCOLATE 5.00
SOFT SERVE – VANILLA, MISO & POPCORN 10.00

65 PP
SESAME CUCUMBER
SEA BREAM, WHITE SOY & PICKLED WAKAME
SHREDDED CHICKEN SALAD, PICKLES & SWEET SESAME
NEW ENGLAND LOBSTER ROLL
PRAWN & CHICKEN DUMPLINGS, CHILLI & VINEGAR SAUCE
PAN ROASTED WHOLE FLOUNDER, BURNT BUTTER, WATERCRESS & SHAVED KOMBU
OR
20 PP
SLOW COOKED SZECHUAN LAMB, SPRING ONION PANCAKE, CORIANDER PASTE
STEAMED WHITE RICE
BABY COS, MINT & GINGER VINAIGRETTE
PEANUT BUTTER PARFAIT, SALTED CARAMEL & SOFT CHOCOLATE
SUPERCHARGE YOUR MAIN COURSE
CHAR-GRILLED WAGYU STRIPLOIN, YUZUKOSHO BUTTER, CABBAGE & SHISO SALAD
SAUTEED GREENS, CHICKPEA MISO

KIMCHI, CABBAGE, DAIKON & TURNIP GREENS 6.00
PICKLED VEGETABLES 7.00
TONKATSU SANDWICH - CRISP PORK KATSU, SHAVED CABBAGE & BULLDOG SAUCE AVAILABLE UNTIL 3PM 19.00
PURPLE BROCCOLINI, SMOKED POTATO, MISO & FURIKAKE 15.00
SHREDDED SZECHUAN CHICKEN SALAD, PICKLES, SESAME & CHILLI OIL 18.00
WESTERN PLAINS PORK LOIN, WOMBOK & GREEN CHILLI 18.00
PAN FRIED SPICY BEEF BUN 8.00
PRAWN & CHICKEN DUMPLINGS, CHILLI & VINEGAR SAUCE 6PCS 15.00
NEW ENGLAND LOBSTER ROLL 16.00
PAN FRIED POT STICKER DUMPLINGS 5PCS 15.00
VEGETABLE DUMPLINGS 6PCS 12.00
DUCK BAO - TWICE-COOKED DUCK LEG, VINEGAR & PLUM SAUCE 28.00
EXTRA STEAMED BAO 2.50
SLOW COOKED SZECHUAN LAMB, SPRING ONION PANCAKE, CORIANDER PASTE 42.00
SAUTEED GREENS & CHICKPEA MISO 10.00
STEAMED WHITE RICE 4.00
JAPANESE BROWN RICE 4.00
BABY COS, MINT & GINGER VINAIGRETTE 8.00
PEANUT BUTTER PARFAIT, SALTED CARAMEL & SOFT CHOCOLATE 15.00
CHOCOLATE POCKY 2.00

Nearby Sample Menus

Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
Water - Fiji - Still bottled N/A
Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
Passion & Envy - Green leaf with sensuous passionfruit N/A
Salmon Fish Cake - house-smoked salmon with soft poached eggs, horseradish infused hollandaise, spinach & crispy capers $20.00
Club Sandwich - layers of chicken breast, avocado, tomato, cheese, shredded cos lettuce, mayonnaise & fruit chutney on toasted wholemeal $19.00
Croque Monsieur - toasted brioche filled with champagne ham, gruyère cheese, Dijon mustard & béchamel $13.00
Mineral - Sparkling Water, Blood Orange Lemon-Lime Bitters N/A

•Soup
Lettuce roll (san choi bow)
Deep frief lamb cutlet with salt & spicy chilli $30.80
Honey prawns $31.80
Satay beef skewer (each) $4.50
Steamed whole mud crab Seasonal price
Shaggelila beef $24.80
Chicken with walnut $23.80
- Chicken maryland fillet slivers with water chestnuts, carrots, mushrooms & walnut pieces

•Soup and hot pot
Ice cream $5.00
- Green tea sweet red bean or mango or wasabi or vanilla
Dumpling and rice cake soup $14.00
Spicy chicken BBQ
Stir fried spicy squid $14.00
Fried spicy octopus with thin noodle $20.00
Bibimbap (mixed vegetable and meat on rice) and miso soup $6.50
Soft bean curd soup $5.50

VEGETABLE MOMO $10.50
CHICKEN MOMO $10.50
WAI WAI SADEKO $4.50
(Choice of chicken/pork/beef/veg momo with thukpa)
*ADD $1.00 FOR PAN FRIED
PLEASE ORDER AND PAY AT THE COUNTER
ALOO CHOILA SET $13.00
BEEF MOMO $10.00

Salt Pepper Fish
Step 1 Select Soup Base
Seafood Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $14.00
- (Prawn, Fish, Scallop, Calamari & Mixed Vegetables)
$5.50 (2 Rolls)
BBQ Pork
Chicken Curry Puff or Vegie Curry Puff $2.30each
Chicken Corn Soup $3.00each
BBQ Chicken

Taiwanese style offals with rice noodle in a pepper soup $11.50
Chiken drum $6.90
- Fried chicken drumettes with pepper seasoning lightly coated in a bread crumbs, our speciality (4 pieces)
Oyster and pork intestines mee sua $7.80
- Oyster and pork intestines with vermicelli noodles soup
Silver thread bun (steamed) $4.00
Steamed wonton (6 pieces) $7.20
- With black vinegar and chilli oil
Combination seafood hot pot udon noodles soup $12.90
Steamed pork dumplings $6.8 / $11.9
- 43075
Taiwanese roti bread $4.90
- Lightly grilled layers of delicate pastry bread

Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Charcuterie-Platte & Kaseplatte $29.00

Fruit salad $8.50
- Seasonal fruits
Malaysian chicken curry $12.50
- Cooked in ipoh curry spices, potatoes, brown rice
-Chipolatas, smoked salmon, smashed avocado $4.00
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
B&E Roll $8.50
- Fried egg, bacon, spinach, house chipotle aioli, brioche bun
Bacon hash $13.00
- Baked egg, bacon rashers, chat potatoes, chilli jam, toast
C&B roast chook $14.00
- Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt
-Honey & walnut gluten free toast available

Chilli broad beans (V)
- Perfectly seasoned with just the right amount of heat
-3x Sticky rice siu mai
- Glutinous rice, chinese sausage & mushroom open dumplings
-3x Lamb & scallion shui juao
- Lamb, spring onion & coriander dumplings
Monkey nuts (V)
- Our favourite assortment of mixed salted nuts with banana chips
●Steamed dumplings $27.00
- 12 dumplings, choose your combination from below
Bowl
-3x Vegetable xiao long bao (V)
- Juicy mushroom & choy sum dumplings filled with gravy
-3x Pork, prawn & chive shui jiao
- Pork, prawn & chive dumplings

Steak sandwich $21.00
Sherlock's double cheese burger $26.00
- Homemade beef patty, served in a toasted bun layered with ranch aioli, crispy lettuce, tomato, gherkin (bacon, beef patty & swiss cheese x2) served with chips
Corned beef $20.00
- Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
Crunchy chicken salad $23.00
- Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing
Moroccan lamb cutlet salad $26.00
- Lamb cutlets marinated with moroccan spices, rocket leaves, pumpkin & cucumber, served with a side of ranch aioli
Scotch fillet $30.00
- 250g scotch fillet cooked to your liking, served with chips & side & choice of sauce
Beer battered fish & chips $22.50
- Battered whiting fillets served with side salad, chips, homemade tartare sauce & lemon wedge
Large bowl of wedges $11.00
- Served with sour cream & sweet chilli

Tofu & Vegetable $10.90
Braised Spare Ribs Noodle $11.90
Beef $10.90
Vegetable Combo $10.90
Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
Dumpling Soup Noodle $10.90
Seafood $13.90
Chicken $10.90

Chicken-Avocado Sandwich $6.00
Brie Cheese Sandwich $6.00
Apple Triangle $4.00
Smoked Salmon Sandwich $6.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Spinach Cheese $4.00
Tuna Sandwich $5.00
Coffe (Regular / large) $3.00 / $3.50

White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
Piadina Romagnola: traditional Italian ‘taco’ – mozzarella & tomato (2) $8.00
Pan seared Yellowfin tuna, caponata, sautéed green beans, black olive $38.00
Piadina Romagnola: traditional Italian ‘taco’ – mozzarella & tomato (2) $8.00
Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
Our selection of house made sorbetti & ice cream $18.00
75% dark Valrhona chocolate fondant, variegato amarena ice cream $19.00

French fries with old bay, & blue cheese sauce $9.00
Crispy fried school prawns, coriander, smoked paprika $12.00
-150g mussels $12.00
-150g clams $12.00
Sides - Don'T Be Shellfish, Share Some Around...
Half doz (GF) $20.00
-300g king prawns Ea. $4.50
Bloody mary shooter (GF) $6.00

HAM & CHEESE 6.50
NUTELLA
ANGUS BEEF BURGER
- Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
CREAM CHEESE
B.L.A.T
- Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
BACON & EGG 6.90
BACON, EGG, RELISH WITH MELTED CHEESE 8.40
HUNGARIAN SALAMI
- Basil pesto, cream cheese, sundried tomato, fetta and lettuce