Surfeit Cafe in Cronulla Menu

 Surfeit Breakfast Menu

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 Something Light

• Freshly baked muffin of the day $3.2
• Banana bread toasted w butter or homemade mango & macadamia butter $5.0
• Daily bread special toasted & served as above $5.0
• Rhine fruit loaf toasted w butter & homemade jam $6.0
• Avocado & tomato on turkish toast $8.0
• Simple toast - wood fired, rye, turkish, white or brown served w your choice of homemade jam, rhubarb & cinnamon stew, mixed berry compote, marmalade, vegemite, peanut butter or honey $5.0
• Tropical fruit salad on its own or w flavoured or natural yoghurt $7.0 / $7.5
• Toasted muesli crunch - high in fibre breakfast w bran, whole almonds & shredded coconut, dried & fresh fruit served w milk, yoghurt & honey $9.0
• Creamy bircher muesli served w yoghurt, fresh fruit & macerated berries $9.0

 Cooked Breakfast

• Apple, berry & ricotta hotcakes w king island cream or ice-cream $12.0
• Char grilled haloumi brushed w verjuice pesto, served w woodfired toast, roasted tomatoes, wild roquette & caramelised lemon $12.5
• Two pigs in a blanket - chorizo sausage & garlic sausage topped w smoky bbq sauce, onions & fried eggs w woodfired toast $13.5
• Vego feast - house made beans, roasted mushrooms, avocado & hash browns w toasted rye bread $13.5
• B&E sambo - seared rashes or bacon, two fried eggs, double cheese & smoky bbq sauce on either toasted turkish bread or toirtilla wrap $10.0
• Surfeit morning - bacon, eggs, sausage, tomatoes, mushrooms, house made beans, hash browns & buttered toast $16.5
• St benedict - poached eggs w lashings of ham or smoked salmon, lemon twisted hollandaise sauce & avocado slithers on a toasted muffin $12.5 / $15.5
• Omelette fold over w caramelised onion, fetta cheese, mushroom & basil salsa $11.5
• Extras bacon / tomato / mushroom sausage / avocado / smoked salmon /hash brown / house made beans / toast $3.6
• Sautéed spinach $2.5

 LUNCH

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 Food of the Day

• A variety of fresh salads - side $4.00
• - small $8.00
• - large $11.00
• A few or our most popular; poached pear, parmesan, walnut & roquette served w a lemon dressing -
• Roast pumpkin, baby spinach, fetta & pinenuts w sweet balsamic -
• Roasted vegetables and pesto dressing -
• Classic potato salad with shallot, bacon and lime mayonnaise -
• Thai vegetable and glass noodle salad with a soy and sesame oil dressing -
• Spanikopita one of surfeit’s most popular dishes is our greek style spinach, cheese and ricotta pie, served with cut lemon wedges N/A
• Homemade Quiche and Frittata an assortment of freshly baked quiche or frittata, perfect with a side of salad N/A
• Specialty Gourmet Pies a daily selection of meat, chicken and vegetarian pies N/A
• Sweet Corn Fritters a classic savoury treat served with fresh tzatziki N/A
• Sandwiches on a mix of turkish bread, lavosh wraps and specialty breads N/A
• Salmon parcel avocado combined with marscarpone cheese and freshly picked dill wrapped in fresh smoked atlantic salmon, served cold with cut lemon wedges N/A
• Salmon encroute another one of our specialities, fresh atlantic salmon fillet with ricotta and fresh herbs wrapped in a delicate puff pastry and oven baked N/A

 Pastries and Cakes

• Some of the cakes we bake here include -
• Caramel slice N/A
• Rhubarb and cinnamon cakes N/A
• Coconut and mango cakes N/A
• Chocolate and hazelnut cake N/A
• Orange and almond cake N/A
• Apple and pear tea cake N/A
• Baked coconut cheesecake N/A
• Chocolate and walnut brownies N/A
• Chocolate fudge cake N/A
• Mixed berry cheesecake N/A
• Banana choc chip cake N/A

Shop 8/ 2 Surf Rd, Cronulla, NSW, 2230, Australia

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