Surfeit Cafe in Cronulla Menu

Surfeit Breakfast Menu Surfeit Breakfast Menu
  • - -
Something Light Something Light
  • Freshly baked muffin of the day $3.2
  • Banana bread toasted w butter or homemade mango & macadamia butter $5.0
  • Daily bread special toasted & served as above $5.0
  • Rhine fruit loaf toasted w butter & homemade jam $6.0
  • Avocado & tomato on turkish toast $8.0
  • Simple toast - wood fired, rye, turkish, white or brown served w your choice of homemade jam, rhubarb & cinnamon stew, mixed berry compote, marmalade, vegemite, peanut butter or honey $5.0
  • Tropical fruit salad on its own or w flavoured or natural yoghurt $7.0 / $7.5
  • Toasted muesli crunch - high in fibre breakfast w bran, whole almonds & shredded coconut, dried & fresh fruit served w milk, yoghurt & honey $9.0
  • Creamy bircher muesli served w yoghurt, fresh fruit & macerated berries $9.0
Cooked Breakfast Cooked Breakfast
  • Apple, berry & ricotta hotcakes w king island cream or ice-cream $12.0
  • Char grilled haloumi brushed w verjuice pesto, served w woodfired toast, roasted tomatoes, wild roquette & caramelised lemon $12.5
  • Two pigs in a blanket - chorizo sausage & garlic sausage topped w smoky bbq sauce, onions & fried eggs w woodfired toast $13.5
  • Vego feast - house made beans, roasted mushrooms, avocado & hash browns w toasted rye bread $13.5
  • B&E sambo - seared rashes or bacon, two fried eggs, double cheese & smoky bbq sauce on either toasted turkish bread or toirtilla wrap $10.0
  • Surfeit morning - bacon, eggs, sausage, tomatoes, mushrooms, house made beans, hash browns & buttered toast $16.5
  • St benedict - poached eggs w lashings of ham or smoked salmon, lemon twisted hollandaise sauce & avocado slithers on a toasted muffin $12.5 / $15.5
  • Omelette fold over w caramelised onion, fetta cheese, mushroom & basil salsa $11.5
  • Extras bacon / tomato / mushroom sausage / avocado / smoked salmon /hash brown / house made beans / toast $3.6
  • Sautéed spinach $2.5
LUNCH LUNCH
  • - -
Food of the Day Food of the Day
  • A variety of fresh salads - side $4.00
  • - small $8.00
  • - large $11.00
  • A few or our most popular; poached pear, parmesan, walnut & roquette served w a lemon dressing -
  • Roast pumpkin, baby spinach, fetta & pinenuts w sweet balsamic -
  • Roasted vegetables and pesto dressing -
  • Classic potato salad with shallot, bacon and lime mayonnaise -
  • Thai vegetable and glass noodle salad with a soy and sesame oil dressing -
  • Spanikopita one of surfeit’s most popular dishes is our greek style spinach, cheese and ricotta pie, served with cut lemon wedges N/A
  • Homemade Quiche and Frittata an assortment of freshly baked quiche or frittata, perfect with a side of salad N/A
  • Specialty Gourmet Pies a daily selection of meat, chicken and vegetarian pies N/A
  • Sweet Corn Fritters a classic savoury treat served with fresh tzatziki N/A
  • Sandwiches on a mix of turkish bread, lavosh wraps and specialty breads N/A
  • Salmon parcel avocado combined with marscarpone cheese and freshly picked dill wrapped in fresh smoked atlantic salmon, served cold with cut lemon wedges N/A
  • Salmon encroute another one of our specialities, fresh atlantic salmon fillet with ricotta and fresh herbs wrapped in a delicate puff pastry and oven baked N/A
Pastries and Cakes Pastries and Cakes
  • Some of the cakes we bake here include -
  • Caramel slice N/A
  • Rhubarb and cinnamon cakes N/A
  • Coconut and mango cakes N/A
  • Chocolate and hazelnut cake N/A
  • Orange and almond cake N/A
  • Apple and pear tea cake N/A
  • Baked coconut cheesecake N/A
  • Chocolate and walnut brownies N/A
  • Chocolate fudge cake N/A
  • Mixed berry cheesecake N/A
  • Banana choc chip cake N/A

Nearby Sample Menus

  • Vegetarian dish of the day -
  • Mango and macadamia pudding with caramelised white chocolate ganache, roasted baby apples and mango sorbet $18
  • 3 courses $53pp
  • 1/2 lobster mornay with house salad and hand cut wedges $60
  • - 1 glass $8
  • Proscuitto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing -
  • Oysters with blue swimmer crab, chive and yuzu mayonnaise $17 / $32
  • Oyster shots with vodka tobasco $17 / $32
  • Kids Pack - 1/2 Serve of Chips, 6 Chicken Nuggets, Tomato Sauce $7.90
  • Oysters Kilpatrick 1/2 Dozen $15.90 / 1 Dozen $28.50
  • Seafood Dinner - 1 Fish, 1 Serve of Chips, 2 King Prawn Cutlets, 3 Calamari Rings, Lemon and Tartare Sauce $19.50
  • Tasmanian Scallop $2.90
  • Whiting Fillets - 3 per serve $10.90
  • Fish of the Day -
  • Chiko Roll $2.80
  • Prawn Skewers (2 per serve) $8.00
  • Beer battered sea perch & chips, tartare sauce & garden salad $34.00
  • Persian fetta, watermelom, olives, shaved beetroot, raspberry vinaigrette $20.00
  • Half lobster mornay, sauteed in brandy, white wine & glazed in mornay sauce with chips & salad $52.00
  • Tuscan fried potatoes $8.00
  • Seafood Platter for 2, including : sydney rock oysters, fresh blue swimmer crab, balmain bugs, smoked salmon, fresh & barbecue prawns, scallops, beer battered fish, ba(Without/With 1/2 Lobster Mornay) $110/$150
  • Green lobster tail pan fried, garlic, chilli, tarragon & baby capers, creamed shallot potato & asparagus GF $60.00
  • Baked huon salmon fillet, grains, pistachio, pomegranate, apple celeriac salad, preserved lemon & yoghurt dressing GF $36.00
  • Chips $6.00
  • BOUGATSA Homemade Greek custard filled pastry topped with cinnamon served warm from the oven $10.50
  • - Side muesli $2.50
  • Harissa marinated chicken, cous cous, pumpkin, feta, preserved lemon yoghurt, Za'atar $18 / $27
  • Cheese croquetta's, fire roasted capsicum, aioli, olive salsa $9
  • CHOCOLATE ASSIETTE Chocoolate custard, chocolate bavarois, flourless chocolate cake, white & dark chocolate truffle $12.90
  • POACHED WINTER FRUIT Poached winter fruits, vanilla mascarpone cream, almond biscotti $11.90
  • SPICED FRUIT COMPOTE - Israeli spiced poached fruit, orange blossom yoghurt, seeds & nuts $13.00
  • Lentil, burghul, freekeh sa'ad, pinenuts, labne, mint, golden raisins & pomegranate $17 / $25
  • Napolitana - Fresh tomato, cheese, anchovies, garlic, oregano and olives Large: $10.00, Large: $16.50
  • Herb bread (serves 2) - Long roll sliced with herb butter $2.50 ea
  • Garlic & herb pizza - Garlic and herb base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
  • Cheesy bread (serves 2) - Long roll sliced with garlic butter and mozzarella cheese $4.50 ea
  • Angry Prawn - Tomato sauce base, with fresh mozzarella, chicken, mushroom, roasted capsicum, avocado and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
  • Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese Medium: $10.00, Large: $12.50, Family: $16.50
  • Any extra topping - Meat, chicken, cheese & vegetables $1.50 ea
  • Prawn - Tomato, cheese & prawns Large: $10.00, Large: $16.50
  • Baked basket of bread (for 2 people) $9
  • - wine suggestion: 2012 little yering pinot noir Glass $9
  • Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
  • Zimzala’s fish & chips, beer battered w tartare sauce & lemon $27
  • Lemon & pea risotto w pancetta wrapped morton bay bug w an italian parsley salad $29
  • Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
  • Crispy skin salmon, parsley root puree, roasted jerusalem artichokes, capsicum & slow roasted tomatoes $30
  • - wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9
  • Salad roll - 'Goulburn Valley Dairy Co.' 600mL Flavoured Milk $8.80 / $10.30
  • Chocolate Brownie $2.80
  • Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
  • Cupcakes $2
  • Fruit Slice $2
  • Fresh or BBQ Chicken Roll & 'Goulburn Valley' 500mL Juice $9.80 / $11.50
  • Vanilla Slice $2.70
  • Ham & cheese croissant & Coca-Cola 600mL variety $8.30
  • Quinoa Bowl - Sweet Potato, Pumpkin, Avocado, Boiled Egg, Baked Beetroot + Thyme W/ Homemade Tahini $14.90
  • Croissants - Homemade Choc Croissant W/ Butter $6.50
  • Bircher Muesli - W/ Fresh and Poached Fruits S: $9.90, L: $11.90
  • The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
  • Rice Pudding - Coconut Mix, Baked Pear W/ Pistachios $12.90
  • H + C Croissant - Plain Croissant Toasted W/ Ham + Cheese $8.50
  • Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90
  • Croissants - Plain Almond $4.50
  • Calzone Filled with cheese, ham and tomato $ 20.00
  • Little Italy Prawns, avocado, cream, shallots, green peppercorns flamed in white wine $22.00
  • Cara Maria Flamed in brandy with cream, avocado, green peppercorns, bacon and prawns $20.00
  • Stickydate pudding $9.00
  • Tiramisu' $9.00
  • Zuppa (Soup of the Day) $7.00
  • - -
  • Pescara Flamed in brandy with green peppercorns, tomato, prawns and a hint of cream $18.90
  • Pulled Pork and Coleslaw sliders $11
  • Platter for 2 $50.00
  • Green Beans with fetta, almonds & lemon (v) (gf) $8
  • Mushroom and Parmesan Risotto balls with aioli (v) $11
  • Coconut crusted prawns with sweet chilli dipping sauce $11
  • Haloumi with cracked pepper and lemon (v) (gf) $11
  • Mixed Marinated Olives (v) (gf) $8
  • Summer berry pudding with clotted cream $11
  • Fish & Chips $11.50
  • Whole Chicken $14.90
  • Roast Pork $6.90
  • Fish & Salad - with salad selection of your choice. $12.90
  • BLT - Bacon, Lettuce, Tomato & Mayo $4.90
  • Small $5.90
  • Yoghurt (97% fat free) $4.80
  • Cronulla Burger - Marinated Chargrill Chicken Breast, Pineapple, Lettuce, Cheese, Mayo & Sweet Chilli $6.90
  • Rizogalo - Creamy rice pudding with ouzo sultanas $8
  • Galaktoboureko - Vanilla custard baked between filo pastry finished with sugar syrup & cinnamon $8
  • Char Grilled Seafood Plate - King prawn, scallops on the shell, barramundi & salmon fillet $49.0
  • Opah Madness (for 2) - Vanilla bean ice cream, marsh mellows, caramel syrup, macadamia nuts & whipped cream $20
  • Baked Fetta Cheese $7.0
  • Pan Seared Fish Fillet - Barramundi or Salmon m: $34.0
  • Braised Lamb Pasta - Served in a rich tomato sauce and spaghetti pasta m: $30.0
  • Gary's Special Spit Roast Lamb - Sixteen hour slow roasted lamb shoulder $33.0
  • Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
  • Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
  • Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
  • Kids Pizza not available on Gluten Free base. N/A
  • Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
  • Satay Chicken (4pcs) Served with peanut sauce by Banyan Tree recipe. $6.90
  • Fried Rice Thai style fried rice with lots of fresh vegetables. -
  • Fish Cake (4pcs) A Signature Thai dish. Served with sweet chilli sauce. $6.90
  • Blue Ginger Fresh ginger, mushroom, baby corn, and vegetables. -
  • Vegetable and Tofu $9.90
  • Fat Free Spring Roll (4pcs) Rice paper roll, tofu and vegetarian. $6.90
  • Tasmania Oyster Sauce Meat, mushroom, topped with vegetables. -
  • Duck $12.90
  • Mexican Bruschetta (2PCS) $6.90
  • Shredded beef, Mexican beans, chilli & herbs served with rice, salad, corn chips & sour cream. - Regular $15.90
  • Acapulco Chicken Tender breast fillet pieces of chicken topped with a mild chilli & tomato based sauce served with Mexican beans, salad, rice & sour cream. $24.90
  • Shredded beef, Mexican beans, chilli & herbs served with rice, salad, corn chips & sour cream. - Large $18.90
  • Prawns Picante (Garlic, salsa, rice) $19.90
  • With Seasonal Veges & Beans - Regular $14.90
  • Cantina Fajitas (Chicken breast & steak) For 2 $50.00
  • * Enchilada (Beef, Chicken OR Prawn) -
Surfeit Cafe

Surfeit Cafe

location

Address

Shop 8/ 2 Surf Rd, Cronulla, NSW, 2230, Australia

phone

Phone

0295233873

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 8/ 2 Surf Rd, Cronulla, NSW, 2230, Australia
Similar Restaurants based on Cuisines