Surjits Indian Restaurant in Sydney Menu

Entrees Entrees
  • Vegetable Samosa (2 pieces) $9.00
  • Fish Amritsari (4 pieces) Farmed fresh water fish in an exotic batter of green spices & homeground herbs. $14.00
  • Black Pepper Chicken (Surjit’s Masterpiece) $13.00
  • Khumb Delight Mushrooms stuffed with cottage cheese, fresh coriander, then fried in chick-pea flour batter. $12.00
  • Vegetable Cutlet Seasonal mixed vegetable patties fried in shallow vegetable oil. $10.00
  • Surijit’s Special – Onion Bhajia Onion spices dipped in spicy chick-pea batter and fried till golden brown. $10.00
  • Machli Tikka Marinated pieces of boneless Ling fillets skewered. $14.00
  • Chooza Tikka Chicken fillets marinated in variety of spices. $13.00
  • Seekh Rampuri Smokey roasted lamb mince with onions & green spices. $13.00
  • Dum Aloo Specialy Carved spud stuffed with homemade cottage cheese and roasted in the tandoor. $13.00
  • Tandoori Jhinga King prawns marinated in exotic yoghurt mixture, then roasted in the Tandoor. $16.00
  • Tandoori Paneer Home made cottage cheese marinated with spices & yoghurt with a touch of chick-pea flour. $14.00
  • Tandoori Phool Cauliflower specially marinated with yoghurt. $12.00
  • Barrah Kabab (4 pieces) Lamb cutlets marinated in spices & aromatics. $24.00
  • Tandoori chicken Chicken on bone marinated in spicy yoghurt and smoke roasted in a Tandoor (half) $11.00
  • Tandoori chicken Chicken on bone marinated in spicy yoghurt and smoke roasted in a Tandoor (full) $21.00
Main Course - From the Curry Kitchen Main Course - From the Curry Kitchen
  • Madrasi Gosht Curry Medium-hot curry prepared with coconut milk. Available in a choice of beef, chicken and lamb. $16.00
  • Korma “Zaffer Shahi” A bowl full of highly flavoured, creamy textured curry. Available in a choice of beef, chicken and lamb. $16.00
  • Vindaloo curry (hot) (Choice of chicken, lamb or beef.) Typical goanese style dish cooked in vinegar and other spicy spices. $16.00
  • Kadhai Chicken Specialty from North of India which is now Pakistan. $16.00
  • Lamb Roganjosh $16.00
  • Bakra Punjabi Masala Goat with the bone caooked in a traditional Punjabi style with whole spices, onions and tomatoes. $17.00
  • Ghost saagwala Meat cooked in English spinach with spices. Available in a choice of Beef, Chicken and Lamb. $16.00
  • Murg Mumtaz Begum (Butter Chicken) $17.00
  • Murg Jalfrezi Boneless pieces chicken cooked with Capsicum, Onion & tomatoes with spices. $16.00
  • Machi Rasa Meen Fillets of Ling fish fcooked in coconut milk with touch of Tamarind. $19.00
  • Jhinga Malabari Shelled king prawns cooked in coconut milk, finely sliced capsicum, mustard seed and aromatic herbs. $20.00
  • Chicken Tikka Masala $17.00
  • Chilli Prawns(medium-hot) King Prawns cooked with spicy capsicum and onion ring. (Surjit’s special) $20.00
  • Adraki Batair Two quails cooked in ginger and spices a dish highly recommended. $19.00
  • Methi Malai Chicken Chicken cooked with fenugreek and finished with touch of spicy cream. $18.00
Main Course - From the Vegetable Garden Main Course - From the Vegetable Garden
  • Aloo Matar Tamatar Peas and potatoes cooked in a very smooth onion and tomato based gravy $14.00
  • Aloo Ghobi Dry style potato and cauliflower Bhaji. $14.00
  • Aloo Jeera Potatoes tempered with cumin seeds and cooked with tomatoes and various aromatic spices $14.00
  • Palak Paneer Cottage cheese cooked with a fresh puree of leafy spinach, spices and tomatoes $16.00
  • Shahi Paneer Cottage cheese cooked slowly in a mild tomato & cream sauce, tempered with homemade spices. $17.00
  • Baingan Aloo Eggplant & potatoes simmered over a slow fire in a puree of fresh coriander, tomatoes, herbs & light spices. $15.00
  • Bhindi Masala (Okra only available Seasonal) $16.00
  • Navratan Korma Nine types of vegetables cooked in a curry. $15.00
  • Mushroom Mutter Mushroom and peas cooked in spices with touch of cream. $14.00
  • Malai Kofta Cottage cheese mixed with potatoes dumplings cooked in rich cashew nut sauce. $16.00
  • Masur Dhal Red lentils. $12.00
  • Dhal Makhani Black lentils cooked on a slow fire in a traditional way, tempered with fresh ginger,garlic, green chillies, tomatoes & garnished with coriander. $13.00
Rice & Biryani Rice & Biryani
  • Basmati Rice (per head) $3.00
  • Kashmiri Pulao (per serve) Saffron rice with an array of exotic dry fruits and nuts $5.00
  • Hyberabadi Biryaani (accompanied with raita and papadums) Available in a choice of vegetarian, beef, chicken and lamb. $19.00
Indian Breads Indian Breads
  • Tandoori Naan $3.00
  • Tandoori Roti $3.00
  • Naan Makhani OR Butter Naan $4.00
  • Garlic Naan (Fresh Garlic) $4.00
  • Keema Naan $4.00
  • Vegetarian Paratha $4.00
  • Cheese Naan $4.00
  • Kashmiri Naan $4.00
  • Onion kulcha $4.00
  • Lacha Paratha $4.00
  • Mango Chutney, Mixed Pickle, Lime Pickle, Raita, Kachumber, Papadum each $3.00
  • Side dish platter $12.00
Desserts Desserts
  • Cherry and Pistachio Kulfi $10.90
  • Gajjar halwa $10.90
  • Kheer $10.90
Banquets Banquets
  • Rasan’s Banquet* Minimum of 4 people $30.00
  • Surjit’s Banquet* Minimum of 4 people $39.00

Nearby Sample Menus

  • Sandwich of house corned beef with coleslaw on toast served with house salad $17.50
  • House baked muesli cookie $3.50
  • Salad of smoked salmon, avocado, spanish onion, cherry tomato, mixed leaf & house dressing $14.00
  • Crispy bacon or smoked salmon $4.00
  • Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
  • Roasted mushroom on toast topped with shaved parmesan $8.00
  • Espresso, macchiato $3.00
  • Fresh juice $5.50
  • Rocket & Parmigiano Salad $19.00
    • With Cherry Tomatoes, Green Olives, Shaved Parmesan Cheese And A Vinaigrette Dressing
  • All Ribs And Combos Are Served With Either Chips, Sweet Potato Fries, Coleslaw, Side Salad Or Baked Potato With Sour Cream And Chives N/A
  • Cheese And Bacon Burger $25.00
    • Our Tasty Beef Burger With Melted Cheese And Crispy Bacon
  • Mussels $19.00
    • Cooked In A Creamy Garlic Sauce, Served With Fresh Brown Bread
  • Bbq Chicken Wings $20.00
    • Basted And Char -Grilled Bbq Or Per- Peri Style, And Rice
  • Steak Ribs $49.50
    • Top Sirloin(200G)With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
  • Beef $21.00
    • Beef
  • Caesar Salad $21.00
    • Cos Lettuce, Croutons, Bacon, Anchovies, Shaved Parmesan And Our House Made Caesar Dressing
  • Vegetarian Supreme - Eggplant, Corn, Baby Spinach, Roasted Capsicum, Fresh Mushroom, Sundried Tomatoes and Bocconcini $ 8.40
  • Chicken and Avocado $ 8.40
  • BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce $ 8.40
  • Proscuitto - Fresh Tomatoes, Proscuitto, Cheese, Spanish Onions, topped with Shredded Parmesan and Wild Rocket $ 8.40
  • Smoked Pork Belly - Cheese, Smoked Pork Belly, Boccocini, Corn and Wild Rocket $ 8.40
  • Gourmet Ham & Pineapple - Cheese, Ham, Pineapple, Fresh Tomatoes and Brie, topped with Basil $ 8.40
  • Garlic Prawn - Cheese, Cooked Garlic Prawn, Sundried Tomatoes, Shallots, Roasted Capsicum, Fetta, topped with Lemon Juice $ 8.40
  • Lemon and Sugar $ 5.50
  • Prosciutto San Daniele $11.50
  • Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
    • Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
  • Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
  • Calamari Fritti alla Napoletana $27.50
    • Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
  • Pesce del Giorno $39.00
    • Fish of the day, please ask your waiter
  • Agnello con Melanzane Affumicate $39.00
    • Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
  • Involtini di Vitello $39.00
    • Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
  • Pappardelle al Ragú $39.00
    • Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
  • Chicken-Avocado Sandwich $6.00
  • Apple Triangle $4.00
  • Brie Cheese Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Tuna Sandwich $5.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Smoked Salmon Sandwich $6.00
  • Coffe (Regular / large) $3.00 / $3.50
  • L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
  • H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
  • Truffled potato mash $15
  • TWO COURSE $74
  • B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
  • Mixed leaf salad $12
  • Salad of tomatoes, capers, basil and white balsamic $15
  • C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • With lavosh, fruit compote, apple $14.50
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Garden fries, aioli $9.50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Marinated sicilian olives $7
  • FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00
  • VIENNA SCHNITZEL ~ with a fresh garden salad & pan fried chips or with mixed vegetables $ 20.50
  • CALAMARI ~ fresh calamari, lightly floured & pan fried small $ 16.00 / large $ 22.50
  • GRILLED HALOUMI CHEESE ~ a refreshing salty cheese $ 9.00
  • CABBAGE ROLLS - egg & lemon sauce ~ stuffed with a traditional greek mince & rice served with a egg & lemon sauce $ 20.50
  • GREEK (IMPORTED) FETTA CHEESE ~ $ 9.00
  • - -
  • SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50
  • Brocollini, pickled red onion $8
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • - Roll $0.60
  • House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
  • Chicken Burger $7.00
  • - Turkish bread / foccacia $1.00
  • - egg / cheese / pineapple $0.50
  • Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
  • Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80
  • Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
  • Oroshi Katsu Set $16.80
  • Pork Katsu Curry $13.80
  • Salmon Bento $19.80
  • Chirashi Sushi & Wagyu Set $21.80
  • Shoga-yaki Pork Set $16.80
  • Vegie Curry $13.80
  • Karaage Chicken Curry $12.80
  • Miso Katsu Set $16.80
  • Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
  • Grilled fish and chips- fresh salad & tartare sauce $ 12.80
  • Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
  • Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
  • Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
  • Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
  • Chicken caesar salad- with fresh grilled chicken breast $ 12.80
  • Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
  • Caramel Pot de Crème with peanut brittle and banana Perfectly complemented by Dutschke Tokay (glass $10.00) $13.90
  • Freshly Baked Damper with salted butter $5.90
  • Gorgonzola Dolce - Lombardy, Italy - Blue Cheese, Cows Milk Moist, creamy blue cheese from Lombardy Italy. The blue mould is formed by piercing the cheese with copper to create air passages. -
  • King Prawn Linguini in a spiced saffron broth with tomato, peas & asparagus $29.90
  • Mushroom Sauce (serves 2) $6.90
  • Peas & Bacon $9.90
  • Market Fish of the Day Market Price
  • Salt & Pepper Calamari with zucchini, caper berries & chilli aioli $18.90 / extra pc $5.00
  • Campesina Artichoke · Roasted Caps and Eggplant · Goat’s Cheese S: $14.5, M: $17.5, L: $20.5
  • Romesco de Peix - Fish, prawns, calamari and mussels in a Catalan tomato sauce with almonds and hazel nuts. Dinner only $26.5
  • Ensalada con Pulpo - Salad with grilled baby octopus and pesto. Lunch only $17.00
  • Pinchos Morunos - Prime lamb fillet skewers marinated in Moroccan spices $14, $25
  • Albondigas - Beef meatballs in almond sauce $12, $22
  • Mediterraneo Ham · Mushroom · Artichoke · Olives S: $15, M: $ 18, L: $21
  • Primavera King Prawns · Broccoli · Olive Oil · Garlic · Touch of Chilli $19.5
  • Paella Valenciana - Saffron rice with chicken and seafood (min. 2 person / allow 45 min) Dinner only $25.00 per person
  • Brocollini, pickled red onion $8
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Classic caesar salad , with poached chicken $19.5 / $25.5
Surjits Indian Restaurant

Surjits Indian Restaurant

location

Address

Shop 8 Angel Pl, Sydney, NSW, 2000, Australia

phone

Phone

0292312770

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 8 Angel Pl, Sydney, NSW, 2000, Australia
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