Address
265 Hunter St, Newcastle, NSW, 2300, Australia
Surtaj Indian Restaurant in Newcastle Menu
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Surtaj Indian Restaurant in Newcastle has no menu available, but can choose from many other options such as WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters or WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips from Scratchleys On The Wharf. The Dockyard offers many options including Garlic Buttered Sourdough (3 Slices) and - Add Mozzarella. Goldbergs Coffee House includes a wide range like Raisin or Cinnamon Toast or Thick Cut Toast w/ jam, vegemite, peanut butter, honey. Organic almonds toasted w/ smoked paprika and cumin and Cromarty Bay Pacific oysters natural w/ lemon from . Rustica Newcastle Beach offers Customs House Hotel and GRILLED SOURDOUGH.
Nearby Sample Menus
- CHAR-GRILLED VEGETABLE MEZZE PLATE Goat’s Milk Cheese, Cumin Toasts, Olives, Semi-Dried Tomatoes & Char-grilled Vegetables with Basil & Almond Pesto $18
- - Mornay 1/2 $22 / doz $44
- RISOTTO OF THE DAY gf See The Specials Menus for today's flavour! $15
- CRISP TEMPURA PRAWNS Golden Fried Served with a Sticky Thai Dipping Sauce $17
- CHARGRILLED SEAFOOD ANTIPASTO gf A House Specialty! Marinated Octopus, Mussels, Squid, King Prawns & Fish Drizzled with Basil & Almond Pesto $19
- Warm Green Beans with Almonds & Garlic $8
- Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
- PASTA CHILLI MARINARA Prawns, Mussels, Squid & Fish Sautéed with Baby Capers, Fresh Chillies in a Rich Tomato Sauce Tossed Through Fresh Pasta HOT! $19
- Pumpkin & Fetta Salad Oven Roasted Pumpkin, Fetta, Cashews, Baby Spinach, Roast Tomato & Honey Mustard Dressing $15
- Loaded Steak Sandwich Premium Scotch Fillet, Bacon, Caramelised Onion, Fried Egg, Cheese, Tomato, Lettuce & Smokey BBQ Sauce wedged between a Char-Grilled Sourdough Roll $17
- 300gm Scotch Fillet Cooked to your liking on the Char-Grill. Served w Broccolini & Potato Gratin. Topped w Seeded Mustard Jus or your choice of Sauce See Options Below $28
- - Add Salt & Pepper Squid $4
- - Add Salad $2
- Sticky Pork Belly $13
- Peking Duck Spring Rolls w Asian Dipping Sauce $13
- Garlic Buttered Sourdough (3 Slices) $6
- Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90
- Veggie breakfast Scrambled tofu, sautéed button mushrooms w/ oregano, roasted tomato & toasted wholemeal $15.90
- Buttermilk Pancake Stack w/ fresh lemon & maple syrup $13.90
- Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90
- Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham $16.90
- Spinach $3.00
- Plain Toast (2) $3.00
- Bacon (2) $4.00
- Flash Larry chips w/ grated parmesan and truffle oil $9
- Banana brulee w/ scorched banana and salted caramel $14
- Pistachio and walnut baklava w/ burnt honey ice cream $14
- Cromarty Bay Pacific oysters crumbed w/ saffron aioli and roasted red peppers ) $4
- Gorgonzola (Italian), Brillat Savrin (French), Manchego (Spanish). Served w/ crackers, crusty bread, quince paste and dried figs $16
- Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22
- Cromarty Bay Pacific oysters natural w/ lemon $3.50
- Crispy pork belly w/ fried potato, eggplant, balsamic and honey $20
- BEER BATTERED FISH hand cut chips, tartare sauce, lemon $24
- - Kilpatrick $19/$35
- CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31
- CHAR GRILLED STEAK SANDWICH caramalised onions, rocket, house made bbq sauce $16
- MARINATED MIXED OLIVES $7
- DUCK & BRANDY PATE pickled vegetables, baguette $16
- FRIES with aioli $8
- SPICY FRIED CHICKEN WINGS $12
- Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
- Napoletana Sauce (LG) $1.95
- Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
- Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
- Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
- Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
- Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
- Dijonnaise Sauce $1.95
- Twice Cooked Chicken Wings Marinated then fried and served with house made bourbon BBQ sauce or ranch dressing $12.9
- Sweet Potato Wedges Fried and served with sour cream and sweet chilli sauce (V) $9
- Antipasto Plate Shaved cured meats, house made labna, chargrilled vegetables, marinated olives, beetroot & onion relish, Hunter Valley olive oil, balsamic vinegar and toasted ciabatta $28
- Sketty Head Spaghetti bolognaise with grated cheese $10
- Sauces -
- Garlic and Three Cheese Pizza Bread $10
- Pan Fried Chicken Supreme Served on an asparagus, goats cheese and lemon risotto and topped with a macadamia nut and sage butter (GF) $27
- Half Dozen/ Dozen Natural Oysters Served with lemon $18/$28
- 250g Char grilled Rump with green beans & hazelnut salad $20.00
- Beer battered dory, chips, salad and tartare $16.00
- Risotto with chorizo, Chicken & Corn $16.00
- Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
- Brussel Sprouts, apple & bacon $5.00
- Chips $5.00
- Rich chocolate saucing pudding with vanilla bean ice cream $10.00
- Garlic bread $5.00
-
Kao pad (fried rice) $14.00
- Chicken or vegetable fried rice with egg & chinese broccoli
-
Pad num mun hot $18.90
- Stir fried chicken, beef or pork with vegetable and oyster sauce
-
Roast duck salad $22.90
- Roasted duck with mixed salad and house made salad dressing
- -Chicken, beef, or pork $18.90
-
Tong agn (money bag) (4) $12.00
- Grilled thin pastry stuffed with chicken, crab meat, carrot & water chestnut with plum sauce
-
Kao pad pu $16.00
- Crab meat fried rice with egg & shallots
-
Pad priew wan
- Stir fried with sweet & sour sauce, vegetable and pineapple
-
Lady blanket (4) $12.00
- Deep fried king prawns stuffed with dry coconut in spring roll pastry
- Pork and vegetable spring rolls with fish sauce (4) $6.00
- Beef noodle soup with a selection of either rare beef, beef brisket or beef balls $10.00
- Pork chop with steamed rice ($1.00 extra for fried egg) $10.00
- Fried king prawn in tamarind sauce $17.90
- Stir fried with vegetables, lemongrass and chilli -
- Pork with steamed rice $10.00
- Beef with steamed rice $10.00
- Quail marinated with exotic herbs. Served with lemon pepper dipping $7.90
- Bo gung-ginger beef -pan fried with broccoli, sliced ginger and oyster sauce $16.90
- Goi tom thit-pork and prawn salad- a refreshing salad of king prawns and pork on a bed of dressed carrot and lettuce,served with prawn crackers $11.90
- Bun bo-stir fried beef and vermicelli- a meal itself with stir fried beef, served with vermicelli $16.90
- Hu tieu-steamed flat rice noodles(two persons per serve) $6.90
- Go satay-satay chicken- chicken in the house's special satay sauce $16.90
- Cream caramel and advocaat- egg liquer $7.90
- Cha gio-spring rolls - mini rolls of mince prok and carrot,deep fried until crisp/served with fish sauce(4 rolls)(* or vegetarian) $7.90
- Cah ga don thit-stuffed chicken wing- the wing is boned,stuffed with a delicated mixture of pork,deep fried until golden brown $7.90
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
- Chocolate Chip Cookies N/A
- Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
- Custard Tart N/A
- Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
- Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
- Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
- Banana Bread Moist fresh bananas. N/A
Surtaj Indian Restaurant
Phone
0249263555
Opened hours
None
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Asian , Indian
Features
Dine in , Takeaway , Cash
265 Hunter St, Newcastle, NSW, 2300, Australia
- Newcastle Asian Menus
- Newcastle Indian Menus
- City of Newcastle Asian Menus
- City of Newcastle Indian Menus