Address
Bank Arcade Shop 2a 66-68 Liverpool St, Hobart, TAS, 7000, Australia
Sush in Hobart Menu
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Sush in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hog's Breath Cafe Hobart offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Hobart Workers Club includes a wide range like Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs or Soup In house soup of the day with a crusty bread roll. “Zum” Toasted fruit & nut bread w raspberry jam & butter and Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey from . Maldini Cafe Restaurant offers Rockwall Bar & Grill and Warm Crusty Bread Roll - olive oil + balsamic vinegar.
Nearby Sample Menus
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
- Mashed Potato $3.95
- Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
- Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
- Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
- Crispy Bacon Rashers $3.95
- Fried Egg (LG) $1.95
- Kids Pizza and Chips $6.50
- Chicken Schnitzel Covered in panko bread crumbs served with chips and salad E $10.50 / M $17.50
- Tempura Veg Butternut pumpkin,carrot, spanish onion and capsicum. Lightly battered and served on a roquette and beetroot salad with aioli $10.00
- Bowl of Vegetables $3.00
- Vegetarian Burger Sweet potato rosti with lettuce, salad mix and chips. Served with a garlic aioli $10.00
- Cajun Chicken Burger Served with bacon, lettuce, julienne veg and a garlic aioli $12.50
- Pecan and Butterscotch Pudding Served with ice cream and butterscotch sauce $7.50
- Seafood Pasta Penne pasta with bacon, onion, prawns, fish, squid, herbs and a napolitana sauce $14.50
- Chips $4
- Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
- Wedges $4
- Crunchy chips with tomato & BBQ dipping sauce $7
- Aussie - shaved ham, cheese, tomato base and egg $25
- Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
- Cannelloni Pasta - stuffed with ricotta cheese, spinach & topped with napoli sauce $21.5
- Seasonal vegetables $4
- Ferrero Rocher Ice Cream - with candied hazelnuts + a shot of Franjelico $13
- Salt and Pepper Calamari - with salad greens + black bean dressing $16
- Scotch Fillet 400g $38
- Crisp Pork Belly - with palm sugar caramel + jasmine rice $18
- Orange Crème Brûlée - with chocolate biscotti $13
- Roasted Pumpkin Risotto - with baby peas + Persian feta $26
- Twice Cooked Duck - with potato mash + orange pepper sauce $38
- Carpetbag pocketed with oysters $40
- Open steak sandwich With bacon, egg, roquette, tomato & onion jam $15
- Local fish & steakhouse chips Served with a green leaf salad and tartare $22
- Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
- Fish or Steak - all served with chips, green leaf salad & tomato sauce $10
- Mt Roland Steaks both served with steakhouse chips & garden salad -
- Please ask one of our wonderful staff for our daily dessert specials! N/A
- Roasted Tasmanian hazelnut & walnut mix $6
- Crispy chips $4
- Gardens Tabouleh - Hummus, Seasonal Vegetables, Bulgur & Raita $17.50
- Soup of the Day - House Bread $10.50
- Lentil Salad - Puy Lentils, Goat Cheese, Beetroot & Rocket $16.90
- Apple & Blackcurrant $4.00
- Gillespie’s Original Ginger Beer $5.50
- Slaw Salad $8.50
- Beer Battered Flathead - Fries, Tartare & Slaw $22.50
- House Tasmanian Cheese Plate - Selection of Tasmanian Cheeses with Quince Paste,Dried Fruits and Crackers For 1: $16.50, For 2: $21.50
- Tzatziki - Our version of the traditional Greek classic. Made with yoghurt, cucumber, olive oil, garlic and dill $7.50
- - Elleniki Salata - A Greek Garden salad. Fresh lettuce greens, fetta cheese, fresh tomatoes, Kalamata olives, cucumber, onions, spring onions, parsley and dill with a light vinaigrette and seasoning $12.50
- Arni Souvlaki - Forget Zorba. This one is more Greek than Yiannis!!! Lamb spit roasted over charcoal with lettuce, tomatoes, onions and tzatziki, wrapped in pita bread $12.50 / $10.50
- - Scallop Saganaki $18.50
- Pastitsio - Sofia's specialty. Finely ground beef mince mixed with onions, tomatoes, herbs, wine and fresh pasta. Covered in a rich sauce made from eggs, Kefalotyri cheese and cream. Served with sa $25.50
- Scallop Souvlakia - Juicy scallops skewered and brushed with garlic, lemon juice, olive oil and served on a bed of rice with salad $25.50
- Meghalo Mezethes - Dips plate with bread/pita / Saganaki / Marinated Octopus / Dolmathakia / Seafood Platter / Meat or Seafood Platter / Roast Potatoes / Elleniki Salata $50.00 per person (minumum of 4 people)
- Fries - The good old potato chip $7.50
- TOAST - 3 slices of toasted sourdough served with butter and choice of jam or vegemite $6.50
- ICE-CREAM SUNDAE - 3 topping - Three scoops vanilla ice-cream with choice of toppings $8.50
- NACHOS (Take away available) - Corn chips topped with cheese, salsa, guacamole and sour cream $13.50
- CHICKEN OF THE DAY - Refer Specials Board N/A
- CROISSANTS (Take away available) - Add jam and butte $1.50
- White and wholemeal bread available. Gluten free bread available $1.50
- ICE-CREAM SUNDAE - 2 topping - Three scoops vanilla ice-cream with choice of toppings $7.50
- MUSHROOM POTATO STACK - Tasmanian honey brown mushroom with garlic chat potatoes topped with parmesan cheese and baked. $13.00
- Banana Fritter - Banana fried in batter served with ice cream $9.90
- Pad Namun Hoy - Stir fried with oyster sauce, baby corn, onion & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
- Goong Nang Mai (Prawn) - BBQ prawns with hot chilli garlic sauce $10.90
- Yum Ped Yang / Duck Salad - Roast duck cooked in sweet chilli jam. Seasoned in lemon juice with mixed salad $26.50
- Tom Yum - Lemongrass clear soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
- Pad Tofu Makhur - Stir fried eggplant with bean curd chilli & garlic on top basil leaves $23.90
- Kanam Tuay - Thai coconut pudding served with ice cream $9.90
- Larb Gai (Chicken) - Warm salad with minced chicken & fresh herbs. Seasoned with lemon juice, spring onions & chilli $18.90
- Plain Paratha - whole meal flaky layered bread $5.00
- Green Salad $6.50
- Gulab Jamun - sweet dumplings fried to a golden brown and served in sweet syrup $5.50
- Extra Rice Large $4.00
- Yoghurt & Cucumber Raita $3.00
- Garlic Naan - naan with fresh garlic and coriander $5.00
- Kashmiri Naan - filled with sweet desiccated coconut & fennel seed $5.50
- Chicken Tikka Masala - chef's special preparation with capsicum & spices (Entree/Main) $15.50/$18.50
- Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
- Strawberry Jam n/a
- Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit n/a
- Hot Fudge Sundae n/a
- Barbeque Sauce n/a
- Grilled Chicken Snack Wrap - 100% chicken breast marinated with spices and cooked to perfection on a sizzling hotplate, with fresh iceberg lettuce and creamy mayonnaise n/a
- Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and n/a
- Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
- Grilled Fish - daily catch served with your choice of chips & salad or vegetables $25.5
- Chipolatas $4.50
- Customs Caesar Salad - Traditional style cos salad with egg, bacon, croutons & anchovies - Add chicken or calamari $20.5/$24.5 $15.50
- Toasted Turkish Bread - with smoke salmon & dill scrambled eggs $16.5
- Spring Bay Mussels - Entrée - Tomato, chilli & provencal OR Garlic, white wine & cream $17.5
- Seafood Marinara - lemon scented linguini with fresh local seafood, extra-virgin olive oil, tomato, spinach, garlic & fresh chilli $29.50
- Slow Cooked Coca Cola Beef Ribs - served with char grilled sweet corn & an iceberg wedge salad (extra rib add $7) $30.50
- Butternut Pumpkin Gnocchi - Olive oil, semidried tomatoes, local seasonal vegetables & ricotta cheese $25.50
- Rock Lobster and Prawn Pate with toasted Continental Bread and Black Caviar $18.00
- Oven baked Scallops, Cauliflower purée, Chorizo crumbs and cracked Black Pepper $22.00
- Green Peppercorn $3.00
- House made Salmon Gravlax, Horseradish cream, Lemon oil and Black Caviar $17.00
- Warmed Sicilian Green Olives, Olive oil, Rosemary & Grissini $8.50
- Prime Black Angus Porterhouse – 300 grams $34.00
- Steamed Seasonal Vegetables with Sea Salt and Acid Butter $9.00
- House Shucked Pipe Clay Lagoon Oysters – Grilled with Tomato Jam, crisp Bacon and Oregano $20.00, $35.00
- Tom Yum (served with noodle or rice) - Thai Spicy Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
- Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu -
- Chicken or Beef $13.00
- Prawns $15.00
- Poh Pla Gai - Chicken Spring Roll $1.50 ea
- Pad Thai - Thai fried Noodles with Egg, Tofu, dried shrimps with choice of meat or vegetables -
- Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
- - Vegetables / Chicken / Seafood / Prawns
- Crema di Gorgonzola - gorgonzola, salami, cream $22
- Deconstructed Souvlaki - portions of 8 hour slow roast seasoned lamb shoulder, quinoa tabouleh, tangy tzatziki and house garlic flat bread $23.5
- Pera Fresca - gorgonzola base, chilli, fresh prosciutto, wild rocket, pear and balsamic glaze $24
- Cultura - fresh tomato, mushroom, gorgonzola, garlic, basil $24
- Arugula - prosciutto, rocket, parmesan and balsamic $23
- Gamberi Aglio e Olio - garlic, extra virgin olive oil, chilli, prawns $21.5
- Gallina - chicken, capers, pancetta, red onion, mushroom $22.5
- Chicken Liver Parfait - with balsamic onions and toasted crostini $15.5
Sush
City of Hobart > Hobart > Sush
Phone
0362346650
Opened hours
None
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Takeaway Food
Features
Dine in , Takeaway , Cash
Bank Arcade Shop 2a 66-68 Liverpool St, Hobart, TAS, 7000, Australia
- Hobart Takeaway Food Menus
- City of Hobart Takeaway Food Menus