Sushi Bar in Surry Hills Menu

Sushi Bar in Surry Hills has no menu available, but can choose from many other options such as Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from The Beresford Hotel. The Porterhouse Irish Pub offers many options including Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy and Chicken Parmigiana - w/ chips & Salad. Strawberry Hills Hotel includes a wide range like 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream or 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus. Sambuca Olives and Iberico Jamon - vine ripened tomato & buffalo mozzarella from . Mille Vini offers Russian Coachman The and Russian rye bread with thyme (Borodinsky).

Nearby Sample Menus

  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Mesculin, tomato, red onion $7
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Brocollini, pickled red onion $8
  • The garden’s baked mac and cheese $9.50
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Salt and pepper calamari $15.50
  • Wedges - w/ sour cream and sweet chilli sauce $8
  • Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
  • Chicken Parmigiana - w/ chips & Salad $17
  • Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
  • Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
  • Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16
  • Thai Chicken Salad $12
  • Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
  • Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous $15.50
  • 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus $20.00
  • Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
  • Grilled Barramundi Fillet - Served with roast tomatoes, a yoghurt mint and garlic sauce and green lentils $18.00
  • Char-grilled sourdough bruschetta - Cherry plum tomatoes chopped with fresh basil, Spanish onion and topped with buffalo mozzarella $6.00
  • 300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
  • Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00
  • New Yorker - Italian pepperoni & mozzarella cheese $15.00
  • Stuffed Calamari - w prawns, parsley & white wine sauce $29
  • Polpettine - pork & beef meatballs w napoletana sauce & crostini $16
  • Arancini - saffron & mozzarella rice balls, crumbed & lightly fried with spicy aioli $14
  • Prosciutto Croquette - prosciutto fritters with aioli $14
  • Lamb Shoulder Roast - pot roast served with potato and baby carrots $29
  • The Start - Tomato bruschetta, Spicy popcorn prawns & calamari, Pork belly bites, Arancini / The Middle - Nona’s Macaroni, Penne with eggplant, Lamb roast, Chicken cacciatore / The End - Sfingi $55
  • Pork Belly - fried pork belly bites w balsamic glaze $14
  • Slow Cooked Snapper Fillet - w salsa Verdi and soft greens $33
  • Cabbage Rolls Mince meat stuffed cabbage rolls, cooked in a rich tomatoes sauce served with a sour cream on site $18.95
  • Chicken Rasputin Skinned Chicken fillet, filled with herb butter, crumbed, & prepared according to a traditional recipe in house. Served on a bed of chat potato with fried vegetables, and topp $18.95
  • Hot Seafood Basket An assortment of market fresh crumbed and fried seafood mix. Served with Homemade Tartar Sauce. $12.95
  • Potato Dumplings baked in pot Potato dumplings, cooked in ceramic pot with white creamy souse, tomatoes & cheese, Topped off with caramelized onions $15.95
  • Veal Roulade Tender veal steak rolled with egg omelet, mushroom and spices, buttered in bread crumbs and pan fried. Served with gravy souse, chat potato and green salad on site. $18.95
  • Beef 'Stroganoff' Finely sliced tender beef strips, broiled in a rich creamy sauce, served with boiled rice and steamed vegetables on site $18.95
  • 'Greek' Salad Seasoned vegetables served with in house traditional salad dressing, feta cheese and olives $12.95
  • Green Salad Seasoned vegetables served with in house traditional salad dressing $10.95
  • The Tradie – lean beef, bacon, egg, beetroot, cheese, lettuce, tomato, aioli and nan’s relish $13.80
  • Slow cooked chicken tagine with preserved lemon N/A
  • Red lentil and sweet potato with Indian spices N/A
  • Large $14.50
  • - Quarter chicken $15.90
  • Cheesey Chook – grilled lean chicken breast, tomato, lettuce, tasty cheese, crispy bacon, aioli & nan’s relish $13.50
  • Plain Jane – grilled lean chicken breast, tomato, lettuce, aioli & nan’s relish $9.50
  • Mr Pumpkin – roast pumpkin, blue cheese, walnuts, caramelised onion, rocket, aioli and nan’s relish $11.00
  • Classic Vietnameses Pork, pate with pickled carrot and radish, cucumber, spring onion, coriander and soy dressing. (Chilli optional) N/A
  • Chefs Special Daily Baguette Served with matching condiments and salads. N/A
  • Grilled Portuguese Chicken Char grilled Chicken marinated with piri-piri spices, served with coral lettuce, tomato, rocket and our house special chilli sauce. N/A
  • Roast Leg of Ham and Gruyere Cheese Roast leg of ham with gruyere cheese, coral lettuce, tomato, rocket and honey mustard mayonnaise. N/A
  • Toasted croissant with prosciutto and melted gruyere cheese $6.5
  • Vietnamese crispy pancake filled with fresh prawns, pork mince and refreshing herb and bean sprout salad $15
  • Hanoi pho ga chicken noodle soup $11
  • Selection of sourdough toasts from the taste bakery with butter, jam , honey or vegemite $5.5
  • YUCCA HUANCAINA CON HUEVO FRITO Cassava Chips with Huancaina Sauce & Fried Egg $16
  • TORTELLINIS DE ZAPOLLO Potato Tortellini filled with Wood Roasted Pumpkin, Fontina & Almonds with Brown Butter & Sheep’s Yoghurt $26
  • REPOLLITOS DE BRUSELA FRITO Crispy Fried Brussel Sprouts with Lentils and Mint $16
  • CALAMARES ASADOS CON TRES PEPINO Grilled South Australian Calamari with three styles of Cucumber $28
  • VITELLO TONNATO Thinly Sliced Wagyu Girello, Vine Smoked Tuna Preserve, Anchovy Mayonnaise & Capers $30
  • BIFE ANCHO Ranger Valley Sirloin 350gm Grilled Over Charcoal $40
  • BERENJENAS EN ESCABECHE Spiced Pickled Eggplant $8
  • MOLLEJAS BBQ Veal Sweetbreads Please ask your waiter for availability $18
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Mesculin, tomato, red onion $7
  • Garden fries, aioli $9.50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • With lavosh, fruit compote, apple $14.50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Italian sopressa, salami, black olive, artichoke $23
  • 2 Whole Chickens with 2 large sides* $47.25
  • Churrasco BBQ Thigh Pieces* $9.95
  • Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
  • PERi-PERi Mixed Nuts $3.95
  • Red Pepper Strips $1.50
  • Mediterranean Salad Garden salad with feta & olives. $10.50
  • Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
  • Grilled Tenderloins* $9.95
  • Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
  • Ensalada De Garbanzos - Chickpea, Spinach and Cauliflower Salad with Garlic Chips $14.50
  • Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
  • Chorizo A La Parilla - Grilled Chorizo with Pedro Ximinez & Picon Sauce $14.50
  • Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
  • Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
  • Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
  • Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
  • Nuggets & Chips $8
  • Grilled flathead tails seasoned with lemon & herbs $18
  • Garlic Prawns on Rice $17
  • Hamburger with the Lot $15
  • Nachos/Wedges with Sour Cream & Sweet Chilli $10
  • Fishermans Basket $18
  • Warm Chicken Salad $15
  • Reef & Beef $25
Sushi Bar

Sushi Bar

location

Address

101 Devonshire St, Surry Hills, NSW, 2010, Australia

phone

Phone

0283993839

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
101 Devonshire St, Surry Hills, NSW, 2010, Australia