Address
Shop 2183 500 Oxford St, Parramatta, NSW, 2150, Australia
Sushi Bay Parramatta in Parramatta Menu
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Nigiri- Aka Gai N/A
- Avocado N/A
- Grilled Sake N/A
- Chicken & Avocado N/A
- Crab Stick & Avocado N/A
- Ebi N/A
- Ebi Tempura N/A
- Crumbed Ebi Tempura N/A
- Hotate N/A
- Ika N/A
- Inari N/A
- Maguro N/A
- Sake N/A
- Shimesaba N/A
- Tako N/A
- Tamago N/A
Ships- Egg Salad N/A
- Hokki Salad N/A
- Ikura N/A
- Jelly Fish N/A
- Kaisou Salad N/A
- Kani Salad N/A
- Lobster Salad N/A
- Octopus & Seafood Salad N/A
- Scallop Salad N/A
- Sweet Corn Salad N/A
Temaki- Kani Salad N/A
- Crumbed Ebi Tempura N/A
- Chicken & Cucumber N/A
- Chicken & Avocado N/A
- Tuna & Cucumber N/A
- Unagi & Cucumber & Tobiko N/A
- Salmon & Avocado N/A
- Vegetable N/A
Sashimi- Mixed Sashimi N/A
Udon- Seafood Udon N/A
- Ebi Tempura Udon N/A
- Tempura Udon N/A
Maki- Asparagus & Avocado N/A
- Avocado N/A
- California N/A
- Chicken & Lettuce N/A
- Chicken & Avocado N/A
- Crunchy N/A
- Dragon N/A
- Ebi N/A
- Kappa N/A
- Palm N/A
Deep Fried- Chicken Karage N/A
- Curry Puff & Croquette N/A
- Gyoja N/A
- Mixed Seafood N/A
- Takoyaki N/A
- Vegetable Spring Roll N/A
- Crab Claw N/A
- Soft Shell Crab N/A
- Creamy Croquette N/A
Party Set- Sunflower N/A
- Chicken Festival N/A
- Salmon Festival N/A
- Combination N/A
- Volcano N/A
Nearby Sample Menus
- Tuna avocado Salad (Raw & Cooked Tuna) $9.00
- Small (6pcs & 8 mini roll) $11.00
- Unagi (Eel) Salad $14.00
- Gyoza (4pcs) - deep fried pork dumplings $6.50
- Green Tea / Black Sesame $3.50
- Rainbow Platter - 12pcs nigiri, 8pcs sashimi, 16 large & 6 baby roll $59.00
- Vegetarian + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- California + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
- The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
- Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
- Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
- Tomato bruschetta - roma tomato, bocconcini & basil $9.9
- Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
- 12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
- Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
- Iced Chocolate $5.50
- Gatorade - Orange Ice, Blue Bolt $4.50
- Bobby Basic Burger - beef pattie, lettuce, tomato, beetroot with BBQ sauce $9.50
- - Soy Milk $0.90
- Lime and Chilli Chicken Melt - grilled chicken with tomato, lime and chilli mayonnaise $16.50
- Iced Coffee $5.50
- Garlic or Herb Bread - on Turkish bread $5.50
- Hot Chocolate $4.00
- Sausage & Egg Roll / Sandwich $5.00
- Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
- Leg Ham $5.50
- BLT with Chips $9.00
- Salad Sandwich $6.50
- Chicken / Turkey Breast $5.50
- Rolls (Turkish / Foccaca Wraps) $1.00
- Condiments 50¢
- Mushroom Risotto: with parmesan cheese, garlic, parsley and a touch of cream $25.00
- Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
- Barnaby’s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
- Bruschetta: with tomato, basil, onions, garlic and olive oil $6.00
- Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
- Lobster Momay or Garlic and Parsley Butter: served with rice and salad $48.00
- Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
- Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautéed spinach $38.00
- Kirin $6.50
- Rosemount Estate Chardonnay n/a / $23.00
- Tem Ichi Set (Special Set) $55 per person
- Sapporo $6.50
- Rosemount Estate Diamond Semillon Chardonnay n/a / $20.00
- Yokohama Set (Banquet-C) $31 per person
- Lindermans Bin 65 Chardonnay n/a / $20.00
- Misoyaki Steak (Eye Fillet) $22.00
- BBQ Beef Salad - BBQ beef marinated tossed with mint, coriander leaves, shallot, red onion, together with chilli-lime dressing, sprinkled with roasted rice & fried onion $13.90
- Thai I M BBQ Mixed Seafood - barbecued marinated mixed seafood platter served with home made Thai sauce $28.90
- Oyster Sauce - stir fried with oyster sauce & green vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Thai Fried Rice - traditional thai fried rice with egg & vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Banana Fritter with Ice Cream $6.50
- Singapore Noodles - stir fried rice thin noodles with curry powder & seasonal vegetables with soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90
- Gai Yang - thai traditional grilled chicken mixed with thai herbs served with mixed salad & lime dressing $13.90
- Boule - A chocolate encased sensation with a soft centred choc-nut dough N/A
- Tarte Chocolat - Tart base with a special chocolate mix N/A
- Iced Chocolate N/A
- Sparkling Bottle Water (glass) N/A
- Choux a la Crème Chocolat - Custard filled cream ball with shaved chocolate topping N/A
- Acajou - Chocolate encased arc of caramel and chocolate mousse centre N/A
- Vanile Éclair - Eclair filled with vanilla cream and topped with chocolate N/A
- Fruit Cocktail Pieces - Served in a tall glass with a selection of strawberry, mango, pineapple, banana, kiwi fruit, sweet avocado puree & topped with honey, pistachio, almonds & kashta. N/A
- SUNDAY: New York Steak $10
- Chicken Parmigiana $13
- Greek Salad $6
- Chicken Schnitzel $10
- FRIDAY: Rump $9
- Chicken And Avocado Salad $10
- Large Chips $4
- 300gm T-Bone Steak $14
- Pan fried king prawns in the shell with spicy tomato sauce $30.80
- Diced beef fillet wok fried with black pepper sauce - A little bit spicy $28.80
- Chef Home Made Lamb Hotpot and Vegetable $48.80
- Beijing style baked pork ribs with a spicy sweet sauce $21.80
- Classic Hong Kong style sweet and sour pork fillet $19.80
- Sauteed home made Tofu (made from soybean and egg) topped with dices of assorted seafood, fish roe and snow peas $25.80
- Abalone slices, sea cucumber, and duck's feet slow cooked in clay pot $52.80
- Dry fried rice noodles with beef in a dark soya sauce $18.80
- Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
- Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
- Crisp Wedges Sour Cream & Sweet Chilli $9
- Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
- Garlic and Herb Bread $7
- Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
- Salt & Pepper Squid Lemon & Garlic Aioli $16
- Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
- Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
- Lamb Shish kebab Marinated in vinegar and traditional Middle Eastern spices $33
- Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
- Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
- Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
- Lamb shells Kibbi Mikliyeh Minced lamb, pine nut and onion filling encased in a burghul and tender lamb shell $12/$22
- Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18
- Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
- Ice Cream and Topping Vanilla ice cream with your favourite topping. Urgent sale - hard to sell in competition with all other delights. $6.00
- Bowl of Strawberries $8.80
- - Bumper Special $7.40
- Coffee by Vittoria Coffee Regular/Mega
- Apricot Nectar $4.70
- - -
- Linguine with tomato & basil sauce $9.00
- Fresh Strawberry Buttermilk Pancakes Strawberries atop 2 buttermilk pancakes with ice cream (Can be served with 3 crepes instead) $17.00
- Gourmet salad- sun dried tomato, onion, carrot, cucumber with our own special dressing $ 15.00
- Banana pancakes- topped with whipped cream $ 11.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Sourdough $ 1.00
- Warm thai salad- lettuce, capsicum, onion, cucumber, carrot with a spicy Thai dressing (Chicken/ Beef/ Prawn) $ 18.00/ $ 19.00/ $ 20.00
- Open melt- ham, cheese and pineapple served with side salad $ 15.00
- Sticky date pudding- served hot with butterscotch sauce and whipped fresh cream or ice cream $ 9.50
- Asparagus and cheese toasted served with chips and salad $ 12.50
- Open melt- chicken, cheese and avocado served with side salad $ 15.50
- Pork ribs- grain fed pork ribs basted with criniti's bbq or chilli sauce 500g : $34.9 / 1kg : $46.9
- Additions - grilled halloumi, char-grilled chicken, octopus, prawns, tuna, smoked salmon or lamb to any salad $9.9 ea
- Mixed olives - italian olives marinated with chilli, garlic, lemon & rosemary $17.9
- Lamb spiedino - organic salt bush lamb skewers with salmoriglio marinade $42.9
- Garlic prawns sautéed in sugo di pomodoro, garlic, olive oil & chilli, served with garlic bread $32.9
- Fried smashed potato, served with dips $8.9
- Don micuzzu - italian sausages, salame, red onions,roasted capsicum, chilli & mozzarella T: $24 / 0.5M: $48 / 1M: $72 / 2m: $144 / 3M: $261
- Bbq meat platter for 2 - half rack of pork & half rack of lamb ribs, half char-grilled chicken in bbq sauce, italian sausages, char-grilled chicken skewer & char-grilled lamb skewer $11.9
Sushi Bay Parramatta
Phone
0296355021
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Asian , Japanese , Sushi
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
Shop 2183 500 Oxford St, Parramatta, NSW, 2150, Australia
- Parramatta Asian Menus
- Parramatta Japanese Menus
- Parramatta Sushi Menus
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