Sushi Bay in Liverpool Menu

Nigiri Nigiri
  • Aka Gai N/A
  • Avocado N/A
  • Grilled Sake N/A
  • Chicken & Avocado N/A
  • Crab Stick & Avocado N/A
  • Ebi N/A
  • Ebi Tempura N/A
  • Crumbed Ebi Tempura N/A
  • Hotate N/A
  • Ika N/A
  • Inari N/A
  • Maguro N/A
  • Sake N/A
  • Shimesaba N/A
  • Tako N/A
  • Tamago N/A
Ships Ships
  • Jelly Fish N/A
  • Egg Salad N/A
  • Hokki Salad N/A
  • Ikura N/A
  • Kaisou Salad N/A
  • Kani Salad N/A
  • Lobster Salad N/A
  • Octopus & Seafood Salad N/A
  • Scallop Salad N/A
  • Sweet Corn Salad N/A
Temaki Temaki
  • Kani Salad N/A
  • Crumbed Ebi Tempura N/A
  • Chicken & Cucumber N/A
  • Chicken & Avocado N/A
  • Tuna & Cucumber N/A
  • Unagi & Cucumber & Tobiko N/A
  • Salmon & Avocado N/A
  • Vegetable N/A
Sashimi Sashimi
  • Mixed Sashimi N/A
Udon Udon
  • Seafood Udon N/A
  • Ebi Tempura Udon N/A
  • Tempura Udon N/A
Maki Maki
  • Asparagus & Avocado N/A
  • Avocado N/A
  • California N/A
  • Chicken & Lettuce N/A
  • Chicken & Avocado N/A
  • Crunchy N/A
  • Dragon N/A
  • Ebi N/A
  • Kappa N/A
  • Palm N/A
Deep Fried Deep Fried
  • Chicken Karage N/A
  • Curry Puff & Croquette N/A
  • Gyoja N/A
  • Mixed Seafood N/A
  • Takoyaki N/A
  • Vegetable Spring Roll N/A
  • Crab Claw N/A
  • Soft Shell Crab N/A
  • Creamy Croquette N/A
Party Set Party Set
  • Sunflower N/A
  • Chicken Festival N/A
  • Salmon Festival N/A
  • Combination N/A
  • Volcano N/A

Nearby Sample Menus

  • Chilli Prawn - Spaghetti garlic prawns in a tomato & basil sauce with chilli. $18.00
  • Chicken Scnitzel with Chips $7
  • Battered Perch Fillets - served with Chips & Salad or mash & veg $17.50
  • Wedges - with sweet chilli & sour cream $7.00
  • Garlic Bread with Cheese $6
  • Mexican Nachos Beef $17
  • 400g T-Bone $23
  • Schnitzels served with Chips & salad or mash & veg - Parmigiana $18.50
  • Sautéed beans $6.9
  • Gamberi - tomato fior di latte mozzarella, spinach, prawns and cherry tomato $22.9
  • Crostata di banana caramellizzate - tart with chocolate ganache and caramelized banana in caramel sauce. $11.9
  • Arancini vegetariani - vegetarian rice balls filled with tomato sauce, peas and mozzarella cheese in a rocket pesto $14.9
  • Mash potato $6.9
  • Calabrese - tomato, fior di latte mozzarella, salami, onions, ricotta & chilli. $18.9
  • Penne pollo e avocado - penne with avocado, chicken breast in pink sauce e: $17.9, m: $20.9
  • Spaghetti ai frutti di mare - spaghetti tossed with fresh seafood, garlic, chilli & cooked in napoletana sauce e: $21.9, m: $24.9
  • Atlantic - (11 inch base / Gluten free base) - Beautiful Smoked Salmon pieces sprinkled with Capers, freshly sliced Spanish Onion and Avocado topped with sour cream. $20.90 / $23.90
  • Australian - (Family / Large/ Regular/Gluten free base) Blending fair dinkum Aussie flavour with traditional Italian comfort food – our delicious tomato sauce topped with mozzarella cheese, diced Baco $24.90 / $18.90 / $13.90 / $21.90
  • Fettuccine -- With choice of Bolognaise, Boscaiola or Napolitano sauce. Per serve: $10.90
  • Mexicana - (Family / Large/ Regular/Gluten free base) A spicy treat for those who like it HOT! Spicy Pepperoni, fresh Onion slices, fresh strips of capsicum topped with mozzarella cheese, with both Ch $24.90 / $18.90 / $13.90 / $21.90
  • Ravioli Our Ravioli is supplied by multi-award winning Sydney pasta manufacturer Pasta Italia, who make a delicious traditional Italian ravioli with either a tasty Beef filling or their outstanding S $11.90
  • Nachos - Viva Mexico and their great contribution to global cuisine – the humble Corn Chip. Pizza Inn’s Nachos are a generous serving of this delightful treat combined with our own home made Nachos M $13.90
  • Lasagne Our delicious lasagne is made with the freshest mince, to a recipe proven over many years to appeal to our customers. Combined with pasta sheets and mozzarella cheese and our own combination $11.90
  • Double Deals - 2 x Large traditional pizzas: $34.90
  • Gelato - Served in a cup of cone. 1 scoop / 2 scoops / 3 scoops $3.9 / $5.9 / $7.0
  • Spinaci e Ricotta - Olive oil base, spinach, ricotta, pine nuts, fior di latte mozzarella, folded and topped with napoletana sauce $21.9
  • Mascarpone Crepes - Mascarpone and marinated strawberries and chocolate sauce $13.9
  • Cozze alla Napoletana - Local black mussels cooked in a napoletana sauce with basil and white wine. Served with Italian bread 1 dozen: $18.9
  • Wedges - Served with sweet chili sauce and sour cream $9.9
  • Oysters kilpatrick - Topped with bacon and Worcestershire sauce and grilled ½ dozen: $19.9, 1 dozen: $29.9
  • Olivi Fritti - Black Olives pan-fried with garlic, chili and sambucca. Served with Italian bread $10.9
  • Rustica - Tomato base, fior di latte mozzarella, salami, toasted pine nuts and ricotta, cooked and then topped with baby spinach leaves $24.9
  • Mongolian Prawn - fresh prawns in chinese herbs, soy sauce & vegetables served on a hot plate with rice $22.50
  • Fried Taro / Cassava n/a
  • Fiji Ice-block $2.00
  • Marinated Chicken - chicken on bone marinated in special sauce $14.50
  • Barra n/a
  • Honey Soy Chicken - boneless chicken marinated in soy sauce & honey served with rice $15.50
  • Mongolian Lamb - boneless lamb in chinese herbs, soy sauce & vegetables served on a hot plate with rice $18.50
  • Chilli Prawn - fresh prawns marinated in soysauce, chilli & chinese herbs mixed with fresh vegetables served on steamed rice $22.50
  • Steamed rice with pork chop shredded pork and fried egg $10.50
  • Fresh spring rolls (3 rolls) $7.00
  • Garlic seafood with rice $9.50
  • Stir fried seafood with onion and shallot $9.50
  • Garlic combination $10.50
  • Rice vermicelli salad with braised lemon grass chicken $9.50
  • Stir fried chilli chicken with lemon grass $9.50
  • Garlic chicken $12.00
  • ENTREE- Soup of the day with crispy wood fire bread (Small/ Medium) $ 14.90/ $ 19.90
  • Chicken pollo risotto- marinated chicken strips, sundried tomato, mushrooms, spanish flamed and tossed in pesto and wine cream sauce and topped with shave parmesan cheese $ 24.90
  • Eggs benedict on ciabatta- poached eggs & smoked salmon topped with homemade hollandaise sauce $ 18.90
  • Grilled prawn salad- aust. char grilled prawns on a bed of mixed leaf salad with avocado, truss tomato, cucumber, drizzled of citrus vinaigrette $ 21.90
  • Raisin or cinnamon toast $ 5.90
  • Char grilled chicken- marinated chicken tenderloins flamed in char grilled served with roasted chat potato, baby corn, tatatziki and garnished with crispy sweet potato $ 26.90
  • Steak of the day- char grilled grain fed seak with mash. bbq prawn & your choice of sauce (Scotch 300g) $ 30.90
  • Muesli- gluten free natural muesli with honey yoghurt and strawberry $ 13.90
  • MIX VEG MANCHUREAN $9.50
  • Puri with Korma Served with mix-vegetable korma, side salad and pickle. $8.00
  • Paper Ghee Dosa $10.00
  • Tamarind Chutney $1.50
  • Basam Tangy and sour lentil soup cooked with tamarind, tomato, and black pepper topped with curry leaves $6.00
  • Madras Tiffin (Weekends only) Mini Dosa, Idli, Puri, Ven-pongal, Vada served with sambar and chutney. $12.00
  • GULAAB JAMUN $3.00
  • MIRCHI PAKORA (CHILLY BAJJE) $6.00
  • GARDEN SALAD $6.00 / $9.00
  • LEBANESE RICE (traditional rice with egg noodles) $5.00 / - / $10.00 / -
  • MIX PLATE 3 skewers - lamb, Kafta & chicken served with (1) sambouski, (1) falafel,garlic sauce, hommous & tabouli $23.00
  • FRUIT PLATTER with ashta nuts & honey -
  • CHICKEN WRAP chicken, garlic sauce, lettuce, onion, red pickles $8.50
  • VEGETARIAN PLATTER eggplant, cauliflower, potato coriander, vine leaves, falafel & cabbage roll $19.00
  • MANSEF -
  • KAFTA WRAP kafta, onion, green pickles, tomato & hommous $9.50
  • Caprese salad - Fresh tomatoes, bualo mozzarella, fresh basil and olive oil. $22.00
  • Misto fritto di mare - Prawns, calamari and octopus coated in a light salt n pepper semolina, and fried with crispy vegetables. $22.00
  • Cape Byron Angus strip loin 300g - Char grilled and served with chips and salad with your choice of sauce; Mushroom, hollandaise or gravy. $22.00
  • Calabrese Olives, anchovies and salami $11.90 / $14.90
  • Rocket - With shaved parmesan and balsamic reduction. $9.00
  • Bolognaise or boscaiola - Chose to have your sauce with either, penne, spaghetti, tortellini or fettuccine $14.90
  • Primavera Fresh tomatoes, onions, olives, basil and bocconcini $14.00 / $18.00
  • That’s amore Mushrooms, ham, olives, feta, bacon, jalapenos and sundried tomatoes. $16.00 / $21.00
  • Double Crunch Burger $4.95
  • Sauce - Sweet & Sour N/A
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
  • Regular Twister - $6.95
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Popcorn Chicken Regular - $5.95
  • Original Recipe Chicken 5 Pieces $12.95
  • Fish Malabari (Med/Hot) - Fish with Coconut Milk, Capsicum & Special Spices. A South Indian Dish $18.90
  • Tandoori Prawn (6 Pcs) - King Prawns Marinated in Yoghurt and Special Spices & Roasted in Tandoor $15.90
  • Butter Paneer (Mild) - Homemade Cheese Cooked in Butter Sauce $14.90
  • Fanta $3.00
  • Tikki Chaat - Shallow fried Potato & Spices Mixture brushed with Yoghurt Sauce $7.90
  • Lemonade $3.00
  • Chicken Vindaloo (Hot) - A Very Hot Traditional Goan Dish Cooked in Vinegar, Hot Spice & Herbs $15.90
  • Milk Badam - Fresh Milk with Almonds and special Cream $4.90
Sushi Bay

Sushi Bay

location

Address

Shop 2057/ Macquarie St, Liverpool, NSW, 2170, Australia

phone

Phone

0296008033

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 2057/ Macquarie St, Liverpool, NSW, 2170, Australia
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