Sushi Chef in South Melbourne Menu

NIGIRI SUSHI NIGIRI SUSHI
  • 1. Nigiri sushi $12.50
    • 8 pieces
  • 2. Nigiri Salmon & prawn $14.50
    • 8 pieces
  • 3. Nigiri Deluxe $16.90
    • 8 pieces
  • 4. Nigiri Fish & prawn $14.50
    • 8 pieces
  • 5. Nigiri Tuna & prawn $14.50
    • 8 pieces
  • 6. Nigiri Tuna & Salmon $14.50
    • 8 pieces
  • 7. Nigiri vegetarian $12.50
    • 8 pieces
  • 8. Nigiri Salmon & Gunkan $18.50
    • 7 pieces
  • 9. Nigiri Unagi $15.90
    • 6 pieces
  • 10. Nigiri Tamago $9.90
    • 6 pieces
HOSO MAKI HOSO MAKI
  • (small Roll made with Nori)
  • 11. Kappa Maki $9.90
    • (Cucumber roll) 12 pieces
  • 12. Shinko Maki $9.90
    • (Pickled radish Roll) 12 pieces
  • 13. Maki Mix $10.90
    • (A Variety of Nori roll) 12 pieces
  • 14. Tekka Maki $10.90
    • (Tuna roll) 12 pieces
  • 15. Sake Maki $10.90
    • (salmon roll) 12 pieces
FUTO MAKI FUTO MAKI
  • (Big Roll)
  • 16. California roll $10.90
    • (salmon mixed vegetables and Mayonnaise) 8 pieces
  • 17. California roll Vegetarian $10.90
    • 8 pieces
  • 18. Futo Maki $10.90
    • 8 pieces
  • 19. California roll Delux $13.90
    • (salmon & mixed vegetables & caviar on top) 8 pieces
VARIETY SELECTION VARIETY SELECTION
  • 20. Big Roll & Inari $9.90
    • 7 pieces
  • 21. Big roll & Inari Deluxe $11.90
    • 7 pieces
  • 22. Big roll & Hoso Maki $8.90
    • 8 pieces
  • 23. Temaki $13.50
    • 3 pieces
  • 24. Sushi Bento $11.90
    • 9 pieces
  • 25. Sushi A La Carte $13.50
    • 10 pieces
  • 26. Nigiri & Big Roll $12.50
    • 8 pieces
  • 27. Nigiri & Inari $11.50
    • 7 pieces
  • 28. Inari Sushi $8.90
    • 6 pieces
  • 29. Nigiri & Hoso Maki $10.90
    • 8 pieces
BIG PLATTER BIG PLATTER
  • 30. Mix Platter (40pcs) $42.90
  • 31. SIM & Sashimi Platter (34pcs) $42.90
  • 32. Nigiri Sushi Platter (32pcs) $46.90
  • 33. Sushi Mix Platter (32pcs) $46.90
  • 34. Sushi Deluxe for Two (24pcs) $38.00
  • 35. Sashimi Platter $58.00
    • (variety of fresh sliced fish)

Nearby Sample Menus

  • Croque madame $15.50
    • Add a fried egg
  • Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
  • Chez dre granola $14.50
    • Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
  • Omelette provencale $16.50
    • Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
  • Trio of salads $15.50
    • Trio of seasonal salads with fresh sourdough
  • Quiche du jour $10.50
    • Quince of the day served with green salad
  • -With toasted sourdough $11.50
  • Spiced fruit toast $8.50
    • House jam & butter
  • NACHOS $10.00
    • With melted cheese & salsa & side of guacamole & salsa
  • SMALL $9.00
  • LARGE $16.50
  • MEDIUM $13.00
  • 12. AMERICANA
    • Tomato, cheese, ham, beef, onion, oregano
  • VERDE
    • Cream, Bacon, Mushroom Sauce
  • 8. AUSTRALIAN
    • Tomato, cheese, ham, bacon, egg
  • LARGE $16.00
  • Citrus Black bean Fish $15.00
    • crispy fish fillet, wok tossed citrus black bean sauce
  • Singapore Noodle $12.50
    • wok-tossed vermicelli, chicken mixed veggie, fiery curry sauce, lemon
  • Roasted Rice Tea Affogato $10.00
    • Vanilla Ice Cream, Honey, Matcha, Brown Rice & Brown Sugar drowned in roasted rice tea
  • Taiwan Sausage Fried Rice $15.00
  • Steam Juicy Pork Dumpling $8.50
    • soup filled dumpling, house soy
  • Dim Sim Delight $8.50
    • steamed housemade dim sim, house soy
  • Soft Shell Crab Seafood Brown Fried Rice $22.00
  • House Fried Rice $12.50
    • house made fried rice, chicken egg, mixed veggie, soy sauce
  • Brussels sprouts, bacon, parmesan $10.00
  • Longaniza Oscura Salami $12.00
    • Squid ink, mild
  • Available to complete your selection.
  • Pork rib eye on the bone, parmesan & lemon crumb,eggplant caponata $35.00
  • Risotto of prawns, confit leek, mascarpone, lemon $23.00 / $33.00
  • Flat iron steak, Madeira mushrooms, parmesan cream $34.00
  • Hand cut potato wedges, fennel salt $9.00
  • Spiced olives & almonds $12.00
  • Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
  • (Sandwiches fresh or toasted on pannini or sourdough bread) N/A
  • Fish of the Day Market price
  • Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00
  • w/tomato, fetta & rolled oat crumble $ 11.50
  • Soup w/crusty bread N/A
  • Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
  • Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
  • Eggs and Bacon $10.90
  • Vegetarian Breakfast $15.90
    • Grilled mushroom, tomato, sauteed spinach, hash brown, and baked beans on toast
  • Eggs Outback $14.90
    • Fried Eggs on toast with baked beans continental Sausage
  • Quinoa extra $2.00
  • with Strawberries $12.50
  • Maple syrup $14.50
  • Eggs Atlantic $18.90
    • Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
  • With Poached Egg $16.90
  • Eggs florentine $9.50
    • Two poached eggs with spinach & hollandaise sauce
  • -Roll $5.50
  • -Sandwich $4.50
  • Raisin toast $3.50
    • Two slices
  • Fruit salad
  • Eggs benedict $9.50
    • Two poached eggs with ham & hollandaise sauce
  • Bagel $3.50
    • With your choice of spread
  • Two poached eggs on multigrain toast with avocado mash & smoked salmon $9.50
  • Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
  • Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
  • Extras $4.5
    • Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
  • Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
  • Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
  • Fragrant Curry of the Day w/ jasmine rice $17
  • Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
  • Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
  • Salad Box $-.90
    • 1 Fish, Chips & Choice of Salad
  • Prawn $2.20
  • Egg & Bacon $4.00
  • Fisherman' s Pack $12.90
    • 1 Fish, 1 Calamari Ring, 1 Scallop, 1 Prawn, 1 Seafood Stick, Chips, 2 Tartare Sauce & Lemon Wedges
  • Banana Fritter $2.50
    • (Fritters are served with cinnamon)
  • Fillet Meal Deal $9.90
    • Chicken Fillet Burger, Chips & a Can
  • Plain Burger $5.50
  • 6 for $3.00
  • Spanish Style Seafood Hot Pot $35.00
    • with chorizo crayfish bisque local mussels Goolwa pipi's Cloudy Bay clams prawns calamari winter vegetables served with toasted Schiacciata & aioli
  • Spice roasted pumpkin baby spinach leaves red onion baked feta & pine nuts $20.00
  • Veal & Spinach Involtini $32.00
    • filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
  • RIBS $35.00
    • Korean style sesame Beef short Ribs
  • Asian Beef & Soba Noodle $23.00
    • Cucumber ribbons fresh chili red onion toasted peanuts kimchi sesame seeds & sweet soy dressing
  • Cumin lemon & Zaatar Roasted Chicken $22.00
    • couscous roasted capsicum baby spinach leaves toasted pine nuts currants yogurt & fresh lemon
  • Country Style Roast Risotto $28.00
    • shredded roast duck with snow pea leaves fig and manchego cheese
  • Prawn & Ginger Dumplings $18.00
    • fried shallots chili oil sweet soy spring onion toasted sesame seeds & Japanese mayo
  • 31 Steamed rice with lemon glass, chilli, mushrooms, capsicum, carrots, broccolli and onions.
  • 5 Bun bo, ga xao xa ot $11.00
    • Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
  • 30 Vegetarian Thai Noodles (Pad Thai) $10.00
    • Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
  • 32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
  • 4 Bun tom xao xa ot $12.00
    • Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 14 Singapore sambal egg noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions.
  • 1 Mi do bien soup $12.00
    • Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.
  • POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
  • PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
  • TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
  • SPANISH JAMON $5.50
  • EGGS YOUR WAY ON TOAST $11.00
  • MEREDITH GOATS FETA $4.50
  • ADD SPANISH JAMON $5.50
  • EGG / TOAST $3.00
  • Chicken Feast 1 $9.00
    • Sundried tomato, chicken breast, tasty cheese, spinach, mushroom
  • Pork Loaf Salad $7.20
  • Spinach $0.80
  • Turkey Delight $8.70
    • Turkey, avocado, cheese, spinach, chutney
  • Bacon, Avocado & Cheese $7.30
  • Avocado $1.00
  • Plain Salad $6.00
  • Cheese $0.80
  • Poached chicken Sandwich $14.90
    • Char-grilled sourdough baguette with chicken breast, grated apple, coriander, lime mayonnaise
  • B.L.T. $9.50
    • Bacon, lettuce & tomato with lime mayonnaise
  • Marinated fetta $3.50
  • Calabrese $13.90
    • Calabrese salami, tomato, fior di latte and dressed green leaves
  • -extra ingredients- each $11.90
  • Soup of the day (see specials board) $9.90
  • Panetta's steak sandwich $19.90
    • On a grilled pide with salad greens, caramelised onions & a horseradish mayonnaise with chips
  • Continental sausages $3.80
  • Italian Lettuce Salad $7.50
  • Tagliatta - char-grilled meat, sliced with seasonal sides POA
  • Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
  • Rocket & Parmesan Salad $8.00
  • Afrittata Salumi - a selection of local and imported cured meats $22.00
  • Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
  • Toasted Panini - Free Range Ham & Bacon $9.50
  • Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
Sushi Chef

Sushi Chef

location

Address

193 Clarendon St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396455008

clock

Opened hours

Thursday 11am–8pm Friday 11am–8pm Saturday 12–6pm Sunday Closed Monday 11am–8pm Tuesday 11am–8pm Wednesday11am–8pm
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Sushi

features

Features

Dine in ,  Takeaway ,  Cash

Location
193 Clarendon St, South Melbourne, VIC, 3205, Australia
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