Sushi Chef in South Melbourne Menu

NIGIRI SUSHI NIGIRI SUSHI
  • 1. Nigiri sushi $12.50
    • 8 pieces
  • 2. Nigiri Salmon & prawn $14.50
    • 8 pieces
  • 3. Nigiri Deluxe $16.90
    • 8 pieces
  • 4. Nigiri Fish & prawn $14.50
    • 8 pieces
  • 5. Nigiri Tuna & prawn $14.50
    • 8 pieces
  • 6. Nigiri Tuna & Salmon $14.50
    • 8 pieces
  • 7. Nigiri vegetarian $12.50
    • 8 pieces
  • 8. Nigiri Salmon & Gunkan $18.50
    • 7 pieces
  • 9. Nigiri Unagi $15.90
    • 6 pieces
  • 10. Nigiri Tamago $9.90
    • 6 pieces
HOSO MAKI HOSO MAKI
  • (small Roll made with Nori)
  • 11. Kappa Maki $9.90
    • (Cucumber roll) 12 pieces
  • 12. Shinko Maki $9.90
    • (Pickled radish Roll) 12 pieces
  • 13. Maki Mix $10.90
    • (A Variety of Nori roll) 12 pieces
  • 14. Tekka Maki $10.90
    • (Tuna roll) 12 pieces
  • 15. Sake Maki $10.90
    • (salmon roll) 12 pieces
FUTO MAKI FUTO MAKI
  • (Big Roll)
  • 16. California roll $10.90
    • (salmon mixed vegetables and Mayonnaise) 8 pieces
  • 17. California roll Vegetarian $10.90
    • 8 pieces
  • 18. Futo Maki $10.90
    • 8 pieces
  • 19. California roll Delux $13.90
    • (salmon & mixed vegetables & caviar on top) 8 pieces
VARIETY SELECTION VARIETY SELECTION
  • 20. Big Roll & Inari $9.90
    • 7 pieces
  • 21. Big roll & Inari Deluxe $11.90
    • 7 pieces
  • 22. Big roll & Hoso Maki $8.90
    • 8 pieces
  • 23. Temaki $13.50
    • 3 pieces
  • 24. Sushi Bento $11.90
    • 9 pieces
  • 25. Sushi A La Carte $13.50
    • 10 pieces
  • 26. Nigiri & Big Roll $12.50
    • 8 pieces
  • 27. Nigiri & Inari $11.50
    • 7 pieces
  • 28. Inari Sushi $8.90
    • 6 pieces
  • 29. Nigiri & Hoso Maki $10.90
    • 8 pieces
BIG PLATTER BIG PLATTER
  • 30. Mix Platter (40pcs) $42.90
  • 31. SIM & Sashimi Platter (34pcs) $42.90
  • 32. Nigiri Sushi Platter (32pcs) $46.90
  • 33. Sushi Mix Platter (32pcs) $46.90
  • 34. Sushi Deluxe for Two (24pcs) $38.00
  • 35. Sashimi Platter $58.00
    • (variety of fresh sliced fish)

Nearby Sample Menus

  • Denotes vegetarian, gluten friendly option available $1.00
  • Prosciutto sandwich $11.50
    • Prosciutto, fior di latte, sweet capsicum, basil & roquette
  • Quiche du jour $10.50
    • Quince of the day served with green salad
  • Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
  • Toast $6.50
    • Seeded or sourdough with jam or peanut spread
  • -With croissant $12.50
  • Spiced fruit toast $8.50
    • House jam & butter
  • Chez dre granola $14.50
    • Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
  • 7 Soba salad 8.30
    • cold buckwheat noodles with salad
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • miso soup 1.50
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • soft drinks 1.80
  • FAMILY $21.00
  • 3. CAPRICCIOSA
    • Tomato, cheese, ham, olives, mushrooms, spices
  • FAMILY $18.00
  • FAMILY $21.00
  • SMALL $9.00
  • SMALL $9.00
  • SMALL $9.00
  • MEDIUM $13.00
  • Avocado Prawn Spring Roll $9.00
    • mayo & tonkatsu sauce
  • Thai Milk Tea Panacotta $10.00
  • King's Fried Chicken $15.00
    • crispy chicken fillet, home made supreme garlic soy sauce (king sauce)
  • Soft Centre Chocolate Pudding $9.50
    • w vanilla ice cream
  • Peko Sausage $8.50
    • housemade Taiwanese sausage, garlic soy
  • Spinach Beef Dumpling $12.00
    • w seared scallop, chilli oil
  • Silky Egg Tofu $9.00
    • egg tofu, sweet soy broth, tempura sprinkle, shallots
  • Chocolate Brownie $9.50
    • w vanilla ice cream & Oreo soil
  • Spring Bay mussels, sherry, fennel, tomato sugo, pangrattato $23.00 / $33.00
  • Csabai Salami $12.00
    • Paprika, garlic, spicy
  • Hand cut potato wedges, fennel salt $9.00
  • Bresaola $12.00
    • Air dried grass-fed beef
  • Cured Hiramasa Kingfish carpaccio, harissa,crema fresca, Zuni pickle $19.00 / $26.00
  • Available to complete your selection.
  • Montgomery - Cheddar $15.00
    • Semi hard - cow's milk - Somerset, England
  • Tunworth $15.00
    • White mould - cow's milk - Hampshire, England
  • Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
  • Toast - w/grilled gruyere, ham & mustard $ 8.50
  • Chicken salad w/bacon & parmesan $ 10.50
  • House baked beans $ 9.50
  • Green salad, garden salad, dijon potatoes or fries $ 3.50
  • Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
  • Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
  • Ham, cheese & tomato w/mustard & fresh basil $ 9.50
  • -Ham & cheese $6.50
  • Big breakfast $14.50
    • Two eggs with bacon, sausage, tomato & hash brown
  • -Roll $5.50
  • -Roasted zucchini $1.00
  • -Ham, cheese & tomato $7.00
  • Veggie breakfast $14.50
    • Two poached eggs with spinach , tomato, mushroom & avocado
  • -Roasted pumpkin $1.00
  • -Muffin $3.50
  • Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
  • House-made Porridge w/ poached fruit, honey & cinnamon $11
  • Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
  • House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
  • Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
  • Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
  • Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
  • House-made Banana Bread w/ spiced ricotta cheese $6
  • Chicken $5.00
  • Bacon or Pineapple $1.00
  • Chicko Roll $2.70
  • Large $4.50
  • Dim Sim $1.00
  • Calamari Ring $1.00
  • Onion Rings
  • Hash Brown $1.00
  • 18 Char kuai teow $11.00
    • Thick rice noodles flaming wok tossed with beef, egg, capsicum, onions, bean shoots and spring onions in a dark mushroom soy and oyster sauce.
  • 22 Special fried rice $11.00
    • Fried rice with shrimp, BBQ pork, egg, peas, carrot, bean shoots and spring onions in soy and oyster sauce.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • Rice paper rolls (4) $7.00
    • (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
  • 4 Bun tom xao xa ot $12.00
    • Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
  • w/ Chicken or Beef $11.00
  • 17 Combination noodles $12.00
    • Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.
  • ADD FETA $4.50
  • FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
  • SPANISH JAMON $5.50
  • MEREDITH GOATS FETA $4.50
  • SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
  • PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
  • HOUSE CURED KANGAROO $6.00
  • CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
  • Plain Salad $6.00
  • Chicken, Bacon, Avocado & Cheese $8.80
  • Cowboy $4.70
    • Frankfurt, chili sauce & tomato sauce
  • Egg (Free Range) Salad $6.50
  • Pork Meatball Salad $7.20
  • New York $5.00
    • Frankfurt, fried onion & tomato sauce
  • Chicken Kebab $7.90
  • Schnitzel $9.40
    • Crumbed chicken, capsicum, mushroom, eggplant
  • Joe´s own baked beans $14.90
    • Bacon, roma tomatoes, avocado & melted swiss cheese on toasted english muffins
  • Marinated fetta $3.50
  • Berry terrine $14.90
    • Summer terrine of seasonal berries, gran marnier and raspberry coulis, vanilla ice cream, fresh mint
  • Roesti (swiss-style hash brown) $3.50
  • Panette´s own baked beans $14.90
    • Ham hocks & haricot beans served in a rich tomato sauce on toasted daylesford sourdough
  • Mushroom bruschetta $15.90
    • Chargrilled sourdough, pan fried seasonal mushrooms, rosemary, lemon and crumbled goats cheese
  • -Lemon & sugar/maple syrup $9.90
  • Vietnamese chicken & mint salad $16.9 / $18.9
    • A salad of finely shredded chicken, chinese cabbage, grated carrot, coriander, viet mint, roasted peanuts & shallots
  • Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
  • Italian Anchovies - with rocket & grilled ciabatta $16.50
  • Ciabatta Toast $4.50
  • Toasted Panini - Free Range Ham & Bacon $9.50
  • Rocket & Parmesan Salad $8.00
  • Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing $18.50
  • Patatine (Chips) $6.50
  • Afrittata Salumi - a selection of local and imported cured meats $22.00
  • Evening star greek salad with horseradish dressing & olive jam $12.00
  • Crab & broth $20.00
  • Fish taco with trevally ceviche $6.00
  • Evening star classic marinara bianca $40.00
  • Whole grilled calamari $30 / $35
  • Spaghettini with white anchovy $14.00
  • Clams (NZ) in spanish fino & garlic $12.00
  • Grilled vegetables with sheep feta $12.00
Sushi Chef

Sushi Chef

location

Address

193 Clarendon St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396455008

clock

Opened hours

Thursday 11am–8pm Friday 11am–8pm Saturday 12–6pm Sunday Closed Monday 11am–8pm Tuesday 11am–8pm Wednesday11am–8pm
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Sushi

features

Features

Dine in ,  Takeaway ,  Cash

Location
193 Clarendon St, South Melbourne, VIC, 3205, Australia
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