Sushi Counter The in Crows Nest Menu

Are you the owner? Manage this listing for free.

Sushi Counter The in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Beef rice noodles $ 10.80
Beef broccoli cashew nut $ 12.50
Seafood ginger shallot $ 12.90
Prawn chips $ 2.50
Seafood crispy noodles $ 11.90
King prawns laksa $ 11.30
Garlic king prawns $ 14.50
Sweet & sour pork $ 11.80

Tuna Salad Roll $3.50
Cucumber & Avocado Roll $4.00
Oshinko Roll (pickled radish) $3.00
Teriyaki Chicken & Avocado $4.50
Maguro (raw tuna) $4.50
Asparagus Roll $3.50
Udon Kanikama, fried bean curd & Seaweed $8.50
Ebi Katsu Roll (prawn stick roll) $3.50

Tempura prawns (one serving of entree is two pieces) $6.00
Dim sims (steamed or fried) $4.40
Fillet steak $24.80
Whole soft shell crab $14.00
Grandma's bean curd (hot, with pork) $22.80
Combination bean curd $8.00
Mini peacock rolls $4.40
Chinese fettucine $19.80

16. Sauce-Katsu
- Fried bread-crumbed cutlets In our brown sauce (Choose from Chicken - Pork - Salmon)
82. Sweet-potato Tempura $6.90
- 4 pieces
All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry)
Beef $12.50
25. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)
34. Karaage Chicken $7.90
- fried chicken, 5 pieces
All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise.
Pork $12.50

- -
7+ Marbling wagyu beef flat iron 250g French fries, cafe de Paris butter $35.00
CELERIAC VELOUTE toasted garlic crouton, truffle oil $15.00
Selection of four $28.00
Spring salad of sheep’s milk labneh Baby beetroot, artichokes, brioche, hazelnuts $15.00
Iceberg, lardon, buttermilk dressing $8.00
King prawn croquette black garlic aioli $11.50
Pont L’évêque Washed rind, cow milk, France -

Long Black $3.90
Açai Berry - a refreshing berry smoothie with a mix ofberries including açai, with Greek - style yoghurt,cinnamon & almond milk $7.90
Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
Pineapple Juice from $3.90
Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
Milkshakes (malt available) $5.40
Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30

CHILDREN SET - CRISPY FRESH SALAD / MISO SOUP / CHICKEN TERIYAKI / MISOTYAKI STEAK / FRIED RICE / MIXED VEGETABLES / A GLASS OF SOFT DRINK $17.50
LAMB CUTLET $18.50
SASHIMI (Row fish) $7.00
YAKIMESHI (PER HEAD) (Fried rice) $3.50
FRIED UDON $8.50
SIRLON $17.50
TOKYO SET - CRISPY FRESH SALAD / MISO SOUP / APPETIZERS (SASHIMI AND PRAWN TEMPURA) / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / OYSTER / MIXED VEGETABLE / FRIED RIC $35.00
EBI (prawns) $18.50

Soy Milk extra $0.50
Extra shot of coffee $0.50
Garlic or Herb Bread $4.50
Chalcidice Olives - hand stuffed - goat’s cheese, grilled Cypriot haloumi, lemon, walnut and chilli served with grissini $9.00
Caesar Salad cos lettuce, bacon, garlic croutons, egg and shaved parmesan $14.00
Tasmanian Salmon Fillet grilled medium rare with a Nicoise salad $30.00
Garden Salad sml: $6, lrg: $11.00
Greek Salad sml: $10, lrg: $15.00

DOPPIO ESPRESSO, CAFE LATTE, MOCHA, HOT CHOCOLATO $4.5
MARINARA PRAWNS, SEAFOOD, ANCHOVIES, OLIVES, FRESH GARLIC AND OREGANO SMALL $19 / LARGE $25.5
EXTRAS PORK & FENNEL SAUSAGE, CHILLI JAM, RICOTTA, HOME MADE BAKED BEANS, MUSHROOIVIS, CHORIZO SAUSAGE, ROMA TOIVATOES, HOME MADE HASH BROWNS (2), NATURAL YOGHURT. $3.50
SALAMI E TARTUFO SALAMI, MUSHROOM, BOCCONCINI CHEESE AND WHITE TRUFFLE OIL SMALL $20 / LARGE $26
AFFOGATTO WITH AMARETTO LIQUORE, FRANGELICO, SAMBUCCA BIANCA $14.5
AFFOGATTO **ALSO AVAILABLE WITH LIQUORE, SEE BELOW $7.5
MELANZANA ALLA PARMIGIANA OVEN BAKED EGGPLANT LAYERED WITH MOZZARELLA DI BUFFALO, BASILICO AND TOMATO SAUCE $16
PORK & FENNEL SALSICCE ITALIAN STYLE PORK & FENNEL SAUSAGES SERVED WITH SLOW ROASTED ROMA TOMATO FRITTATAS, ACCOMPANIED WITH HOUSE MADE CHILLI JAM & BREAD OF YOUR CHOICE** $15.90

TANDOORI WHOLE SNAPPER Marinated in red wine and exotic spices, the snapper is dizzled with a touch of oil, pan fried till golden brown then cooked in the tandoor. Served with a delicious aromatic lem $26.95
PANEER TIKKA (4 pcs) Cubes of cottage cheese marinated with yoghurt and spices, served with capsicum and onion; cooked in tandoor. $11.95
ELEPHANT BOY CURRY Pieces of beef marinated in fine roasted spices – chef’s special sauce. $18.95
ROYAL DHANYA GOSHT A tasty lamb dish green in colour after being delicately cooked with aromatic methi and fresh coriander and various subtle spices. Very popular! $20.95
FISH AMRITSARI Deep-Fried fish marinated with ginger, garlic, lemon and battered with gram flour. $17.95
DAAL MAKHNI Whole black lentils and red kidney beans coked overnight on slow fire with chef’s special spices. $13.95
LAMB CUTLETS (6 pcs) Tender lamb cutlets seasoned in Rangoon's specially prepared dry roasted spices. $30.00
DUCK AKBARI Favorite of Moghul Emperor Akbor, duck on bone, cooked with a selection of mild aromatic spices along with juicy black berries. $22.95