Sushi Go-Round in Crows Nest Menu

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Sushi Go-Round in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

B.B.Q pork wonton noodles soup $ 10.80
Curry chicken (mild) $ 11.80
Vegetable rice noodles $ 9.80
Beef brisket noodles $ 10.80
Satay chicken (mild) $ 11.80
Prawn dumpling (6) $ 6.00
Deep-fry wonton (6) $ 6.00
B.B.Q pork stir fried noodles $ 10.80

Tekka Roll (raw tuna) $3.50
Sushi Train Roll $3.00
Salmon & Avocado $4.00
STRAWBERRY MOUSSE SWEET & SMOOTH FRESH STRAWBERRY FLAVOURED MOUSSE $4.50
Aburi Salmon $4.50
Unatama (eel & egg) $4.50
Fresh Tuna & Avocado Roll $4.50
Asparagus & Avocado Roll $4.00

Fish (whole and live) - deep fried and braised in shallots sauce / deep fried with sweet and sour sauce / steamed with ginger and shallots Seasonal Price
Green onion waffles $5.00
Chow mein - beef $19.80
King prawn $25.80
Chinese fettucine $19.80
Tempura prawns (one serving of entree is two pieces) $6.00
Special combination fried rice $19.80
Combination $22.80

82. Sweet-potato Tempura $6.90
- 4 pieces
25. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)
11. Sauce-katsu
- Fried bread-crumbed cutlets in our brown sauce
All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry)
34. Karaage Chicken $7.90
- fried chicken, 5 pieces
Beef $12.50
17. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)
29. Eda-mame $4.90
- boiled soybeans

Grill special Ask your waiter MP
YOUNG LEAVES, french vinaigrette $8.00
Forme D’Ambert Blue vein, cow milk, France -
CELERIAC VELOUTE toasted garlic crouton, truffle oil $15.00
HEIRLOOM TOMATO SALAD Goats cheese, lentil vinaigrette $17.00
FRENCH FRIES, aioli $8.00
King salmon tartare condiments $11.50
MUSHROOM & PEARL BARLEY RISOTTO toasted pine nuts, shaved reggiano $28.00

Espresso (short black) $3.60
Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
Shingle Inn Caesar Salad $14.90
Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
Gluten free bread add$1.50
Hot White Chocolate $5.30

MIXED SEAFOOD $14.00
IKA (cutlet fish) $18.50
SASHIMI (Row fish) $7.00
VEGETARIAN SET - SALAD / MISO SOUP / VEGETABLE TEMPURA / BEAN CURED AND BABY CORN / FRIED RICE / MIXED VEGETABLES $25.00
TEPPAN EEL $12.50
MISO SHIRU (Bean pasta soup) $2.00
TERIYAKI CHICKEN $10.50
PANCAKE $6.00

Caprese Salad Classic Bocconcini, tomato and basil with Extra Virgin Olive Oil $11.00
Rocket and Parmesan Salad $8.00
Moroccan Spiced Free Range Chicken with a sweet potato & chickpea mash & garlic jus $26.00
Wagyu Beef Carpaccio with baby capers, grana padano, olive oil and aioli $19.00
Olive Bread $6.00
Greek Style Slow Roast Lamb with baked potatoes and chicory $26.00
Chips $6.00
Santa Vittoria Mineral Water - 750ml Sparkling or Still $7.90

BUFFOLO E PROSCIUTTO BUFFOLO MOZZARELLA, RADICCHIO, EXTRA VIRGIN OLIVE OIL E PROSCIUTTO $19.50
PINO'S UP & GO HOUSE BLEND OF WEETBIX, WHEAT GERM, BANANA, NATUML YOGHURT. HONEY & MILK $6.60
EXTRAS PORK & FENNEL SAUSAGE, CHILLI JAM, RICOTTA, HOME MADE BAKED BEANS, MUSHROOIVIS, CHORIZO SAUSAGE, ROMA TOIVATOES, HOME MADE HASH BROWNS (2), NATURAL YOGHURT. $3.50
FETTUCINE CAPRICIOSA KING PRAWNS, CALAMARI, BABY CLAMS AND MUSHROOMS IN A CREAMY TOMATO SAUCE INFUSED WITH CHILLI & GARLIC $30.50
RISOTTO ALL PESCATORA CARNAROLI RICE COOKED IN A SEAFOOD BROTH, WITH VONGOLE, MUSSELS, PRAWNS AND CALAMARI FINISHED WITH A DRIZZLE OF EXTRA VIRGIN OLIO DI OLIVA $28.50
PORK & FENNEL SALSICCE ITALIAN STYLE PORK & FENNEL SAUSAGES SERVED WITH SLOW ROASTED ROMA TOMATO FRITTATAS, ACCOMPANIED WITH HOUSE MADE CHILLI JAM & BREAD OF YOUR CHOICE** $15.90
PIADINA ALLA GRIGLIA HOUSE MADE CHAR GRILLED ITALIAN PIADINA WRAP, STUFFED WITH PROSCIUTTO, BABY SPINACI & FORMAGGIO FONTINA $10.50
MESSICANA HOT PEPPERONI, ROASTED CAPSICUM, ANCHOVIES, OLIVES, CHILLI SMALL $18 / LARGE $24.5

GARLIC NAAN Garlic bread made from flour $3.50
ROYAL RANGOON SPL. BUTTER CHICKEN Chicken is firstly roasted in tandoor and then pan finished with a delicately spiced dry fenugreek, cashew nut and cream. $18.95
PALAK PANEER A perfect blend of cottage cheese cubes with baby spinach and Fresh fenugreek leaves tossed with cumin seeds. $15.95
RANGOON ROYAL PESHWARI NAAN The crown price of all the breads from the town of Peshawar, bursting with raisins, almonds & cashew nuts, the perfect choice to enhance any dish. $3.95
RANGOON’S MANGO CHICKEN Ali Baba and his forty thieves fell into a life crime just to satisfy their craving for this richly falvoured golden dish from East India. $19.95
SULTAN GOAT CURRY Favorite of Tipu Sultan known as ‘Tiger of Mysore’. This Delicious goat curry cooked in an aromatic sauce garnished With fresh green chillies and coriander, is not to be missed. $21.95
BABAR’S METHI GOSHT Babar was the founder of the so-called Moghul dynasty. This special lamb dish marinated in garlic and fenugreek, cooked with chopped onion and a blend of spinach, ginger and aroma $21.95
ROYAL GOAN FISH CURRY From the Ex. Portugese colony, comes this tangy blend of fish fillets cooked with ginger, garlic, tomato & coconut garnished with fresh coriander. $20.95