Sushi Go-Round in Darling Harbour Menu

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Sushi Go-Round in Darling Harbour has no menu available, but can choose from many other options such as Garlic Bread or Taramasalata from Nick's Seafood Restaurant. Pancakes On The Rocks offers many options including Tartare Sauce and Cheese. Plate Restaurant includes a wide range like BLT Turkish bread w/ premium bacon, lettuce & tomato. or Bacon & Eggs 2 bacon 2 eggs served w/ toast.. - and MINI POORIES WITH SPICED POTATOES; DOUSED WITH MINT/TAMARIND LIQUOR: GOL GUPPA from . Zaaffran offers The Meat & Wine Co and TASTING PLATE Szechuan calamari, bruschetta avocado, caramelised High Country pork belly, Portuguese prawns with brown rice pilaf with cabbage and red capsicum.

Nearby Sample Menus

Mezze Plate - Marinated WA Octopus, Kalamata Olives,Tasmanian Smoked Salmon, Fetta, Taramasalata,Salmon and Dill Dip served with Sonoma Bread $24.00
Herb Bread $4.50
Nick’S Seafood Platter For Two - Fresh Cooked Lobster, Freshly Shucked Sydney Rock Oysters, Salt & Pepper Baby Calamari,Avocado, Potato Salad served with Chips on the side $160.00
Nick’s Fisherman’s Basket - Fried Catch of the Day , Tempura Soft Shell Crab, Golden Tempura King Prawns, Panko Crumbed Calamari Rings and Chips with Homemade Tartare Sauce $38.00
Nick’s Signature Seafood Chowder $16.50
Local Snapper Fillets - Grilled or Fried $39.00
Cheese Plate to Share - Chef’s Selection of Fine Cheeses $18.00
Whole Baby Barramundi - Grilled $36.00

PANCAKE EGG 'N' HASH Buttermilk pancakes with whipped butter, hash brown and a fried egg. Add bacon or sausage for $3.00 $13.95
SMOKED HAM Double smoked ham, fetta cheese, cherry tomatoes & spicy pineapple salsa on a basil pesto base, topped with snow pea sprouts. $15.95
Hash Brown $4.95
SALADS - CAESAR SALAD Made with the freshest of ingredients. A mix of cos lettuce, bacon bits, shaved parmesan cheese, croutons and our very own home made caesar dressing. $12.95
Sour Cream $1.50
PANCAKE POWER A buttermilk pancake topped with ham, cheese, tomato, grilled pineapple and special tomato sauce. $5.95
Grilled Pineapple $1.00
BLUEBERRY HEAVEN Buttermilk pancakes with blueberries in sauce served with cream and vanilla ice cream. A traditional favourite. $12.95

Grilled Chicken Grilled marinated chicken breast, juicy tomato, onion, cos lettuce with red pepper hommus and aioli. $16
Garlic Prawns Tiger prawns in a garlic butter sauce. $14
Rocket & Tomato * Wild rocket, cherry tomatoes, Spanish onions, grana padano drizzled with a alsamic dressing. $12
Fish and Chips Battered flathead and chips served with tartare dipping sauce. $19
- Smoked salmon benedict $13
Soup of the Day Ask our wait staff. $9
Omelette Ham, cheese & tomato $10.5
Bacon $3

Fillet (150D, MB 2+) 300g $49
BERRY POT CHEESCAKE Fresh mixed berries and Madagascan vanilla bean infused cream on a crumbled biscotti base $14
African Hot Chilli $4
LEMON MYRTLE CHICKEN $39
BEEF RIBS Half Rack $29 / Full Rack $45
Desiree potatoes in a sage and wild herb salt crust $8
LAMB RIBS Half Rack $29 / Full Rack $45
Oven Baked Mac & Cheese $9

COURVOISIER VSOP $11.50
CHICKEN SIMMERED IN A CARDAMOM-BAY LEAF FLAVOURED TOMATO SAUCE WITH CREAM AND SUNDRIED FENUGREEK LEAVES (AKA BUTTER CHICKEN): MURGH MAKHANI $26.80
SALMON – OVEN ROASTED WITH ‘TULSI AND SUVA’ YOGHURT, GOLDEN GARLIC, CHILLI, LEMON JUICE & GARAM MASALA; CAPSICUMS & PRAWN TOPPING; MASH; LEMON-TURMERIC REDUCTION; MINT CHUTNEY: MACCHLI SARTAJ $32.90
RÉMY MARTIN XO EXCELLENCE $18.50
SALMON – OVEN ROASTED WITH YOGHURT, GINGER, GARLIC, CHILLI, LEMON JUICE & GARAM MASALA; ONION TOMATO & PRAWN TOPPING; POTATO SMASH; LEMON-TURMERIC REDUCTION; MINT CHUTNEY: MACCHLI CHARMINAR $20.30
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COFFEE & HOT CHOCOLATE SHORT BLACK, LONG BLACK, FLAT WHITE, CAPPUCCINO, CAFÉ LATTE, MACCHIATO, RISTRETTO, HOT CHOCOLATE $4.30
VANILLA ICE CREAM $7.90