Sushi Hut in Melbourne Menu

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Seafood Udon $10.00
Vegeterian Udon $10.00
Eel Soba $12.50
Prawn Udon $10.00
Teriyaki Chicken Rice $10.00
Prawn Soba $10.00
Teriyaki Chicken Udon $10.00
Turn Rice & Salad $10.00
Seafood Soba $10.00
Eel Udon $12.50
Eel Rice & Salad $12.50
Teriyaki Chicken Soba $10.00
Chicken or Vegetarian Curry $10.00
Stir Fried Noodle $11.00
- (Chicken, Beef, Seafood)
Beef Rice $11.00

CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
SAUCE
- GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
$12.50
All comes with rice & vegetable

Nearby Sample Menus

WOK TOSSED VEGETABLES SAMBAL OELEK, CASHEWS & THAI BASIL 15.50
SALT & PEPPER SQUID VIETNAMESE MINT & NUOC CHAM
STIR FRIED GREEN BEANS & SHREDDED COCONUT, BURNT CHILLI & CASHEW SAMBAL 12.50
CHAR GRILLED PORK RIB EYE OYSTER MUSHROOM & HOLY BASIL 28.50
CRYING TIGER - BBQ SHER WAGYU BEEF, CHILLI TAMARIND, GLASS NOODLES & MINT 30.50
STIR FRY OF GAI LAAN CRISPY PORK BELLY, OYSTER SAUCE 20.50
RED CURRY OF BRAISED DUCK THAI BASIL, SON IN LAW EGG & COCONUT RICE 33.50
SALAD OF SHISO & SESAME PRAWN DUMPLINGS RED NAHM JIM & GLASS NOODLES 27.50

ZARU SOBA $11.80
- (Japanese cool noodle)
NASU DENGAKU $10.90
- (Fried eggplant with soya bean paste)
(S) $19.80
VEGETABLE TEMPURA $16.80
- (Combination of vegetables deep fried in light batter)
RICE $3.50
- (Steamed rice)
WAFU STEAK $28.80
- (Eye fillet steak in wafu sauce)
(L) $29.90
BEEF NO TATAKI $13.80
- ( Fresh raw beef with garlic sauce)

Dahi Vada (2 pc) $6.50
Salad
Vegetables of the day $10.90
Rice
Saturday only
Large Combo 2 $14.50
- (2 Roti / 2 Naan, 2 Non Veg. 1 Veg & Daal)
Paneer (cottage cheese) / Mutter / Makhani / Masala $12.90
Large Combo 1 $13.50
- (Rice with 2 Non Veg. 1 Veg, Daal & Pappad)

- Soybean soup with tofu and vegetables
Grilled Vegetables $3.00
2 Spicy Beef Don
- Wok-fried Marinated Beef with Vegetables in Chili Sauce
55 WOODO Spicy Rice Cake $20.00
- Braised Rice Cake with Vegetables, Ramyeon, Boiled Egg, Dumplings and Special Chilli Sauce
36 Kimchi Soup $16.00
- Spicy Kimchi soup with pork, tofu and vegetables
A Bowl of Rice $3.00
- Silken tofu soup with pork, egg and vegetables
6 Spicy Tofu Don
- (NON SPICY available) Wok-fried Tofu with Vegetables in Spicy Sauce

Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
Ratatouille (Mediterranean Vegetable Stew) $8.00
Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
Pan-fried Mushrooms $8.00
Soupe à l’Oignon - French Onion Soup with Cheese Croûtons $10.00
Noisette d’Agneau - Lamb Medallions with Potato au Gratin, Baby Spinach & Rosemary Jus $39.00
Jensen’s Red, Gippsland Blue, Top Paddock & Maffra Chedda $22.00

SCHNITZ DIPS - Chilli Aioli $1.00
SCHNITZ DIPS - Honey Mustard $1.00
ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
LARGE COMBO - Large chips & large drink + $6.90
CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90

Pie of the day $22.00
- A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)
Mexican parmigiana $25.00
- Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce
Lambs fry & bacon $19.00
- Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
Salt & pepper squid $23.00
- Served with a side salad, chips, lemon wedge & homemade tartare sauce
Bangers & mash $25.00
- English cumberland sausages served with mashed potatoes & onion jam topped with red wine gravy & mushy peas
Catch of the day $26.00
- Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)
Chocolate lava cake $12.00
- Delicious homemade chocolate cake served with vanila ice cream
Pumpkin, lemon & parmesan risotto $19.00
- Homemade saffron rice risotto, tossed with pumpkin & white wine, drizzled with lemon juice and topped with parmesan cheese

Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8
Chicken $6
Green Beans, Garlic , Mint $12
Calabrese (9”/13”) $15/$22
- Antonella Tomato, Mozzarella, Hot Salami,
Vegetarian (9”/13”) (V) $17/$25
- San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
Sarda(9”/13”) $19/$29
- Antonella Tomato, Mozzarella, Cured Sausage, Pork Sausage, Sardinian Pecorino (aged 24 months, Mushrooms
Malloreddus $19/$28
- Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
Super Meat (9”/13”) $20/$32
- Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham

Maple bacon butter popcorn $5.00
Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli
Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
Chili Cheese potatoes $10.00
- Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
Bacon Cheeseburger $12.00
- black Angus beef bacon cheese pickles ketchup & mustard
Mushroom Cheesesteak $13.00
- garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
Spiced Chicken Hoagie Sandwich $13.00
- with celeriac & seeded mustard remoulade

Crab meat salad
- Crab meat on salad with sweet spicy dressing
Chicken bibimbam $12.00
Spring roll salad
- Handmade deep fried harumaki
-Chicken bibimbam $12.00
Korean BBQ Beef-Cooking on the table
Cheese kimchi sausage stew
Vege japchae $18.00
- Stir fried potato noodle in sesame oil with thinly sliced vegetables
●Chef´s recommendations

Hokkien noodle soup (pork and seafood-spicy) $10.80
Combination meat and vegetables with rice $10.80
Roast duck noodle soup $10.80
Satay chicken skewers (2pcs) $6.00
Braised beef with pineapple with rice $10.00
Sesame prawn (2pcs) $6.00
Won ton noodle soup $9.80
Sliced pork fried noodle $12.80

Thin pancakes
Vegetarian $10.50
- Cheese, eggplant, zucchini, mushrooms, capsicum, olive and feta cheese
-Mexican salsa with sour cream and cheese
Full breakfast $10.50
- Fried eggs with bacon and sausage on toast
Chicken fillet with cheese and avocado $10.50
Croissant with jam and butter $6.00
Crepe de banane $9.00
Crepe potato spinach $10.50
- With cheese and spring onion

Udon: Tanuki Fried batter flakes - Thick wheat noodles with vegetables in soup with $10.30
Nabeyaki udon - Vegies, tempura prawn, egg, chicken & udon in tasty soup $15.00
Veg Tempura Vegetable tempura combination $12.50
Hiyayakko - Chilled bean curd served with ginger and spring onion $6.50
Atsuage - Plainly deep fried bean curd with bonito flakes $6.50
Tsukemono - Combination Japanese daily pickles $6.50
Green tea ice-cream - Very delicate flavour $7.00
Eel roll 6 pieces per serve $9.60

Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
Pork Belly (3) $10.00
- Green papaya, mango & nam jim

Calabrese $24.00
- napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic
Gnocchi Pomodoro $24.00
- basil, salted ricotta
Braised lamb shoulder $48.00
- oven baked potatoes (600gr) Sovereign Hill
Calamari $16.00
- lemon pepper herb, capsicum, mayo
Penne Pollo $25.00
- mushrooms, pancetta, garlic, chilli, pesto, chicken, parmesan
Greek salad $15.00
- tomatoes, cucumber, red onion, olives, capers, feta
Goat's cheese salad $13.00
- leaves, walnuts,mustard dressing
Focaccia $7.00