Sushi Jin in Melbourne Menu

Sushi Jin in Melbourne has no menu available, but can choose from many other options such as CHIN CHIN PORK "ROLL UPS" or KINGFISH SASHIMI from Chin Chin Restaurant. Parliament House (Strangers Corridor) offers many options including Creamed mushroom soup, truffle oil & black pepper and Tempura fried okra, cucumber yoghurt, mustard seed & curry salt. Brunetti Myer Melbourne includes a wide range like BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter or BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote. Braised scallops in shell (each) and Rice paper chicken (two) from . Westlake Restaurant offers O Bento and O-bento ramen.

Nearby Sample Menus

  • Scaloppine Marsala
  • Saltimbocca
  • Veal Pizzaiola
  • Ravioli Ricotta
  • Rigatoni Napoli
  • Rigatoni Amatriciana
  • Minestrone
  • Spaghetti Bologna
  • Egg Noodle
  • Vegetarian Bean Curd
  • Hokkien Noodle
  • Honey Peppery Steak
  • Fish Ball
  • Roast Pork
  • Seafood Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $14.00
    • (Prawn, Fish, Scallop, Calamari & Mixed Vegetables)
  • Fried Rice or Noodle Only
  • Sauteed King Prawn with Salted Egg Yolk $35.00
  • Home Made Red Bean Pancake $8.00
  • Sauteed Japanese Beancurd with Fresh Crab Meat & Eel Maw $36.00
  • Claypot Braised Premuim Fish Maw & Sea Cucumber $60.00-$200.00
  • Wok Fried Lucky Crab with White Wine & Mozarella Cheese Seasonal
  • Live Fish: Coral Trout - Crispy Deep Fried Seasonal
  • Double Boiled Bird Nest in Lotus Seed (hot or cold) $28.00
  • Casserole Stewed Lobster in XO Sauce with Vermicelli Seasonal
  • Venison tartare $22.00
    • Ginger, gin, pickled shallots & rosemary, dutch, spice mayo, house crisps
  • Marinated victorian olives $8.50
  • Caviar with traditional accompaniments Market $
  • Grilled flatbread $20.00
    • Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
  • -6 $22.00
  • Sticky date pudding $15.00
  • Tiramisu with crisp chocolate bread $13.50
  • Minute steak 'n' chips $28.00
    • Cape grim beef with stilton, walnut & cognac butter
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Eggs atlantic (salmon) $13.50
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Urban melt $11.90
    • Scrambled eggs with melted mozzarella on bacon & avocado
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
  • Till 1:30pm
  • Porridge $8.00
    • Served with low fat yoghurt & berries
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • PITA BREAD (V) 2.00
    • warm flat bread
  • MIXED GIRO 18.50
    • marinated boneless lamb & chicken from the spit, served with Greek salad & chips
  • large 8.00
  • LAMB CUTLETS 21.00
    • two lamb cutlets, chargrilled & served with Greek salad & chips
  • SAUSAGE SOUVLAKI 14.00
    • grilled spicy sausage and fried egg wrapped in warm pita bread. Choice of sliced tomato or lettuce, feta or sliced cheese and sauce
  • TARAMA 6.00
    • homemade caviar & lemon dip
  • VEGETARIAN SOUVLAKI (V) 12.00
    • lettuce, tomato, onion, feta cheese, carrot, cucumber and homemade tzatziki
  • HOMEMADE GALAKTOBOUREKO 8.00
    • creamy custard between crisp sheets of filo pastry and topped with syrup and cinnamon
  • MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
  • SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
  • SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
  • AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
  • CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
  • SCHNITZ DIPS - Sweet Chilli 50¢
  • M $12.50
  • 22. Tofu & Vegetables (V)(GF)
  • 507. Bowl of Meat $5.50
  • 18. Ta Pin Lu M $12.50
    • (pork blood jelly, beef, brisket, beef balls, tendon, tripe, sausage, bone marrow, drumstick, giblet, liver, heart) (GF)
  • with
  • 207. Spring Rolls & Chargrilled Pork $13.50
  • 506. Bowl of Beef Balls $5.50
  • 102. Chargrilled Pork Chop $11.00
  • Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
  • Spiced Chicken Hoagie Sandwich $13.00
    • with celeriac & seeded mustard remoulade
  • Roast Black mushroom $14.50
    • kale & blue cheese salad shiitake walnut butter
  • Pickled Beetroot $9.00
    • with toasted walnuts Ferdy garden greens & horseradish aioli
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • Beef Chili cheese potatoes $11.00
    • roast jalapenos & fried onion(vegetarian option available)
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Philly Cheesesteak $14.00
    • grilled rump steak melted jack cheddar roast onion jam & charred peppers
  • La Guerandaise $7.00
    • Home Made Salted Caramel
  • La Gourmande $8.50
    • Fresh Bananas or Strawberries with Nutella (Additional Ingredient Whipped Cream Highly Recommended)
  • Muesli $9.50
    • Organic Muesli, Fresh Bananas, Strawberries, Blueberries & Grapes, Topped with Natural Yogurt
  • Pain Au Chocolat $3.50
  • L’originel $13.00
    • Caramelised Apple, Cinnamon, Vanilla Ice Cream, Calvados & Fire...
  • SAVOURY CREPES MADE WITH 100% BUCKWHEAT FLOUR
  • Additional Fresh Strawberries, Bananas or Caramelised Apple $3.00
  • Le Croque Madame $12.00
    • Toasted Sandwich, Emmental Cheese, Fresh Tomato,Ham, Topped with a Free Range Egg
  • Caprese, mozzarella, tomato basil and olive oil $13.00
  • Porridge with stewed apples, pecans, honey & cinnamon $9.00
  • Bacon and egg ciabatta roll with relish $7.50
  • -Prosciutto & tomato $9.00
  • -Smoked salmon $5.00
  • Croissant, toasted with ham and cheese or cheese & tomato $7.00
  • Warm roast pumpkin, green beans, snow pea tendrils, nuts & seeds, tahini dressing $14.00
  • House toasted, fruit & nut muesli with yoghurt and strawberries $8.00
  • Regular $4.95
  • Coleslaw with vinegar dressing
  • Jumbo $9.95
  • Add to a platter or combo
  • Jumbo $7.95
  • The New Yorker on Rye $14.50
    • Beef pastrami with Swiss cheese, sweet mustard and pickles
  • Make Your Own from $9.90
  • Crunchy chips, lightly spiced
  • Assorted cakes or danish $5.50
  • Vegetarian $10.50
    • Cheese, eggplant, zucchini, mushrooms, capsicum, olive and feta cheese
  • Steak with fried onion, grilled tomato, melted cheese and crispy bacon $17.00
  • Gourmet breakfast $12.00
    • Scrambled eggs on toast with smoked salmon, lettuce, onion and capers
  • Baked beans on toast $8.00
  • Croissant with jam and butter $6.00
  • Choose from $9.00
    • Pumpkin or minestrone served with toast and butter
  • Toasted raisin bread $6.00
  • SMOKED SALMON
    • chives cream cheese, avocado, cucumber, red onion, rocket and capers
  • HAM
    • Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
  • AVOCADO & SALMON 9.00
  • VEGEMITE MELTED CHEESE 5.50
  • HAM & CHEESE 6.50
  • 4.50
  • AVOCADO & FETTA 7.50
  • PLAIN, CHIVE, BLUEBERRY
Sushi Jin

Sushi Jin

location

Address

Unit 29, 246 Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396394683

clock

Opened hours

Mon 11 AM to 6 PM Tue 11 AM to 6 PM Wed 11 AM to 6 PM Thu 11 AM to 6 PM Fri 11 AM to 6 PM Sat 11 AM to 6 PM Sun Closed
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Unit 29, 246 Bourke St, Melbourne, VIC, 3000, Australia
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