Sushi King Express in Melbourne Menu

Sushi King Express in Melbourne has no menu available, but can choose from many other options such as All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce from Miss Saigon. Wagamama offers many options including Beef Yakitori three skewers of marinated grilled beef and Chilli Squid deep-fried squid seasoned with sea salt and shichimi. Momo Station includes a wide range like MOMO or CHICKEN MOMO. Oysters and -1 from . The Melbourne Supper Club offers Cafe Segovia and Toast.

Nearby Sample Menus

  • Ten don $10.50
    • Tempura prawns and vegetables served on rice
  • Tsukimi udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • Niku udon $11.50
    • Thinly sliced beef served on udon noodle soup chicken available
  • Ebi ramen $11.90
    • Fresh king prawn on special ramen noodle soup
  • Gyu tan don $17.50
    • Ox-tongue with red wine sauce on rice
  • Gyoza $6.90
    • Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
  • Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
  • Teriyaki beef don $10.50
    • Beef cooked with vegetables in teriyaki sauce on rice
  • A5 Sesame Prawns on Toast - 2pcs $6.60
  • A9 Szechuan Spicy Chicken with Peanut & Chilli Sauce $13.80
  • Deep Fried Spare Ribs with Garlic & Spring Onion $24.80
  • Stir Fried Beef with Chinese Broccoli $22.80
  • B3 Signature Steamed Juicy Bao (Crab & Pork Xiao Long Bao) - 8pcs $13.80
  • B16 Steamed Vegetable & Chinese Mushroom Bao - 4pcs $5.80
  • Stir Fried Chinese Bokchoi $11.80
  • Bean Curd Stir Fried Seafood in Hot Pot $26.80
  • 125. Deep Fried Softshell Crab $6.80
  • 104. Mandarin Jelly (V) $5.80
  • 32. Salmon with Ikura (salmon roe) $6.80
  • 139. Jelly Fish Ship $3.80
  • 13. Grilled Scallops Nigiri $5.80
  • 58. Tobikko (flying fish) Ship (GF) $6.80
  • BLACK PLATE $4.80
  • 14. Grilled Salmon Nigiri $5.80
  • 7. UNADON SET $16.80
    • Eel on rice served with rice, mini spring roll and fruit
  • UNADON $16.80
    • (Eel on rice with teriyaki sauce)
  • 19. VEGETABLE TEMPURA SET $14.80
    • Deep fried vegetables in light batter served with rice, Tofu with ginger sauce and fruit
  • 13. KATSUDON SET $14.70
    • Pork chop and egg cooked with sukiyaki sauce on rice served with mini spring roll and fruit
  • RICE $3.50
    • (Steamed rice)
  • HOUSE'S SALAD $11.80
    • (Homemade salad with Japanese Style)
  • (L) $29.90
  • 10. OYAKODON SET $14.80
    • Braised chicken and egg with Sukiyaki sauce on rice served with mini spring roll and fruit
  • Steak sandwich $16.00
  • Smoked salmon benedict $18.00
  • Soup of the day $9.00
  • Big breakfast $17.90
  • Pork belly baguette $13.50
  • Big breakfast $17.90
  • Porridge $11.90
  • Omelette with 3 fillings $15.50
  • Quinoa (V) $15.00
    • Quinoa, roasted pumpkin & crispy chickpeas tossed with slivered almonds, pumpkin seeds, kale, dried cranberries, parsley & coriander in a balsamic dressing
  • Served with steak chips
  • Bruschetta (V) $11.00
    • Fresh tomato, red onion & basil on toasted ciabatta with drizzle of olive oil & balsamic glaze
  • A lot of burger $20.00
    • Beef patty served with bacon, egg, beetroot, pineapple, tomato, lettuce, tomato relish & aioli topped with cheese
  • R&R $28.00
    • Your choice of burger with a side of chips & BBQ pork ribs
  • Waldorf $14.00
    • Chicken, celery & walnuts tossed through pesto mayo with swiss cheese
  • Spaghetti napoli $10.00
  • Garlic & cheese $10.00
    • Garlic, mozzarella & sea salt
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • - Seasonal Vegetables
  • 2 sausages 16.00
  • Chicken Schnitzel 26.00
    • crumbed chicken breast over baked with Swiss Cheese
  • Cordon Bleu 28.00
    • crumbed chicken breast filed with ham and cheese
  • Creamy fish soup with prawns 15.00
  • Sausages - Bratwurst (veal), Debriciner (pork & beef), Cervelat (veal & pork) or Kranski (pork)
  • Schnitzel Holstein 28.00
    • crumbed veal Schnitzel topped with fried egg and anchovies
  • Pork Schnitzel
    • crumbed with mushroom sauce
  • Spiced pumpkin, pine nut cream 9.00
  • Tuna tartare with crushed green pea salad 32.00
  • Tuna tartare with crushed green pea salad 28.00
  • Poached blue eye, smoked mussel & cabbage 36.00
  • Roast baby kipfler potatoes, confit garlic & sage 9.00
  • Prosciutto di San Daniele (30g) 14.00
  • Cumulus Inc. breakfast – boiled egg, toast, preserves, yogurt, organic orange juice & coffee or tea 18.00
  • Fresh & macerated strawberries, sheep’s milk yogurt 10.00
  • Toast $5.00
  • Eggs Benedict $12.00
  • Eggs On Toast $10.00
  • Spanish Omellete $13.50
  • Fruit Toast $5.50
  • Fruit Salad $5.50
  • Avo Mash $14.00
  • Toaster Muesli $6.50
  • Yoyogi Roll $8.80
  • Salmon Sushi $8.80
  • B1. TONKATSU BENTO $14.80
    • Deep Fried Crumbed Pork & Dumpling
  • Egg $1.50
  • E3. ZARU SOBA $7.50
    • Cold Buck Wheat Noodle
  • F6. ASSORTED TEMPURA $9.80
    • Deep Fried Prawns with Veggies
  • Inari $1.50
    • (Japanese rice)
  • F13. KAISO SALAD $6.50
    • Seaweed Salad
  • 16cm Cake (Take Away) $ 43.30
  • Sandwiches Also Available In Mini (Take Away/Dine In) $ 5.00/ $5.30
  • Shepherds Pie (Take Away/Dine In) $ 7.60/ $8.05
  • Loaf Raisin (Take Away) $ 5.90
  • Glaze (Take Away/Dine In) $ 4.20/ $4.55
  • Loaf Bread (Take Away) $ 4.65
  • Palmier (Take Away/Dine In) $ 3.00/ $3.10
  • Baguette (Take Away) $ 4.00
  • Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00
  • Bangers & Mash - English Cumberland sausages served with mashed potato & onion jam topped with red wine gravy & mushy peas $25.00
  • Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00
  • Chicken Schnitzel Sandwich - Your choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & barbeque sauce, served on toasted turkish bread with chips $24.00
  • Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
  • Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
  • Rib-Eye Steak - 250 gram Rib-Eye Steak cooked to your liking. Served with chips & side salad & choice of sauce Mushroom Sauce, Pepper Sauce or Red Wine Gravy $38.00
  • Supreme Platter - Mini Burgers, Mixed Beef Skewers, Deluxe Mini Pies – Beef , Chicken & Mushroom, Mixed Vegetarian & Pork Spring Rolls, California Rolls $140.00
  • Eggs benedict $11.00
    • Poached eggs on toast with hollandaise sauce and crispy bacon
  • Crepe potato spinach $10.50
    • With cheese and spring onion
  • Eggs florentine $11.00
    • Poached eggs on toast with hollandaise sauce and spinach
  • Crepe with maple syrup $7.50
  • Muesli $10.50
    • Served with strawberries, kiwifruit and banana with milk or yoghurt
  • Croissant with jam and butter $6.00
  • Omelette with any two fillings on toast $10.50
  • Assorted cakes or danish $5.50
  • 025. Deep-fried Chicken Dim Sum - 3 pcs $6.90
  • 118. Sweet & Sour Tofu $18.80
  • 006. Fresh Mango and Coconut Juice with Sago $7.90
  • 001. Shao Long Bao (Pork) - 8 pcs $11.90
  • 071. Stir-fried Diced Chicken with Mixed Vegetables $19.90
  • 127. Szechuan Spicy pork Mince Noodle Soup $11.90
  • 003. Chicken San Choi Bao $6.80
  • 013. Fresh Mango and Puree with Rice Ball $8.80
Sushi King Express

Sushi King Express

location

Address

U 8/ 360 St Kilda Rd, Melbourne*, VIC, 3004, Australia

phone

Phone

0396822372

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash

Location
U 8/ 360 St Kilda Rd, Melbourne*, VIC, 3004, Australia
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