Sushi Kissaten in Melbourne Menu

Sushi Kissaten in Melbourne has no menu available, but can choose from many other options such as Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise or Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad from Hopetoun Tea Rooms. Miss Saigon offers many options including All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Lucy Liu includes a wide range like FRESHLY SHUCKED OYSTERS or ORGANIC SILKEN TOFU. MON—FRI (11:30AM - 2:30PM) and Comes with Rice, Spring rolls, Salad and Miso soup from . Korchi City offers Taiwan Cafe and Taiwanese XL crispy fried chicken.

Nearby Sample Menus

  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • -Miso soup $1.50
  • Mademoiselle Grey - Earl grey & rose petals N/A
  • Bard’s Tempest - Our English Breakfast of Ceylon & China black * Decaf also available N/A
  • Hot Beverages - Hot Chocolate, Mocca, Vienna Chocolate, Chai Latté N/A
  • What A Pear - Green tea & pear N/A
  • Coffee - Cappuccino, Cafe Latté, Flat White Short/Long - Black, Macchiato - Short/Long Affogato, Vienna Coffee N/A
  • Warm French Crêpes (V) filled with spring berries, passionfruit curd & whipped double cream $15.00
  • Fiji - Green tea with papaya & wild pineapple N/A
  • Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
  • Unagi special fried rice $14.50
    • BBQ eel, prawn and japanese chashu fried rice
  • Gyoza ramen $11.90
    • Chef special made japanese pork & prawn dumplings served on ramen soup
  • Niku udon $11.50
    • Thinly sliced beef served on udon noodle soup chicken available
  • Tonkatsu ramen $11.90
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • Ume bento set 2 $12.50
    • Select your choice of 7c, 7b, 26 to set up your bento box
  • Curry chicken don $10.50
    • Chicken cooked with japanese curry sauce on rice
  • Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
  • Unagi don $13.90
    • Grilled eel served on rice with egg and special sauce
  • Small $21.00
  • Pork Belly (230g)
  • Main $36.00
  • Small $23.90
  • Small $22.90
  • 19. Stone bibimbab - Beef / Pork / Chicken / Tofu $15.90
    • With Seasoned Vegetable on steamed rice
  • Main $42.50
  • Mushroom Salad $12.50
    • Seasoned mushroom & mixed salad with WT balsamic dressing
  • (L) $29.90
  • YAKISOBA $17.80
    • (Soft fried Japanese noodles with beef)
  • 6. TEMPURA SET $16.80
    • Deep fried prawn and vegetables in light batter, served with rice, beef yakiniku and fruit
  • IKA YAKI $15.50
    • (Fried squid in garlic butter sauce)
  • VEGETABLE YAKISOBA $15.80
    • (Soft fried noodle with mixed vegetable)
  • DELUXE ROLL $14.80
  • 1. EDOYA BENTON $17.70
    • Traditional Lunch Box served
  • SUSHI DELUXE $66.90
    • (King size top choice of sushi for 2 people)
  • Mexican eggs $15.50
  • Big breakfast $17.90
  • Porridge $11.90
  • Matcha latte
  • Pork belly baguette $13.50
  • Mexican eggs $15.50
  • Eggs benedict $16.00
  • Lamb ragu baguette $13.50
  • - Kimchi soup with pork, tofu and vegetables
  • $16.00
  • 27 Japchae $13.00
    • Stir-fried sweet potato noodle, vegetables and beef in special soy sauce
  • Sharbet $4.00
  • Upgrade a bowl of steamed rice to Stone Pot Bibimbab $12.00
    • (steamed rice with vegetables and your choice of beef/pork/chicken/tofu with chili/soy sauce)
  • Extra Bean Sprout $3.00
  • Pickled Radish $3.00
  • Upgrade a bowl of steamed rice to Stone Pot Bibimbab $12.00
    • (steamed rice with vegetables and your choice of beef/pork/chicken/tofu with chili/soy sauce)
  • House made cakes, muffins & desserts daily specials N/A
  • Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
  • - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
  • Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
  • Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
  • Crusty Toasted Bread, jam or vegemite $5.50
  • Nai wong bao $2.50
    • egg custard
  • Da chicken bao $4.00
    • egg and shiitake mushroom
  • Gua Bao Box $14.80
    • Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
  • Sauces $0,50
    • Sweet chilli mayo / yuzu aioli
  • Veggie Pack (V) $9.70
    • Choi bao / taro bao / fried silky tofu gua bao
  • Sweet Potato Fries $6.00
  • Mushroom - Black Sesame Rye Bao $10.00
    • (cheesy portobello mushroom w/roasted sesame mayo)
  • Cheung chay bao $2.70
    • chinese sausage bao
  • Warm Potato & Bacon Salad - Roasted potatoes, grilled crispy bacon tossed with cos lectuce, salad leaves and cherry tomatoes, drizzled with our homemade dressing $15.00
  • Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00
  • Scotch Fillet - 250 gram Scotch Fillet cooked to your liking. Served with chips & side salad & choice of sauce $30.00
  • Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
  • Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
  • Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
  • Soup of the Day $11.00
  • Aussie Parmigiana - Fried egg, bacon, melted mozzarella cheese, napoli sauce $24.50
  • Gluten free bread $2.00
  • Open 7 days / 15% surcharge on public holidays due to the nature of our restaurant, substitutions are politely decline and we are unable to split bills
  • Sandwiches & burgers -all above served with hand cut french fries, garlic oil, sea salt & parsley
  • ●Pastarisotto
  • Homemade hash brown $4.00
  • Spicy Nduja salami inferno, san marzano tomato, fior di latte, kalamata olives, basil $25.00
  • Margherita, san marzano tomato, fior di burrata, basil evo (V) $17.00
  • Country terrine, golden raisin mostarda, crisp bread $16.00
  • CREAM CHEESE
  • 9.90
  • SMOKED CHICKEN
    • chives cream cheese, avocado, cucumber, tasty cheese, rocket and onion
  • ROAST BEEF
    • Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket
  • BACON & EGG 6.90
  • AVOCADO & FETTA 7.50
  • HAM
    • Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
  • JAM
  • Carb' free breakfast - grilled tomato, spinach, mushrooms & two eggs how you like $17
  • Dessert N/A
    • Sticky toffee pudding, pear puree & butterscotch sauce & vanilla ice cream / Warm vanilla & raspberry almondine, chilled custard, lemon balm & raspberry sauce / Selection of local cheese with quince paste & oatmeal crackers
  • Middle eastern inspired freekeh & lentil salad with almonds, spiced cauliflower, sweet potato, shanklish & pomegranate $20
  • Crispy fried Mai soft shell crab salad with nam jim dressing $20
  • Housemade granola with mixed berries & shultz organic yoghurt $10
  • Sticky toffee pudding, pear puree, butterscotch sauce & vanilla ice cream $16
  • Avocado $3.6
  • Spice crusted lamb brik with spinach, currants, pine nuts & carrot puree $21
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
  • Nepalese Dumplings $15.00
    • with spicy tomato sauce
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • Kumara Sticks $10.00
    • Sweet potato chips with chipotle aioli
  • Smoked fish Croquettes (5) $15.00
    • Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Dolce Vita $10.00
    • Nutella, banana, caramelized white chocolate sauce.
  • Autumn Salad $12.00
    • Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
  • Extras: Add Chorizo $3.00
  • Gunters Beef Goulash
    • Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
  • All soups served with a Crusty Baguette
  • Salmon Wasabi $13.50
    • Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
  • Extras
  • Red Lentil
    • with Coriander, Parmesan + Cracked Pepper
  • Modern Asian $9.90
    • Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
  • L $6.20
Sushi Kissaten

Sushi Kissaten

location

Address

Victoria Market Shed F/ Shp 26 Peel St, Melbourne, VIC, 3000, Australia

phone

Phone

0393288809

clock

Opened hours

Sunday 08:00 - 16:00 Tuesday 08:00 - 15:30 Thursday 08:00 - 15:30 Friday 08:00 - 16:00 Saturday 08:00 - 16:00
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Sushi

features

Features

Dine in ,  Takeaway ,  Cash

Location
Victoria Market Shed F/ Shp 26 Peel St, Melbourne, VIC, 3000, Australia
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