Sushi Kotobuki 2 in Victoria Point Menu

Teriyaki Chicken - teriyaki chicken with vegetable $8.50
Teriyaki Beef Don - special seasoned beef with vegetables $8.50
Chicken Karaage Don - battered chicken and fresh salad with mayo and teriyaki sauce $8.50
Curry Chicken - crumbed chicken with Japanese curry $7.50
Curry Fried Prawn - fried prawn with Japanese curry $8.50
Katsudon Chicken - crumbed chicken topped with egg and katsudon sauce $8.50
Katsudon Prawn - crumbed prawn topped with egg and katsudon sauce $8.50
Tendon - battered prawn with tempura sauce $9.00

Teriyaki Chicken Noodle - stir fried udon noodle with teriyaki chicken and vegetable $9.50
Teriyaki Beef Noodle - stir fried udon noodle with teriyaki beef and vegetable $9.50
Kotobuki Noodle - stir fried udon noodle, chicken & vegetable withe special sauce & special topping $10.00
Tempura Udon - udon noodle soup served with light battered prawn $10.00
Curry Karaage Noodle - udon noodle soup served with curry and battered chicken $9.50

Crunch Chicken - crumbed chicken, fresh salad topped with batter & teriyaki sauce $8.50
Cream Cheese Chicken - crumbed chicken, cream cheese and avocado served with sweet chilli sauce $8.50
Double Shrimp Roll - crumbed prawn, avocado and topped with boiled prawns, served with special mustard sauce $8.50
Lion King - crab meat, cucumber, avocado, topped with salmon and cheese and slightly grilled with torch $8.50

Nearby Sample Menus

Morning Glory - two slices of toasted sourdough, topped with avocado, sprinkled with fetta cheese served with side of lime wedges and mediterranean salt $13.00
Kids Nachos $7.00
G20 Summit Burger - beef patty filled with camembert cheese, topped with bacon, fried egg, pineapple, beetroot & lettuce, finished with your choice of sauce & chips (with caramelised onions $1) $18.00
Gluten Free Fruit Toast $4.50
Chipolatas (Two) $2.50
Eggs Benedict - two poached eggs served on toasted muffins, topped with hollandaise sauce with your choice of ham or bacon $15.50/$10.00
Hash Brown $3.00
Caesar Salad - served with cos lettuce, spec bacon or normal bacon, croutons, poached eggs, shaved parmesan & caesar dressing $16.00

Smoked Salmon on Turkish - Smoked salmon, capsicum, cucumber, tomato, onion and lettuce served with cream cheese on lightly toasted Turkish bread $13.00
Eggs Benedict - Two large poached eggs served on toasted muffin, topped with hollandaise sauce. Your choice of bacon or ham. $14.00
Side of Chips $4.00
Open Grills - Served on toasted turkish bread with choice of three fillings. - ham, chicken, cheese, tomato, avocado, pineapple, asparagus, onion. All extra fillings extra $.50 $12.00
Gluten free bread available White only - per slice extra $1.00
Waffles - One large toasted waffle drizzled with maple syrup, ice cream, cream and dusted with icing sugar - Served with berries frozen and seasonal fresh - extra $3.00 $8.00
- Served with salmon $16.00
Chicken Breast Tenders Burger - Chicken breast tenders, grilled with lettuce, tomato, swiss cheese and mayo on lightly toasted Turkish bun $14.00

King prawn chow mein $18.90
Rendang Beef (authentic Malaysian coconut curry beef) $15.90
Singapore noodle (fried venicelli noodle w/prawn, BBQ pork & bean sprouts) $13.90
Mixed entrée - (sesame prawn toast, curry puff, dim sim, spring roll) $7.50
Beef in satay peanut sauce $14.90
Dim sims (4) (homemade) $5.50
Chilli calamari $16.90
Prawn cutlets (3) $7.90