Sushi Land in Crows Nest Menu

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Sushi Land in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Singapore noodles (mild) $ 10.80
Combination wonton noodles soup $ 11.90
B.B.Q pork with rice $ 10.50
Vegetable stir fried noodles $ 9.80
Seafood laksa $ 11.90
Seafood ginger shallot $ 12.90
B.B.Q pork stir fried noodles $ 10.80
Combination omelette $ 12.90

STRAWBERRY MOUSSE SWEET & SMOOTH FRESH STRAWBERRY FLAVOURED MOUSSE $4.50
Salmon & Asparagus Roll $4.00
Calamari $3.00
Salmon Sashimi 4pcs $5.50
Kaki Fry (3pcs) (crumbed oyster) $4.50
Unatama (eel & egg) $4.50
Aburi Hotate (scallop) $5.50
Kingfish Sashimi $5.50

Wonton $6.50
Vegetarian dumplings $4.40
Prawn cutlets $6.00
King prawns $25.80
Special combination fried rice $19.80
Chinese fettucine $19.80
Singapore noodles $19.80
Clear noodle (long soup) $6.50

1 5 Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry)
28. Plain Rice Bowl $3.00
27. Miso Soup $2.90
Beef $12.50
Pork $13.50
Chicken $11.50
05. Sauce-Katsu
- Fried bread-crumbed cutlets in our brown sauce (Choose from Chicken - Pork - Salmon)

Honey panna cotta Spiced pear, honeycomb, cinnamon yoghurt $17.00
7+ Marbling wagyu beef flat iron 250g French fries, cafe de Paris butter $35.00
Young leaves, palm sugar vinaigrette $8.00
Entree -
CAFÉ DE PARIS BUTTER $2.00
Grilled scallops Carrot puree, boudin noir, pork crackling $19.50
Forme D’Ambert Blue vein, cow milk, France -
Duck parfait champagne jelly $11.50

LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
Café Latte $4.20
Long $3.90
Shingle Inn Caesar Salad $14.90
Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
Hot Mocha $5.30
Pineapple Juice from $3.90

TEMPURA BANANA $6.00
EBI (prawns) $18.50
SALMON STEAK $13.00
VEGETABLE $13.00
PANCAKE $6.00
SHINKO (Pickles) $3.50
TEOPPAN EEL $18.50
KYOTO SET - CRISPY FRESH SALAD / MISO SOUP / APPETIZERS (SASHIMI AND DRY BEEF) / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / MIXED VEGETABLE / FRIED RICE / JAPANESE T $31.50

Salt and Pepper Squid served with a coriander and lime chilli sauce $19.00
Spinach Gnocchi and Goats Cheese Gnocchi - in a creamy three cheese (Jarlsberg, Grana Padano and Mozzarella) sauce $14.00
Linguine Prawns with garlic, chilli, asparagus, spring onions, olives, and olive oil sml: $18, lrg: $25.00
Mezze Plate for two - grilled Cypriot haloumi, tyropittes, keftes, provolone, dolmades, Kalamata olives, Csabai and octopus vinaigrette served with wood fired bread $26.00
Greek Style Slow Roast Lamb with baked potatoes and chicory $26.00
Caesar Salad cos lettuce, bacon, garlic croutons, egg and shaved parmesan $14.00
Seafood Risotto prawns, fish fillet, mussels, baby octopus, squid, tomato, chilli and fresh herbs $26.00
Wedges $6.00

SMOOTHIES BANANA, STRAWBERRY oT MIXED BERRY $6.50
PORCINI e SALSICCIA PORCINI MUSHROOM, SARDINIAN PORK SAUSAGE, PECORINO CHEESE AND BASILICO SMALL $21 / LARGE $27
TIRAMISU SPONGE FINGER BISCUITS, SOAKED IN ESPRESSO CAFE, LIQUORE, LAYERED WITH MASCARPONE CHEESE & CACOA $11.5
Antipasti Atlantic Salmone Bruschetta Salmone strips infused with dill, grappa and beetroot served on sour cream and ricotta topped wood fired bread $13
DOPPIO MACCHIATTO $5
MARGHERITA CLASSIC TOMATO, MOZZARELLA CHEESE AND FRESH BASILICO SMALL $15 / LARGE $23
GARLIC OR HERB PIZZA WITH: CHEESE $9
PINO'S UP & GO HOUSE BLEND OF WEETBIX, WHEAT GERM, BANANA, NATUML YOGHURT. HONEY & MILK $6.60

KARIMICH CHICKEN Chicken fillets cooked in cashew paste and black pepper with chef’s secret ingredients, sprinkled with ginger and fresh coriander. $16.95
KEBAB MURGH (Chicken Tikka) Tender boneless pieces of Tandoori chicken marinated and Cooked in tandoor. $19.95
SHAHI PANEER Cubes of cottage cheese cooked in an exotic cream and special tomato puree and chef’s special ingredients. $16.95
AJWAINI FISH CURRY Home style fish dish cooked with fenugreek, flavoured with hand Grounded spices. $20.95
NAAN / ROTI A delicate bread made from plain flour / wheat flour. $3.00
MALAI KOFTA Deep fried dumplings of cottage cheese and potatoes, Stuffed with dry fruits, served with a cashew nut based sauce. $16.95
BOMBAY BRINJALS Thinly sliced eggplants, sautéed and simmered; Customer’s speciality!! $15.95
JEERA ALLOO Diced potatoes cooked with cumin seeds, green chillies, Fresh ginger and coriander. $13.95