Sushi Land in Crows Nest Menu

Sushi Land in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

  • Singapore noodles (mild) $ 10.80
  • Combination wonton noodles soup $ 11.90
  • B.B.Q pork with rice $ 10.50
  • Vegetable stir fried noodles $ 9.80
  • Seafood laksa $ 11.90
  • Seafood ginger shallot $ 12.90
  • B.B.Q pork stir fried noodles $ 10.80
  • Combination omelette $ 12.90
  • STRAWBERRY MOUSSE SWEET & SMOOTH FRESH STRAWBERRY FLAVOURED MOUSSE $4.50
  • Salmon & Asparagus Roll $4.00
  • Calamari $3.00
  • Salmon Sashimi 4pcs $5.50
  • Kaki Fry (3pcs) (crumbed oyster) $4.50
  • Unatama (eel & egg) $4.50
  • Aburi Hotate (scallop) $5.50
  • Kingfish Sashimi $5.50
  • Wonton $6.50
  • Vegetarian dumplings $4.40
  • Prawn cutlets $6.00
  • King prawns $25.80
  • Special combination fried rice $19.80
  • Chinese fettucine $19.80
  • Singapore noodles $19.80
  • Clear noodle (long soup) $6.50
  • 1 5 Miso-Katsu
    • Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
  • All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry)
  • 28. Plain Rice Bowl $3.00
  • 27. Miso Soup $2.90
  • Beef $12.50
  • Pork $13.50
  • Chicken $11.50
  • 05. Sauce-Katsu
    • Fried bread-crumbed cutlets in our brown sauce (Choose from Chicken - Pork - Salmon)
  • Honey panna cotta Spiced pear, honeycomb, cinnamon yoghurt $17.00
  • 7+ Marbling wagyu beef flat iron 250g French fries, cafe de Paris butter $35.00
  • Young leaves, palm sugar vinaigrette $8.00
  • Entree -
  • CAFÉ DE PARIS BUTTER $2.00
  • Grilled scallops Carrot puree, boudin noir, pork crackling $19.50
  • Forme D’Ambert Blue vein, cow milk, France -
  • Duck parfait champagne jelly $11.50
  • LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
  • Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
  • Café Latte $4.20
  • Long $3.90
  • Shingle Inn Caesar Salad $14.90
  • Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
  • Hot Mocha $5.30
  • Pineapple Juice from $3.90
  • TEMPURA BANANA $6.00
  • EBI (prawns) $18.50
  • SALMON STEAK $13.00
  • VEGETABLE $13.00
  • PANCAKE $6.00
  • SHINKO (Pickles) $3.50
  • TEOPPAN EEL $18.50
  • KYOTO SET - CRISPY FRESH SALAD / MISO SOUP / APPETIZERS (SASHIMI AND DRY BEEF) / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / MIXED VEGETABLE / FRIED RICE / JAPANESE T $31.50
  • Salt and Pepper Squid served with a coriander and lime chilli sauce $19.00
  • Spinach Gnocchi and Goats Cheese Gnocchi - in a creamy three cheese (Jarlsberg, Grana Padano and Mozzarella) sauce $14.00
  • Linguine Prawns with garlic, chilli, asparagus, spring onions, olives, and olive oil sml: $18, lrg: $25.00
  • Mezze Plate for two - grilled Cypriot haloumi, tyropittes, keftes, provolone, dolmades, Kalamata olives, Csabai and octopus vinaigrette served with wood fired bread $26.00
  • Greek Style Slow Roast Lamb with baked potatoes and chicory $26.00
  • Caesar Salad cos lettuce, bacon, garlic croutons, egg and shaved parmesan $14.00
  • Seafood Risotto prawns, fish fillet, mussels, baby octopus, squid, tomato, chilli and fresh herbs $26.00
  • Wedges $6.00
  • SMOOTHIES BANANA, STRAWBERRY oT MIXED BERRY $6.50
  • PORCINI e SALSICCIA PORCINI MUSHROOM, SARDINIAN PORK SAUSAGE, PECORINO CHEESE AND BASILICO SMALL $21 / LARGE $27
  • TIRAMISU SPONGE FINGER BISCUITS, SOAKED IN ESPRESSO CAFE, LIQUORE, LAYERED WITH MASCARPONE CHEESE & CACOA $11.5
  • Antipasti Atlantic Salmone Bruschetta Salmone strips infused with dill, grappa and beetroot served on sour cream and ricotta topped wood fired bread $13
  • DOPPIO MACCHIATTO $5
  • MARGHERITA CLASSIC TOMATO, MOZZARELLA CHEESE AND FRESH BASILICO SMALL $15 / LARGE $23
  • GARLIC OR HERB PIZZA WITH: CHEESE $9
  • PINO'S UP & GO HOUSE BLEND OF WEETBIX, WHEAT GERM, BANANA, NATUML YOGHURT. HONEY & MILK $6.60
  • KARIMICH CHICKEN Chicken fillets cooked in cashew paste and black pepper with chef’s secret ingredients, sprinkled with ginger and fresh coriander. $16.95
  • KEBAB MURGH (Chicken Tikka) Tender boneless pieces of Tandoori chicken marinated and Cooked in tandoor. $19.95
  • SHAHI PANEER Cubes of cottage cheese cooked in an exotic cream and special tomato puree and chef’s special ingredients. $16.95
  • AJWAINI FISH CURRY Home style fish dish cooked with fenugreek, flavoured with hand Grounded spices. $20.95
  • NAAN / ROTI A delicate bread made from plain flour / wheat flour. $3.00
  • MALAI KOFTA Deep fried dumplings of cottage cheese and potatoes, Stuffed with dry fruits, served with a cashew nut based sauce. $16.95
  • BOMBAY BRINJALS Thinly sliced eggplants, sautéed and simmered; Customer’s speciality!! $15.95
  • JEERA ALLOO Diced potatoes cooked with cumin seeds, green chillies, Fresh ginger and coriander. $13.95
Sushi Land

Sushi Land

location

Address

18 Willoughby Rd, Crows Nest, NSW, 2065, Australia

phone

Phone

0299066602

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , European , Japanese , Sushi

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
18 Willoughby Rd, Crows Nest, NSW, 2065, Australia