Sushi Land in Melbourne Menu

Stir Fried Kimchi & Pork Stone Bowl Rice 16.00
- Kimchi & Pork stir fried with rice in a hot traditional stone bowl
B1 Brisket 16.90
P5 Marinated Pork Steak 21.90
B12 Wagyu Oyster Blade 34.90
B8 Special Gal-Bi 31.90
Ice Cream 8.00
- Green Tea or Black Sesame
Stone Bowl Bibimbap 16.00
- Marinated beef & seasonal vegetables with rice in a traditional stone
L:27.00

Colonille - French vanilla & Vietnamese black tea N/A
Chocolatea - Chocolate, vanilla, rooibos & black tea N/A
Pinwheels - tomato, cucumber, ham, seeded mustard, mayonnaise & egg on white / wholemeal $13.00
Earl Grey - Black tea & bergamot N/A
Croque Monsieur - toasted brioche filled with champagne ham, gruyère cheese, Dijon mustard & béchamel $13.00
Raisin Brioche Toast $7.00
Hot Beverages - Hot Chocolate, Mocca, Vienna Chocolate, Chai Latté N/A
Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad $19.00

YELLOW FIN TUNA TATAKI 21.00
- with apple ponzu and wasabi
PETITS FOURS 6.00
TEMPURA PRAWN BETEL LEAVES 16.00
- spicy plum and ponzu sauce
CHILI FRIED CHICKEN RIBS 16.00
- with kewpie mayo
VIETNAMESE COFFEE ICE CREAM
- fried Chinese donut
GREEN PAPAYA SALAD WITH BEANS 17.00
- tomato, peanuts, dried shrimps & hot chili
SLOW ROASTED LAMB SHOULDER 39.00
- green chili dahl, cucumber and yogurt
ROASTED SHORTRIB WITH RENDANG CURRY 38.00
- coconut, herbs and pickles

Tom Yum Soup w Noodle or Rice (Prawn / Chicke, Beef, Veg) $15.00/$13.00
Eggs Benedict - poached eggs on English muffin with ham, spinach & topped with hollandaise sauce $10.00
Eggs on toast scrambled / poached / fried $6.00
Salami - fetta, spinach, capsicum, sundried-tom, pesto $10.00
Extra: Smoked Salmon $4.00
Roasted Vegetable - cheese, tomato relish, spinach $10.00
Fetta & Chive - scrambled eggs with fetta, tomato & chives on toast $10.00
Salmon Benedict - poached eggs on English muffin with smoked salmon, spinach & topped with hollandaise sauce $12.00

Moroccan Lamb Salad $24.00
- Grilled lamb marinated in Moroccan seasoning, served with couscous, Tzatsiki, cherry tomatoes, red onion, sultanas, pine nuts, parsley, mint, mixed lettuce and sprinkled with crumbled fetta cheese, dressed with olive oil and lemon juice.
Gelati $10.50
- Mixed strawberry and lemon.
Lamb Steak $33.00
- Grilled lamb backstrap with a brandy and rosemary jus, served with mashed potatoes and vegetables.
Fish and Chips $12.00
Garlic Bread $ 8.00
Chicken and Vegetable Risotto $23.00
- Diced sauteed chicken with garlic, mixed forest mushrooms and vegetables in a creamy white wine and basil pesto sauce.
Spaghetti Bolognese $12.00
Served with Chicken $17.00

Toast & Spreads $5.00
- Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
R.D.C Omelettes $14.00
- Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
R.D.C Beef Burger $18.50
- 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
Pumpkin Eggs $16.50
- Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
French Toast $14.00
- Bacon & Maple, Berry & Maple
Smoked Salmon Salad $20.90
- Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
Eggs on Toast $10.00
- Poached, fried, scrambled served on your choice of toast
Chicken Parma $19.90
- Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad

Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
Pesto egg $13.00
- Scrambled egg, bacon, touch of pesto
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
Veggie breakfast $18.00
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
Banana bread $9.00
- Served with mascarpone, fresh bananas

- Jasmine rice -
Stir fried Chinese broccoli, chilli, oyster sauce, fried garlic $14.00
Filled eggnet, pork, prawns, peanuts, caramelised coconut $31.00
Filled eggnet, pork, prawns, peanuts, caramelised coconut, cucumber relish $31.00
Biodynamic brown rice $4.00
Starfruit, ginger, watercress, tamarind, sesame $15.00
Freshly shucked oyster, red chilli, lime juice, crisp eschalots OR Caramelised pork, prawn, peanuts, sour pineapple -
- Steamed Chinese broccoli, oyster sauce -

Paella $35.00
- seafood, chorizo, chicken, green peas
Calamari salad $26.00
- lemon pepper, leaves, radish, fennel
Greek salad $15.00
- tomatoes, cucumber, red onion, olives, capers, feta
Smoked Salmon $25.00
- fiore di latte, mozzarella, capers, red onion, garlic oil
Calamari $16.00
- lemon pepper herb, capsicum, mayo
Garlic bread $9.00
- garlic butter, herbs
Calabrese $24.00
- napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic
(gluten free pasta available)

-Bacon with sour cream and spring onion
Baked potatoes $10.50
Croissant with jam and butter $6.00
Chicken fillet with cheese and avocado $10.50
Vegetarian $10.50
- Cheese, eggplant, zucchini, mushrooms, capsicum, olive and feta cheese
Fried eggs with bacon or sausages on toast $9.50
Spanish omelette on toast $10.50
Scrambled eggs on toast $8.50

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