Sushi Masa Japanese Restaurant in Melbourne Menu

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Sushi Masa Japanese Restaurant in Melbourne has no menu available, but can choose from many other options such as Korean Soybean Paste Soup (Mild / Spicy) or Vegetarian from Melbourne Hwaro Korean Barbecue. N Lee Bakery offers many options including Yankee and Broad - way. Woodo includes a wide range like 32 Soybean Soup or 33 Silken Tofu Soup. Onion rings (V) and Garlic bread (V) from . Melbourne Central Lion Hotel offers Menya Ramen and 1. Miso Soup.

Nearby Sample Menus

Satay chicken skewer
Northern spicy chicken $23.80
- A dish from northern china, chicken with special sauce & brown bean paste
Sesame prwan toast
Lemon chicken $23.80
Diced beef fillet with honey & black pepper sauce $26.80
OX tail pot $26.80
•Steamed fish (live from fish tank)
Stuffed abalone $58.80
- Stuffed thinly sliced abalone in minced prawn with egg flower sauce

28. ORIGINAL HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef and egg on rice
Comes with Miso soup and homemade spicy sauce
35. JJAMBBONG 12.00
- Seafood & Vegies in spicy soup
17. PORK BIBIMBAB 11.00
- Mixed vegies with pork on rice
5. GGANPUNGGI 11.00
- Deep fried chicken in spicy garlic sauce
4. TANGSUYUK 11.00
- Deep fried pork in sweet & sour sauce
Comes with Rice, Spring rolls, Salad and Miso soup
7. PORK BULGOGI 12.00
- Pork marinated in spicy soy sauce with vegies

Stir Fried Scallop with Seasonal Vegetables $28.80
Bean Curd Stir Fried Seafood in Hot Pot $26.80
B12 Pan Fried Vegetarian Dumplings - 15pcs $12.80
B1 Signature Steamed Juicy Bao (Pork Xiao Long Bao) - 8pcs $11.80
H1 Stir Fried Noodle with Seafood in XO Sauce $15.80
B10 Pan Fried Pork, Wombok & Chive Dumplings - 15pcs $11.80
Stir Fried Mix Vegetable $11.80
Deep Fried Spare Ribs with Garlic & Spring Onion $24.80

Teriyaki Salmon Ramen ramen noodles in a soup of your choice, topped with grilled teriyaki salmon $19.90
Wagamama Ramen ?ramen noodles with grilled chicken, pork belly, prawns and squid $19.90
Chicken Teriyaki Raisu tender chicken and red onions in teriyaki sauce $18.20
Katsu Curry Sauce extra serving of katsu curry sauce $3.50
Chillies extra chillies $1.50
Beef Yakitori three skewers of marinated grilled beef $9.70
Teriyaki Chicken Bento a selection of wagamama favourites available to 3 pm only $16.90
1783 Agrum Collection Blood Orange 300ml bottle $3.90

Chicken in Chinjew Sauce $28.00
Claypot Stewed Duck Webs, Bamboo Piths & Mushroom $38.00
Claypot Braised Sea Cucumber with Duck’s Web & Fungus $50.00
Pan Fried Foie Gras $80.00
Head & Claw cooked in Chao Zhow Style Congee Seasonal
SPIRITS & APERITIFS: Gordon Gin $9.00
Fresh Oyster Porridge Chao Zhow Style $20.00
Banana Fritters with Ice Cream $10.00

Waffles ice cream/maple syrups $7.50
Rustica spiced fruit toast $7.50
- With st david´s butter/ spreads
Porridge $12.50
- Steel cut oats/rolled rice/quinoa/fruit compote/macadamia praline
MAINS-please see board for daily specials
Heirloom carrot & beetroot salad $10.50
- With sweet & sour currants/micro greens/whipped goats cheese
hollandaise, mushrooms $3.00
Charred octopus $17.00
- With baby fennel/orange/dill/micro greens/fried capers
Cured salmon $17.00
- With baby capers/dill/shaved shallots/horseradish cream/toasted sourdough

Fish of the day See Special of the day.
- Grilled and served with seasonal vegetables.
Ravioli Al Primavera $22.00
- Ricotta ravioli served with zucchini, pumpkin, roasted capsicum, baby spinach and a touch of Napolitana sauce.
Nuggets and Chips $12.00
A choice of any of the above sauces
Affogato $12.50
- Vanilla Ice cream and espresso coffee
Crepes
- All served with cream or ice cream.
Chicken Satay $27.00
- Marinated chicken skewers, grilled and served with our homemade satay sauce, salad and rice.
Garlic Bread $ 8.00

Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs

Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
Classic pear tarte tatin, roasted almond ice cream $17.50
Chilli, garlic and rosemary roasted Kalamata olives $9.50
Black forest with sour cherries & vanilla bean ice cream $18.50
Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
Wilted spinach $9.50

Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
Porridge $8.00
- Served with low fat yoghurt & berries
Eggs atlantic (salmon) $13.50
Salmon, avocado $3.50
Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
Bacon & eggs on toast $9.90
Blat $8.50
- Bacon, lettuce, tomato & avocado
Eggs benedict (ham) $11.50

7 am to 11am
Smashed avo $10.50
- Smashed avocado, grilled tomato, poaced eggs and fetta a seeded toast
Omelette $9.50
- French omelette with 3 fillings
Lamb korma stew with rice S $9.50 L $12.90
Potato chorizo
Greak
Pear rocket
Buttermilk pancakes served wich fresh fruit and maple syrup $8.00

Fried beef with cucumber $16.50
Steamed tofu and egg $14.00
Squid fish dumplings (12 pcs) $9.00
Deep fried fruit $13.50
Stir-fried pork intestines on rice $10.00
Chicken & prawn wonton in noodle $9.50
Dried beancurd with oyster sauce $17.00
Cucumber $8.00

Soft Shell Crab $11.90
119. Red Curry Rice - Soft Shell Crab $14.90
- Chicken $12.90
- Chicken $12.90
- Seafood $13.90
149. Squid Ink Spaghetti with/ Garlic Cream Sauce Soft Shell Crab $14.90
- Chicken $12.90
- Fish Fillet $12.90

Unajyu $33.00
- Grilled eel with sweet soya sauce served on a bed of rice
Medium $80.00
Vegetarian Maki $20.00
- Mixed vegetables
Medium $75.00
Sushi and Sashimi Combination
Horenso Gomaae $11.00
- Lightly cooked spinach in sesame seed sauce
Shabu Shabu $47.50 per person
- Even finer slices of beef and vegetables, lightly cooked in a clear broth, served with ponzu and sesame dipping sauces
Sake Don $36.00
- Raw salmon on sushi rice, served in a bowl with miso soup

Garlic bread $9.00
- garlic butter, herbs
Peperoncino $24.00
- napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli
Lamb skewers $30.00
- Greek style salad, tzatziki, pitta bread, Sovereign Hill
Margherita $19.00
- napoli, fiore di latte, basil
Smoked Salmon $25.00
- fiore di latte, mozzarella, capers, red onion, garlic oil
Barbecued Striploin steak $38.00
- Grass fed, 60 days dry aged (350gr) Gippsland
The bird $31.00
- Corn, vegetables, mushroom creamy sauce, free range, Victoria
Fettuccine veal ragu $25.00
- parmesan