Chicken Parmigiana and Mashed Potato (Member/Non-Member) $15.30/$17.30
Prawns Laksa - Malaysian coconut noodle soup compromising both rice vermicelli with fried tofu puff, selection of vegetables and chicken or prawns (Member/Non-Member) $14.85/$16.50
Boiled Rice per bowl (Member/Non-Member) $1.35/$1.50
King Prawns or Seafood (Satay/Szechuan/Ginger & Shallots/Garlic/Chilli Basil/Oyster Sauce/Cashew Nut/Curry/Mongolian/Black Bean/Sweet & Sour/Peking/Plum/Spicy Salt/Honey/Lemon) (Member/Non-Member) $15.75/$17.50
Crumbed Lamb Cutlets - Lightly fried, served with Salad, Mashed Potato and Gravy (Member/Non-Member) $19.35/$21.50
Grilled Salmon with Dill Cream Sauce (Member/Non-Member) $19.35/$21.50
Beef or Chicken Chow Mein - cooked with our selection of vegetables and served with a crispy noodle base. Soft Noodle – add $ 1.00 (Member/Non-Member) $11.70/$13.00
Salt and Pepper Calamari - Entree - Seasoned with Five Spice (Member/Non-Member) $8.55/$9.50
SCHNITZEL PLATTER FOR 2 PERSONS Veal Vienna, Pork Gypsy, Chicken Mushroom and Veal Onion Schnitzels all served on a bed of pan fried potatoes, spaetzle and vegetables. $ 49.90
FISH SCHNITZEL FLAT HEAD FILLETS Grilled and topped with herb butter OR crumbed and fried and served with tartare sauce. $ 23.90
CHICkEN ZURICHER Swiss style stir fry, made with sliced chicken breast, mushrooms, white wine and cream served with spaetzle (homemade noodles) and vegetables. $ 19.90
SMALL GARDEN SALAD $ 9.90
DOUBLE ROASTED PORK BELLY Tender pork belly with crispy crackling, served on a bed of mash potatoes, red cabbage and a red wine mustard sauce. $ 24.90
SWISS CHEESE SPäTZLE Our homemade noodles, tossed in a creamy cheese sauce, topped with crispy fried onions and served with a side salad. $ 19.90
ITALIAN SCHNITZEL Choice of meat, dipped in an egg and Parmesan cheese mixture and grilled (omelette coating) topped with our homemade Neapolitan sauce. $ 23.50