Sushi Monger in Melbourne Menu

Sushi & Sashimi Sushi & Sashimi
  • Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Two Rolls with Miso Soup $5.00
  • Three Rolls with Miso Soup $6.80
  • Small Sushi Box $7.50
  • Large Sushi Box $9.50
  • Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
  • Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00
  • Sashimi - Salmon Only or Salmon & Tuna Sashimi, Seaweed Salad $10.00
Bento(Lunch Box) Bento(Lunch Box)
  • Tempura Bento - Prawn & Vegetable Tempura, Rice, Salads $9.80
  • Temaki Ebi Fry Bento - Crumbed Prawns, Two Sushi Rolls, Salads $9.80
  • Sukiyaki Bento - Teriyaki Beef, Rice, Salads $8.80
  • Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80
  • Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
  • Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
  • Teriyaki Tofu Bento - Teriyaki Tofu, Rice, Salads $8.80
Donburi(Bowl) Donburi(Bowl)
  • Sukiyaki Donburi - Teriyaki Beef on Rice $7.50
  • Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
  • Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
  • Unagi Donburi - Grilled Eel on Rice $9.80
  • Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
  • Gyu Don - Teriyaki Beef, Egg on Rice $8.50
  • Oyako Don ( or Spicy Oyako Don) - Chicken or Spicy Chicken, Egg on Rice $8.50
Udon(Noodle) Udon(Noodle)
  • Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
  • Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
  • Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
Curry Curry
  • Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
  • Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
  • Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
Side Dish Side Dish
  • Seaweed Salad $3.50
  • Gyoza(3 Pieces) - Steamed Pork & Vegetable Dumpling $3.00
  • Miso Soup $2.00
  • Yasai Salad $3.00
  • Extra Miso Soup $1.00

Nearby Sample Menus

  • Yamato Jiru - Combination of fish and vegetables soup $ 4.20
  • Ika no Butter Yaki/Ika fry - Squid, lightly fried in Butter or Deep fried calamari, served with a special dipping sauce $ 8.60/ $ 9.60
  • Sashimi or Sushi - Salmon Entree $13.50/Main $20.10
  • Tonkatsu - Fried pork cutlets served with a dipping sauce $ 12.90
  • Yamato Maki Special 2 (8 pcs) - Seafood stick fry, avocado and cucumber wrapped inside-out with crumb and vinegar rice mixture $ 16.50
  • Tofu Steak - Tofu and Vegetables fried on a hot plate with a special sauce $ 12.50
  • California Roll - Avocado, prawn, egg, cucumber wrapped around in seaweed Entree $9.90/Main $14.10
  • Yasai Ramen $ 12.30
  • TATSUTA AGE $18.80
    • (Deep fried marinated chicken fillet)
  • AGEDASHI TOFU $9.50
    • (Fried bean curd with light soy sauce)
  • TEMPURA
    • (Prawn & Veg deep fried with light batter)
  • 5. SUSHI & SASHIMI SET $18.80
    • Fresh raw fish on vinegar rice & sliced fresh Sashimi served with Prawn and Fruit
  • TORIDON $15.80
    • (Braised chicken on rice with teriyaki sauce)
  • GYU TAN $12.50
    • (Grilled sliced tongue)
  • 3. CALIFORNIA ROLL SET $14.80
    • Sushi rice roll created by Japanese in California, served with Prawn Salad and fruit
  • (L) $22.80
  • Chicken Mushroom Soup 6.00
  • Crispy fried Beef Fillet with Spicy Salt and Chilli 9.00
  • Chicken Black Bean 16.00
  • Roast Pork in Plum Sauce and Honey Glazed Walnuts 16.00
  • Sweet & Sour battered Pork 14.80
  • Small 8.50
  • Chicken Sweet Corn Soup 6.00
  • Fish Vegetables 19.00
  • 23. Niku Udon $10.90
    • Thinly sliced beef served on udon noodles soup (Chicken available)
  • 10. Unagi Don $13.90
    • Grilled eel served on rice with egg and special sauce
  • 17. Yasai Ramen $10.50
    • Assortment of vegetables on Japanese ramen noodles soup
  • 4. Gyoza $7.30
    • Special pan fried, Japanese pork dumplings with homemade sauce, 6 pieces per serve
  • 7b. Teriyaki Beef Don $9.70
    • Beef cooked with vegetables in teriyaki sauce on rice
  • 14. Nabeyaki Udon $10.70
    • One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
  • 13. Tsukimi Udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • 22. Menya Ramen $11.90
    • Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Spaghetti and pork sausage $14.00
    • With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
  • A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
  • Acai breakfast shake $10.00
  • Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
  • Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
  • Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
  • Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
  • -Gluten free bread $1.00
  • Mains
  • Gypsy ham baguette $10.50
    • sliced cheddar, tomato, mixed leaves & green tomato pickle
  • Blue Swimmer Crab & Apple Salad $19.00
    • With avocado & soft herbs
  • Soup of the day $12.00
  • Wraps
  • Sliced turkey ciabatta $10.50
    • cranberry, rocket, brie & spring onion
  • Fresh Prawn Ravioli $36.00
    • Crayfish lemon butter sauce & salmon caviar
  • Hot Meals - (Mon. Tues. Thurs & Fri)
  • Rosti
  • Sliced calves liver 24.00
    • and bacon in Madeira sauce
  • Sauerkraut 8.00
  • Traditional Wiener schnitzel 26.00
    • crumbed veal Schnitzel
  • Geschnetzeltes 26.00
    • Pieces of tender veal in a creamy mushroom sauce
  • Large 12.00
  • - Garden Salad
  • Vegetarian Risotto 19.00
    • Sundried tomato, mushroom and spinach risotto with a touch of white wine and cream
  • Baby cos salad, soy and sesame dressing, goma, mint $11
  • Wok seared asian greens, baby corn and chilli, fragrant oil $11
  • Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
  • Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
  • Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
  • Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
  • Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
  • Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
  • Catch of the day $26.00
    • Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)
  • Large bowl of chips $8.00
    • Served with side gravy
  • Salt & pepper squid $23.00
    • Served with a side salad, chips, lemon wedge & homemade tartare sauce
  • Bruschetta $11.00
    • Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
  • Pasta of the day $21.00
    • Delicious homemade pasta, prepared daily by our chef (please see our specials board or ask one of our friendly staff members)
  • Vegetarian pasta $19.00
    • Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese
  • Chocolate lava cake $12.00
    • Delicious homemade chocolate cake served with vanila ice cream
  • Sticky date pudding $10.00
    • Served with butterscotch sauce & vanilla ice cream
  • Garlic and herb bread $6.00
  • Pear three ways $15.00
    • Salted caramel and pear mousse / saffron and honey poached baby pear / poire willian liqueur creme brulee
  • Pan roasted chicken breast $29.50
    • Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
  • -Thai inspired pumpkin soup $18.50
  • Grilled and sauteed field mushrooms with herb butter $7.50
  • -Share plate for 2 $24.50
  • Chancellor gril all grilled items are sourced from reputable australian owned companies with sustainable farming practices / all grilled items are served with chips, garlic aioli and a choice of one side dish and one sauce from the list below
  • Chancellor tasting plate $18.50
    • green pea and parmesan croquette
  • Hot and Spicy Lamb Belly $26.80
  • Singapore Noodle $17.80
  • Classic Sweet and Sour Pork $19.80
  • Shiitake Mushroom with Selected Vegetables $21.80
  • Diced Chicken Tossed in Plum Sauce $22.80
  • Sweet Corn Soup $4.80
  • Pan Fried Chicken Breast Fillet in a Fresh Aromatic Soy Sauce $23.80
  • E-Fu Noodle with Ginger and Spring Onion $14.80
  • Tuna, tomato, spanish onion, pesto & rocket $7.00
  • Baked beans $3.00
  • Vegemite & Swiss cheese $8.00
  • - Vegetable Fritatta $10.00
    • served with side salad
  • Banana, ricotta & honey $8.00
  • Fresh scrambled eggs, parmesan cheese & spinach $7.00
  • Smoked turkey, tasty cucumber & cranberry sauce $7.00
  • Grilled seasonal vegetables with feta $7.00
  • 7. Spring Rolls (2 Pieces) $3.80
  • 60. Singapore Noodles $9.50
  • 40. Beef in Hot Chilli Oil with Rice $9.80
  • 31. Sweet & Sour Chicken with Rice $9.80
  • 30. Diced Chicken with Black Sauce Rice $9.80
  • 44. Beef in Szechuan Chilli Sauce with Rice $9.80
  • 34. Sweet & Sour Pork with Rice $9.80
  • 18. Steamed Prawn Dumplings (3 Pieces) $6.80
  • All soups served with a Crusty Baguette
  • Gunters Beef Goulash
    • Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
  • S $7.10
  • L $6.20
  • Hutch $10.00
    • Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
  • Muesli & Honey
  • Chicken & Veg
    • with Parsley + Cracked Pepper
  • Garden Shovel $9.90
    • Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
Sushi Monger

Sushi Monger

location

Address

Shp17/ 309 Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396630899

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Sushi

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shp17/ 309 Bourke St, Melbourne, VIC, 3000, Australia
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