Surf and Turf; 4 prawns in garlic cream sauce $8.50
GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00