Sushi Point Tingalpa in Tingalpa Menu

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Currently there is no menu available for Sushi Point Tingalpa in Tingalpa. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Tingalpa below.

Nearby Sample Menus

Pork Spare Ribs with Plum Sauce $14.80
Curry Beef or Chicken $8.30
Sweet & Sour Chicken $14.80
Deep Fried Fish Fillet with Sweet & Sour Sauce $15.90
Pork Spare Ribs Peking Style $14.80
Clear Noodle Soup (Long Soup) $5.50
Pork with Satay Sauce $13.80
Steamed Mixed Vegetables with Oyster Sauce $11.50

Seafood Plate - crumbed surimi scallops, calamari rings, prawn cutlets, tempura battered fish fillets & surimi bites, beer battered chips, salad & topped off with 2 mornay scallops $28.00
+ Crispy bacon & Cheese $4.00
Pasta of the Day - please see blackboard for details MP
Peri Peri Grilled Chicken - chargrilled chicken breast marinated in a peri peri seasoning, served with lettuce, tomato, onion & topped with spicy peri peri sauce $18.00
Additional Toppers - Grilled prawns (x5), garlic cream prawns (x5), calamari rings (x5), fried mushrooms $6.00
Chicken Nuggets $8.00
Moroccan Spiced Pork Lion Chops - chargrilled then oven baked pork loins served on garlic mash, topped with sauteed cabbage, apple slices & drizzled with balsamic glaze $28.00
Caesar Salad - cos lettuce, crispy bacon, crunchy croutons & shaved parmesan cheese, tossed through a light caesar dressing served with a boiled egg & topped with grilled sliced turkish bread drizzled $15.00

Hawaiian chicken
- Garlic base, seasoned chicken, pineapple
Sauces
- Sam's sauce, BBQ sauce, butter chicken or garlic base available
Cheese & oregano $4.50
- Cheese sprinkled with oregano
Sam's fire breather
- Garlic chilli base, sujuk, pepperoni, jalapenos, fresh tomato, chilli flakes
Cheese & pepperoni $5.00
Sam's specialty
- Sam's sauce, pepperoni, sujuk, cabanossi, mushroom, capsicum, fresh tomato ( chilli flakes optional)
Oregano (zaatar) $2.50
- Oregano, thyme, dukkah mixed in vegetable oil
Lunch/dinner

PORK TONKATSU crumbed pork fillet w steamed Jasmine rice, crunchy slaw, tonkatsu sauce (tomato, Worcestershire, sake) & lemon $15.00
HOT ROCK EYE FILLET LARGE $45.00
CAESAR SIDE SALAD $7.00
CERTIFIED BLACK ANGUS RUMP 400GM $32.00
SEAFOOD PAELLA prawns, calamari and barramundi baked w saffron scented Arborio rice, peas, Spanish chorizo, roasted capsicum, spring onion, aioli and lemon $27.00
Sauces BATTERED ONION RINGS $6.00
SWEET AND SOUR BARRAMUNDI battered barramundi tossed with a ginger infused Chinese style sweet and sour sauce with pineapple, red capsicum, onion & jasmine rice $15.00
SPICED APPLE CREPES Fresh style crepe filled with a cinnamon and star anise spiced apple compote. Served with butterscotch sauce, balsamic glaze and vanilla bean ice cream $8.90

Fish Cakes (4 pieces) - traditional Thai fish cakes served w sweet chilli sauce $8.90
Spring Rolls (4 pieces) - crisp rice pastry w pork & vermicelli noodle $8.90
Ginger & Mushrooms - fresh ginger mixed with crisp vegetables $17.90
Banquet (minimum 4 people) - Entrée: satay chicken, steamed dim sim coconut prawns / Main: panang chicken, garlic prawns, sweet & sour pork or fish $29.50 pp
Laarb Chicken or Beef - spicy minced meat served with Thai salad mix $16.90
Laksa Chicken or Prawn - spicy, creamy coconut soup w egg noodles $14.90 / $18.90
Steamed Dim Sim (4 pieces) - minced port & water chestnuts w our special sauce $8.90
Pad Thai - thin rice noodles - stir-fried $14.90