Sushi Sakura in Docklands Menu

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Sushi Sakura in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

Helenic Dips - eggplant, tzatziki & taramasalata served with pitta bread $11.50
Atlantic Eggs - Poached eggs, with smoked salmon, hash brown & hollandaise $14.50
Lasagne - layers of pasta, beef bolognese & bechenel sauce topped with parmesan & mozzarella cheese $15.50
Lemon Tart $10.50
Moroccan Style Grilled Fish - with salad, golden chips & lemon $19.50
Chicken & Avocado Risotto - freshly grilled chicken in creamy sauce, parmesan, onion, garlic & white wine, topped with fresh avocado $17.50
Smoked salmon $4.50
Smoked Salmon Salad - Tasmanian smoked salmon, capers, orange segments, avocado, spanish onion, citrus & honey dressing, roasted almonds served on fresh mixed lettuce $17.50

Calamari & Rocket - Salt & pepper calamari, julienne Roma tomato & Spanish onion w a sweet chilli,coriander & lime dressing $18.90
Garden Salad $6.00
Garlic Prawns - Pan seared tiger prawn cutlets, w lemon, spring onion, chilli, garlic & olive oilon a bed of Jasmine rice $28.90
Chicken Parma & Chips $9.00
Blue Swimmer Crab Tagliatelle - Roma tomato, capers, chilli, lemon, garlic, white wine, olive oil & fresh herbs $24.90
Garlic Bread - Toasted grande Vienna w garlic butter $6.90
Chips $9.50
Open Steak Sandwich - Seared sirloin minute steak, toasted Turkish roll, bacon, egg, tomato, lettuce,cheese & onion rings served w chips $21.90

Breakfast bruschetta – crushed avocado, tomato, red onion, fresh herbs topped with beetroot, marinated danish feta & extra virgin olive oil $14.00
Toblerone - baileys, kahlua, frangelico, brown crème de cacao, fresh cream & honey $16.00
Smoked salmon – baby spinach, red onion, capers & mayonnaise $19.00
Samuel Smith's Nut Brown Ale – UK (550ml) $17.50
Pina Colada - malibu rum, bacardi, fresh cream & pineapple juice $16.00
Italian rice balls with a mediterranean salad & balsamic reduction $14.00
B.L.T – grilled bacon, lettuce, tomato & mayonnaise $12.00
Hot Chocolate with Marshmallows $5.50

Larb Hed - Mixed mushroom (4 kinds) and deep-fried tofu with mint leaves and herbs mixed Thai style lemon dressing $17
Goong Ob Woon Sen - Steamed prawns and glass noodle in clay pot $26
Khao Gai Yarng - Grilled marinated chicken thigh fillet $15
Spicy Calamari Rings - Crispy-fried golden of tender calamari in light Thai style mild spicy batter $11
Tod Mun Goong - Shrimp cakes extraordinaire, a blend of mixed minced shrimp and chicken and herbs served with plum sauce $12
Khao Mooh Grob - Crispy belly pork on Thai jasmine rice with Thai style gravy $15
Choo-Chee Goong Yarng - Grilled prawns simmered in thick curry with coconut cream $23.5
Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood $13.5/$14.5/$16

Eye fillet 250g $38.00
Mini Wagyu burgers with cheese, lettuce, tomato, caramelised onions, aioli and relish $17.00
Smoked trout bruschetta with baby spinach, apple and goats cheese finished with chardonnay vinaigrette and balsamic $18.00
Onion rings $9.00
House marinated olives with dukkah and crisp bread $12.00
Seafood Chowder - with market fresh fish, mussels, prawns and smoked trout, drizzled with cream and sided with crusty bread $26.00
Chips with tomato sauce $8.50
Mushroom spring rolls with chilli jam $12.00

Chinese Sausage & prawn Fried Rice $26.80
Quail in Five Spices $9.80
Pork Cutlets Spicy Salt & Chilli $24.80
Special fried Rice Small: $13.00 / Large: $18.80
BBQ Pork & Vegetable Fried Noodle $24.80
Roasted Crispy Spatchcock Each $16.80
Roasted Duck Half $28.00
English Breakfast Tea,Earl Grey Tea, Peppermint Tea $4.50

BREAD & BUTTER PUDDING spiced pear & pecan, lemon curd cream $14.00
SHOESTRING [v,gf] $8.00
NOUGAT PISTACHIO PRALINE PARFAIT candied orange, dried figs, biscotti [gf] $14.00
CHICKEN LIVER & BRANDY PATE toasted brioche, pickled morello cherries [gfo] $17.00
STEAK SANDWICH rocket, tomato, caramelised onions & shoestring fries $18.00
CHILLI SALTED SQUID parsley, salsa romesco [gfo] $15.00
CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00
THREE CHEESE BAKED RICOTTA heirloom beetroot, walnuts, capers [v, gf] $15.00

Quarto Gusti - Four corners (capriciosa, hawaiian, margherita & vegetarian) (Small/Large) $15.00/$19.00
Homemade Potato gnocchi served with basil &napoli sauce $18.00
Linguini Amatriciana Salami, olives, capsicum, onion, bacon & napoli sauce $18.00
Hollandaise $2.00
Fish & Chips $10.00
Side of Chips, Salad, Mash Potato or Seasonal Vegetables $5.00
Risotto Pollo Chicken, mushroom, sundried toato, garlic & parmesan $19.00
Supreme - The lot (Small/Large) $15.00/$19.50