Sushi Sakura in Docklands Menu

Are you the owner? Manage this listing for free.

Sushi Sakura in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

Carbonara Pasta - bacon, onion, garlic, egg, cheese & cream, served with your choice of penne, spaghetti or fettuccini $19.50
Seafood Medley - with king prawns, fish of the day, calamari, salad & tartare $23.50
Beef Lasagne - layers of pasta, beef bolognese & bechenel sauce topped with parmesan & mozzarella cheese $17.50
Asparagus $8.00
Tiger Prawn Risotto - North Queensland tiger prawns, spinach, semi-dried tomatoes, topped with parmesan, napoli & white wine $17.50
Lemon Tart $10.50
B.L.T. Sandwiches - Bacon, lettuce, tomato $9.50
Beef Burger - with caramelised onions, bacon, egg, tomato, mayonnaise, lettuce & cheese with golden chips $16.50

Napoli Pasta $7.00
Pan Fried Saganaki - w balsamic glaze & lemon $15.90
Tues – Parma Night - Selection of four Parmas – Nachos/Mexicana/Aussie/Traditional, served w chips & salad $15
Portuguese Chicken - Leafy greens, chickpeas, roasted red peppers, cucumber, onion & balsamic dressing $18.90
Salt & Pepper Calamari - w lemon, aioli & sweet chilli $13.90
Mediterranean Vegetarian Risotto - Roasted capsicum, fresh tomato, garlic, chilli, baby spinach & parmesan cheese $18.90
Warm Goats Cheese & Roast Pumpkin - w chicken $4.00
Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90

Penfolds Grandfather Tawny Port $12.00
Stanton & Killeen 12yo Muscat & Topaque $8.00
Coedo Kyara – JPN $14.00
Meatballs in a rich sugo serve with warm turkish bread $16.00
Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf $6.00
Sticky date pudding topped with warm butterscotch sauce & vanilla bean ice cream $10.00
garden salad – greek salad – mini caesar – basket of chips – spicy wedges w condiments $8.00
Tea: Assam Black, Earl Grey, Green, Peppermint $3.50

Mooh Grob Prik Thai Dum - Crispy pork belly stir-fried with black pepper, capsicum, onion, and carrot $23.5
Cashew Nut - Stir-fried with cashew nuts and garnished with dried roasted chilli and mixed vetgetables (with or without batter) N/A
Khao Pad Gang Keaw Whan - Stired-fried rice in green curry paste cooked with a choice of beef or chicken and green beans, bamboo, kaffir lime leave, and basil $13.5/$14.5
Curry Puffs - Homemade light and tasty puff pastry morsel stuffed with curried potato, pea, onion and sweet potato served with yoghurt dip $7
Choice of prawns or mixed seafood $23.5
Basil - Stir-fried with chilli, garlic, basil leave, bamboo shoot, onion, mushroom, capsicum and green bean N/A
Chive Dumplings - A gently spiced mix of chives and herbs encased in crispy pan-fried shell of glutinous rice pastry $9.5
Steamed Thai Jasmine rice (per serve) $3

Fish and Chips of the Day $24.00
House cut chunky chips with mustard aioli $9.00
House salad $6.00
Onion rings $9.00
Lamb kofta wrap with tomato, onion, fetta and minted yoghurt served with a mini Greek salad $14.00
Crumbed veal schnitzel sided with a celeriac and cabbage slaw and a rich mushroom and tarragon jus $29.00
Chicken Parmigiana – Chicken schnitzel, topped with leg ham, rich Napoli sauce and melted mozzarella served with chips and house Salad. $23.00
Seafood Chowder - with market fresh fish, mussels, prawns and smoked trout, drizzled with cream and sided with crusty bread $26.00

Ooloong, Po Lei, Jasmine, chrysanthemum, Sow Mee Per person $2.50
Deep Fried Beancurd with Spicy salt & Chilli $22.80
Braised Sliced Abalone with Mushroom in Hotpot $52.00
Szecheun Chilli Beef $24.80
Shark Fin with Crab Meat $28.00
English Breakfast Tea,Earl Grey Tea, Peppermint Tea $4.50
Mango Pudding & Ice Cream $9.90
Calamari In Balck Bean sauce $24.80

PANFRIED POTATO GNOCCHI field mushrooms, peas, pecorino, rocket & porcini butter [v] $22.00
WOOLSHED BURGER & shoestring fries $12.00
CHICKEN LIVER & BRANDY PATE toasted brioche, pickled morello cherries [gfo] $17.00
RIGATONI in a tomato & basil sauce with parmesan cheese [v] $12.00
PARMESAN CRUMBED MILK FED VEAL mozzarella, provolone & tomato, salad & fries $26.00
SAGANAKI KEFALOGRAVIERA lemon, chickpeas, pomegranate molasses, rocket [v, gfo] $15.00
THREE CHEESE BAKED RICOTTA heirloom beetroot, walnuts, capers [v, gf] $15.00
CHILLI SALTED SQUID parsley, salsa romesco [gfo] $15.00

Flourless Chocolate Mud Cake $12.00
Mixed berry crepes $12.00
Bruschetta - Toasted ciabatta topped with tomato, fresh basil, garlic & olive oil $13.50
Linguini Amatriciana Salami, olives, capsicum, onion, bacon & napoli sauce $18.00
Meat Lovers - Tomato, cheese, ham, hot salami, bacon, chicken & bbq sauce (Small/Large) $15.00/$19.50
Egg & Bacon roll, served with house made tomato relish $9.50
Quarto Gusti - Four corners (capriciosa, hawaiian, margherita & vegetarian) (Small/Large) $15.00/$19.00
Arabiata- hot salami, olives, feta, tomato, chilli peppers, garlic and oregano. (Small/Large) $18.00/$25.00