Sushi Suki in West Lakes Menu

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Sushi Suki in West Lakes has no menu available, but can choose from many other options such as Set Menu or Salt and Pepper Prawn and Squid Salad Served with Saffron and Lime Aioli from Crusoe's Restaurant. Sportivo Pizzeria & Cafe offers many options including Minestroni - our home-made, all vegetable soup, served with basil pesto and Zuppa Di Pollo - chicken/Vegetable soup with baby spinach. Domino's Pizza includes a wide range like HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl or GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce.

Nearby Sample Menus

Dippy Dogs $3.00
Hot Dog $4.00
Flake $5.00
Coleslaw (Small / Large) $4.50/$6.50
Chicken Cave Party Pack - 1 chicken, 2 salads (coleslaw, pasta, potato or rice), jumbo chips, 1.25 litre schweppes drink $35.00
Seafood (Small / Large) $5.50/$8.00
Gravy (Small / Large) $4.50/$6.50
Extras: Onion, Bacon, Cheese, Egg, Pineapple, Beetroot 50¢/each

Cajun Chicken - thigh patty, cheese, bacon, tomato, sweet chilli mayo $ 15.00
Tuna Nicoise - fresh seared tuna, green peas, smashed potato, mixed greens, dill & lemon $ 22.00
Penne Con Pollo - chicken, spinach, avocado, sun dried tomato, cashews, rose $ 18.00
Orange Blossom Oolong 'Ooohlong' Cup $4.00/$2.00/Pot $7.00
Linguine Pesto - home-made, pine nuts, chilli $ 17.00
Salmon Royale - Scrambled eggs w parmesan, parsley served w smoked salmon, spinach, asparagus, hollandaise on seeded brioche roll $ 17.00
Tortellini Alla Panna - ham, mushroom, cream $ 17.00
Mediterranean - baby spinach, pumpkin, fetta, roast capsicum, sun dried tomato $ 18.00

Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00

Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled $28.00
Kalamari Salata - Lightly floured and fried calamari served on salad $26.00
Htapothi Tis Skaras - Chargrilled Octopus $19.90
Garithes Tis Skaras - Marinated, chargrilled king prawns $16.50
Psari Garfish - Grilled garfish fillets $25.90
Mixed Psarika - Chargrilled king prawns, fried calamari, grilled whiting and garfish fillet $35.00
Kalamari Tiganito - Lightly floured and fried calamari $27.90
Keftedes - Oven baked meatballs in a fresh tomato sauce $16.90

Phad Pak - Thai style stir fried with seasonal vegetables $12.00
Roti Chana - Pan fried bread $2.50
Curry Puffs - Puff pastry filled with a curry of potato, corn and peas $4.00
Thai Spring Rolls - Homemade crisp spring rolls filled with vermicelli and vegetables $4.00
Hokkien Noodles - Hokkien egg noodles with shrimp and seasonal vegetables $12.00
Roast Duck Curry - Cooked with Lychees and pineapple pieces $17.00
Ho Mok Talay - Seafood steamed with coconut, red curry and seasonal vegetables $16.00
Choo Chee - Stir fried with vegetables and spicy Choo Chee sauce - Chicken or Beef / Choo Chee Prawn or Barramundi $13.00 / $16.00