Sushi Sushi in Box Hill Menu

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Sushi Sushi in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

Honey / Lemon Chicken $13.80
Sweet & Sour Chicken / Pork $13.80
Hainanese Chicken Rice $9.00
Seafood Beancurd Soup $4.00
Spicy Salt & Chilli Chicken Ribs $16.80
Congee $4.00
Lamb Casserole with Beancurd Sheets $22.00
Fish Cake with Chinese Broccoli $16.80

Sticky date pudding w.sticky toffee sauce & double thick cream $9.50
The Tall (biggish) coffee, chocolate or chai latte $5.80
Iced coffee or chocolate (cream + ice-cream) $8.50
Our Chocolate Brownie dolled up w' cream & chocolate ganache $9.50
Tassie Salmon, rare-grilled served on wilted spinach & a quinoa pan-omelette - crumbled feta & yoghurt dressing $23.50
Our-Silky-Chicken-Liver-Pate - w.fresh orange salad and toast soldiers $17.50
Toast - white, multigrain, or light rye - it's all sourdough $7.50
Serious sweet fix - Caramel Slice $4.80

Lychee with Ice-Cream $6.50
Ma-Pa Tofu $14.00
Wild Pepper Chicken $14.00
BBQ Pork with Vegi $13.00
Sambal Egg Plant $11.50
Szechuan Beef (spicy) $14.00
Vegetarian Singapore Fried Noodles $11.50
Chicken Mushroom & Vegi $13.00

Beef m’balls - Design your own -choose your noodles & pick your options $10.50
Pineapple beef or squids with pineapple slices, celery, onions, cucumbers & tomatoes; wok-tossed in natural jus & a dash of fish sauce $16.40/$17.50
Bun with char-grilled ground pork meatballs as above with spring rolls (pork+shrimp) $11.80
Coconut chicken curry - a Vietnamese style red curry with potatoes & carrots $17.50
Bun with spring rolls - Hanoi traditional (pork+shrimp) $10.30
Ginger chicken - ga xao gung chicken cooked in caramelised ginger sauce $16.40
Lemon-sweet syrup drizzled over crispy chicken $16.40
Char-grilled lemongrass pork, beef or chicken on steamed rice $10.50

BBQ Pork Fried Rice $11.00
Sizzling Garlic king Prawn $21.00
Fried spicy Korean rice cake $14.00
Cold Noodle (Soup/Dry) (Korean style) $13.00
Sizzling Beef $18.00
Chilli Prawn $24.00
Beef with Capsicum $22.00
Mee Goreng $11.00

Spicy Rice (Large) $5.95
Spicy Red Capsicum Dip With toasted pita $4.95
Seriously Large Chips / PERi-PERi Chips $7.95
Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
Portuguese Roll $0.95
1/2 Chicken $11.45
Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75

Oysters N/A
Beans N/A
Salads N/A
Saganaki N/A
Chicken N/A
Dolmades N/A
Home Made Bread N/A
Lobster N/A

BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a