Sushi Sushi in South Melbourne Menu

Sushi Sushi in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Patony Pizza offers many options including 1. PATONY SPECIAL and . Peko Peko includes a wide range like Pan-Fry Seafood Wonton Ravioli or Beetroot Veg Dumpling. House selection of three and - Add cheese of the day from . Bellota Wine Bar offers The Colonial Tramcar Restaurant and -.

Nearby Sample Menus

  • -Add spiced pulled chicken $22.50
  • Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
  • Salmon & squid ink baguette $11.50
    • Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
  • Wagyu beef burger $19.50
    • Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
  • Croque monsieur $13.50
    • Smoked ham, emmental cheese, dijon mustard bechamel
  • Grand petit dejeuner $22.50
    • Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough
  • Prosciutto sandwich $11.50
    • Prosciutto, fior di latte, sweet capsicum, basil & roquette
  • Grain salad $17.50
    • Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
  • MEDIUM $12.50
  • SMALL $9.00
  • 18. MEAT LOVER
    • Tomato, cheese, ham, salami, bacon & beef
  • Choice of Pasta: Spaghetti, Fettuccini, Tortellini, Ravioli, Gnocchi & Penne (one size) $13.00
  • FAMILY $21.00
  • MEDIUM $12.50
  • SMALL $9.00
  • SMALL $9.50
  • Finocchiona Salami $12.00
    • Fennel, garlic, mild
  • Norcia Salami $12.00
    • mild
  • ‘Ascolana’ fried stuffed green olives $14.00
  • Moonlight Flat Oysters, mignonette & lemon $5.00
  • Venison ‘bastilla’ pie, mostarda di frutta, lentils $21.00
  • Inferno Salami $12.00
    • Packed with chilli, spicy
  • Lupi Culatello $24.00
    • Italy (50g) Aged 18 months
  • Kugelhopf cake & Chantilly cream $14.00
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Green Eggs and Ham $15.50
    • Toast with roquette, scrambled eggs with pesto and grilled ham
  • Eggs and Bacon $10.90
  • Mixed berry $16.00
  • all served with cream or ice cream N/A
  • Eggs Benedict $15.50
    • Poached eggs on toasted English Muffin with ham and Hollandise sauce
  • Open Turkish Grill $17.50
    • Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
  • Maple syrup $14.50
  • Fruit Salad with yoghurt $9.50
  • Croissant
  • Focaccias and wraps $9.50
  • Banana bread $3.00
    • One slice
  • -Cheese $4.50
    • Two slices
  • -Turkey $6.00
  • Poached eggs with crumbled feta, mushrooms & spinach $9.50
  • Sandwich
  • Egg poached, scrambled, or fried on toast $7.50
  • Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
  • House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
  • Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
  • Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
  • Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
  • Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
  • Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
  • Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
  • Potato Cake $1.00
  • Steak The Lot $9.40
  • Flathead $5.90
  • Eggs, cheese, tomato or onion $0.50
  • Dim Sim $1.00
  • Barramundi $5.70
  • Fish Burger $5.90
    • Grilled or crumbed, lettuce, tomato and seafood sauce
  • Lunch/Dinner Pack $9.90
    • 1 Fish, 1 Potato Cake, 1 Dim Sim, Chips, Tartare Sauce & Lemon Wedges
  • 27 Vegetarian sate noodles $10.00
    • Thin egg noodles stir fried with broccoli, bokchoi, snow peas, capsicum, spring onions, carrots and onions in a sate sauce.
  • 22 Special fried rice $11.00
    • Fried rice with shrimp, BBQ pork, egg, peas, carrot, bean shoots and spring onions in soy and oyster sauce.
  • 20 Thai rice noodle (Pad Thai) $11.00
    • Thai rice noodle stick stir fried with shrimp, carrot, chicken, onions, Asian chives, bean shoots, chilli and crushed peanuts in oyster and fish sauce.
  • 33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
  • 28 Vegetarian mee goreng $10.00
    • Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce.
  • 10 Seafood mee goreng $12.00
    • Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions.
  • Rice paper rolls (4) $7.00
    • (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
  • 25 Vegetable steamed rice $10.00
    • Steamed rice with tofu, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and capsicum in a soy and oyster sauce.
  • Spicy kale & Chipotle Chickpea $18.00
    • roasted pumpkin with pepita kernels marinated feta & house dressing
  • RIBS $35.00
    • Korean style sesame Beef short Ribs
  • Cumin lemon & Zaatar Roasted Chicken $22.00
    • couscous roasted capsicum baby spinach leaves toasted pine nuts currants yogurt & fresh lemon
  • We're Not in Kansas Anymore
    • nacho crumbed chicken fillet with bacon Californian cheddar coleslaw pickles & Kansas City style sweet & spicy BBQ sauce
  • Garlic sea salt and bocconcini
  • B.T Fish & Chips $28.00
    • coopers pale ale beer battered barramundi fillets with a mixed leaf tomato feta & cucumber salad served with chips & tartar sauce
  • Hot Sopressa roasted capsicum olives & fresh chili $20.00
  • Lamb Backstrap $34.00
    • chermoula marinated backstrap roasted baby carrots braised fennel lemon scented potato puree crispy shallots & red wine jus
  • Swordfish ceviche, nashi pears, black rice cracker $17.00
  • Calamari, squid ink aioli, herb salad $15.00
  • Pappardelle pasta, braised beef cheek, fennel salad $29.00
  • Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00
  • Valhalla Rutherglen Muscat $12.00
  • Laughing Jack 'Lily's cane cut' semillon $13.00
  • Lamaro's vegetable garden $17.00
  • Gnocchi, sauce vierge, Kalamata olives $15.00
  • SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
  • CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
  • WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
  • BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
  • WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
  • TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
  • TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
  • MEREDITH GOATS FETA $4.50
  • Sundried Tomato & Cheese $6.10
  • Semi-dried tomato $0.80
  • Chicken Kebab $7.90
  • Bacon, Spinach, Avocado & Cheese $8.10
  • Turkey Salad $7.50
  • Standard with lettuce, carrot, tomato & cucumber
  • Chicken Breast $7.50
  • N.Lee Special $6.90
    • Frankfurt, cheese, lettuce, fried onion, mushroom, tomato sauce
  • Tagliatta - char-grilled meat, sliced with seasonal sides POA
  • Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50
  • Ray's Herb Omelette - served on ciabatta toast $13.50
  • Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing $18.50
  • Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
  • Italian Lettuce Salad $7.50
  • Toasted Panini - Free Range Ham & Bacon $9.50
  • Gluten Free Toast $5.00
  • -Natural $1.00
  • Plate of silver whiting $20.00
  • Moreton bay buk $20 / $25
  • Roast fish head tail NA
  • Marias selection from emerald hill deli $35.00
  • Evening star classic marinara bianca $40.00
  • Clams (NZ) in spanish fino & garlic $12.00
  • Galician octopus $8.00
    • Slow-cooked octopus with smoked paprika
Sushi Sushi

Sushi Sushi

location

Address

Shop 88, 116- 136 Cecil St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396822752

clock

Opened hours

price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Japanese , Sushi

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 88, 116- 136 Cecil St, South Melbourne, VIC, 3205, Australia
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