Sushi Sushi in South Melbourne Menu

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Sushi Sushi in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Patony Pizza offers many options including 1. PATONY SPECIAL and . Peko Peko includes a wide range like Pan-Fry Seafood Wonton Ravioli or Beetroot Veg Dumpling. House selection of three and - Add cheese of the day from . Bellota Wine Bar offers The Colonial Tramcar Restaurant and -.

Nearby Sample Menus

Wagyu beef burger $19.50
- Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
Grilled ham & cheese croissant $9.50
Toast $6.50
- Seeded or sourdough with jam or peanut spread
Salmon & squid ink baguette $11.50
- Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
All sandwiches served with green salad
Avo luxe 2.0 $16.50
- Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
Prosciutto sandwich $11.50
- Prosciutto, fior di latte, sweet capsicum, basil & roquette

8 Niku udon 8.30
- beef with thick noodle soup
1 Sukiyaki don 6.90
- thinly sliced beef on rice
10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
7 Soba salad 8.30
- cold buckwheat noodles with salad
6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
soft drinks 1.80
2 Buta teriyaki don 7.40
- slow cooked pork on rice
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice

Choice of Pasta: Spaghetti, Fettuccini, Tortellini, Ravioli, Gnocchi & Penne (one size) $13.00
SEASON WEDGES $10.00
- Served with sour cream
5. MARGHERITA
- Tomato, cheese, oregano
MEDIUM $12.50
LARGE $15.00
LARGE $16.50
MEDIUM $13.50
MEDIUM $10.00

Spicy Miso Tempura Scallop $12.00
Seafood Egg Scramble $17.00
- w egg tofu
House Fried Rice $12.50
- house made fried rice, chicken egg, mixed veggie, soy sauce
Spicy Calamari & TW Sausage $15.00
- taiwanese sausage & calamari, wok tossed dry chilli, flaming tangy sauce
Satay Beef Fried Rice $12.50
- special fried rice, BBQ satay sauce
Mince Mince $12.50
- stewed minced pork, 5 spice soy stock, mushroom
Crispy Honey Beef $15.00
- crispy beef strip, wok tossed, onion, capsicum, zesty honey sauce
Scallop & Sausage Skewer $9.50
- seared scallop, Taiwanese sausage, spicy mayo

Lupi Culatello $24.00
- Italy (50g) Aged 18 months
Gnocchetti, gorgonzola, white wine, radicchio, Otway walnuts $21.00 / $31.00
Perfect for dinner parties or picnics
Seared snapper fillet, charred corn broth, rouille, crisp shallots $34.00
Lunch from 12pm to 3pm / dinner from 6pm to 10pm
Shaved cabbage, lemon, mint, parmesan, chilli, saba $10.00
House selection of three $28.00
- Served with pickled vegetables, cornichons and almonds
Pecorino Toscana $15.00
- Semi hard - ewe's milk - Tuscany, Italy

An individual tasting plate of delicate desserts N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
An individual tasting plate of delicate desserts N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A

Eggs benedict $9.50
- Two poached eggs with ham & hollandaise sauce
-Lettuce $0.50
Fruit salad
Croissant
-With your choice of spread $3.00
-Sourdough $5.50
-onion $0.50
-Condiments $0.50

Prawn Box $11.90
- 1 Fish, 3 Prawns, Chips, Tartare Sauce & Lemon Wedges
Large $6.50
Fish $5.00
Chicko Roll $2.70
Seafood Stick $2.00
Family Pack $26.00
- 2 Fish, 4 Fish Bites, 4 Potato Cakes, 4 Dim Sims, 2 Seafood Sticks, Large Chips, Large Tartare Sauce & Lemon Wedges
Pineapple Fritter $2.00
Steak The Lot & Pineapple $9.90

Mongolian Noodles $11.00
- Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce.
15 Wonton noodle soup $11.00
- Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli.
26 Vietnamese ginger soy noodles $10.00
- Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef-made ginger sauce.
9 Curry laksa soup $12.00
- Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
14 Singapore sambal egg noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions.
19 Tom yum seafood noodles soup $12.00
- Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
Rice paper rolls (4) $7.00
- (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.

Snapper fillet, squid ink noodles, cuttlefish, aioli, sauce picada $38.00
Tea - English breakfast, Earl grey, Australian green, Peppermint, Chamomile, lemon and ginger $4.00
Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00
Lamaro's veal schnitzel w/ lemon & parmesan crumb, hot mustard slaw, white wine shallot sauce $33.00
Seasoned vegetables $9.00
Fish of the day MP
Natural oyster w/ lemon MP
Roast sweet potato, preserved lemon, coriander, almond flakes $9.00

RIBS $35.00
- char grilled Kansas City BBQ pork ribs
Salt & Pepper Calamari $17.00
- spring onion basil red onion harissa chutney shredded lettuce & cumin yogurt
Spanish Style Seafood Hot Pot $35.00
- with chorizo crayfish bisque local mussels Goolwa pipi's Cloudy Bay clams prawns calamari winter vegetables served with toasted Schiacciata & aioli
Lamb Backstrap $34.00
- chermoula marinated backstrap roasted baby carrots braised fennel lemon scented potato puree crispy shallots & red wine jus
Chicken Bacon spinach cpring onions & BBQ sauce $20.00
Oven Baked Barramundi Fillet $33.00
- rubbed with coriander paste served with green beans cherry tomatoes potatoes zaatar & kewpie mayo
Nacho Libre
- Zucchini corn & feta fritter shredded lettuce corn chips jalapenos avocado puree salsa & sour cream
Goats Cheese Caramelized Onion & Almond $28.00
- filled raviolo cherry tomatoes asparagus toasted almonds lemon brown butter sauce & baslamic reduction

Beetroot $0.80
Cowboy $4.70
- Frankfurt, chili sauce & tomato sauce
Grilled Pork $7.50
New York $5.00
- Frankfurt, fried onion & tomato sauce
Sundried Tomato & Cheese $6.10
Ham, Avocado & Cheese $7.30
Olives $0.80
Pork Meatball Salad $7.20

Sauteed mushrooms $3.50
Avocado Market
Berry terrine $14.90
- Summer terrine of seasonal berries, gran marnier and raspberry coulis, vanilla ice cream, fresh mint
Panette´s own baked beans $14.90
- Ham hocks & haricot beans served in a rich tomato sauce on toasted daylesford sourdough
Poached chicken Sandwich $14.90
- Char-grilled sourdough baguette with chicken breast, grated apple, coriander, lime mayonnaise
Eggs benedict $14.90
- Poached eggs on toasted english muffins with gypsy ham & smothered in hollandaise sauce
-English $6.00
Chicken & zucchini croquettes $19.90
- Crumbed and fried chicken & zucchini croquettes, cumin, spring onion, green salad, sumac dipping sauce

Cuttlefish pintxo with chilli squid ink $6.00
Crab with tamarind & ginger $20.00
Scampi (NZ) $7.00
Chilli organic sourdough bread $10.00
Grilled king prawn $12.00
Spaghettini puttanesca $10.00
Artisan galician anchovies with caramelised onion & toast $18.00
-Saint porto
- Semi hard, washed rind, aromatic (sweden)

Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50
Ciabatta Toast $4.50
Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
Ray's Herb Omelette - served on ciabatta toast $13.50
Rocket & Parmesan Salad $8.00
Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50