Susie's Hoong Fatt in Launceston Menu

SOUP SOUP
  • Egg Flower Soup n/a
  • Chicken & Cream Corn n/a
  • Chicken & Chinese Mushroom n/a
  • Chicken & Crab Meat n/a
  • Won Ton Soup n/a
  • Long Soup (noodles) n/a
  • Won Ton & Noodle Soup n/a
ENTRÉE ENTRÉE
  • Dim Sims (steamed [$1 extra for Fried] 3 per serve) $3.90
  • Spring Rolls (vegetarian [$1 extra for Chicken] 3 per serve) $5.50
  • Crispy Fried Chicken Wings (3 per serve) $4.50
  • Mixed Entrée (dim sim, spring roll & wing) $4.90
  • Lup Chongs ( Chinese sausages) $6.90
  • Prawn Cutlets (3 per serve) $6.50
  • Prawn cocktails $7.90
  • Seafood cocktail $7.90
CHEF’S SPECIALITIES CHEF’S SPECIALITIES
  • Roasted Duck with Steamed Rice (bone in) $17.90
  • Roasted Duck with Plum Sauce (bone in) $17.90
  • Roasted Duck with Chilli Plum Sauce (bone in) $18.90
  • Crispy Skin Chicken with Steamed Rice(bone in) $14.90
  • Crispy Skin Chicken with Plum Sauce (bone in) $14.90
  • Char Shew with Chinese Vegetables & Chinese Mushrooms $15.90
  • Chilli Char Shew with Chinese Vegetables $15.90
  • Curried Char Shew with Chinese Vegetables $15.90
  • Sliced Beef & Chinese Mushrooms with Oyster Sauce $14.90
  • Deep Fried Flounder $16.90
  • Steamed Flounder $16.90
  • Sliced Fish with Ginger Sauce $15.90
  • Deep Fried Won Tons in Plum Sauce $13.90
  • Sweet & Sour Won Tons $13.90
  • Quail Eggs with Golden Mushrooms $14.90
  • Curried Quail Eggs & Vegetables $14.90
  • Special Fine Rice Noodles $12.90
  • Buck Bow Farn $15.90
VEGETARIAN ($2 Extra for Tofu) VEGETARIAN ($2 Extra for Tofu)
  • Mixed Vegetables $10.90
  • Mixed Vegetables with Cashew nuts or Almonds $12.90
  • Vegetarian Omelettes $11.90
  • Vegetarian Chow Mein (Crispy Fried Noodles) $11.90
  • Vegetarian Chow Mein (Soft Noodles) $12.90
  • Satay Mixed Vegetables $11.90
  • Chilli Mixed Vegetables $11.90
  • Curried Mixed Vegetables $11.90
  • Garlic Mixed Vegetables $11.90
  • Mixed Chinese Vegetables with Chinese Mushrooms $12.90
  • Mixed Chinese Vegetables with Oyster Sauce $12.90
  • Mixed Vegetables & Chinese Mushroom Rice Noodle Soup $12.90
CHICKEN (Braised) CHICKEN (Braised)
  • Chicken & Vegetables $11.90
  • Sliced Pork & Oyster Sauce $12.90
  • Pork in batter with Sweet Plum Sauce $12.90
  • Pork & Cashew nuts or Almonds $13.90
  • Chilli Pork $12.90
  • Curried Pork $12.90
  • Sliced Pork in Plum Sauce $12.90
  • Sliced Pork in Chilli Plum $13.90
BEEF (Sliced) BEEF (Sliced)
  • Beef & Vegetables $11.90
  • Beef & Black Bean Sauce $12.90
  • Beef & Chilli Black Bean $13.90
  • Beef & Chilli Plum Sauce $13.90
  • Beef & Oyster Sauce $12.90
  • Satay Beef $12.90
  • Beef & Cashew nuts $13.90
  • Chilli Beef $12.90
  • Curried Beef $12.90
  • Garlic Beef & Black Bean $13.90
  • Garlic Curried Beef $13.90
  • Garlic Beef & Cashew nuts or Almonds $14.90
LAMB (Sliced) LAMB (Sliced)
  • Chinese Style Lamb $13.90
  • Satay Lamb $13.90
  • Chilli Lamb $13.90
  • Curried Lamb $13.90
  • Garlic Lamb & Cashew nuts or Almonds $14.90
COMBINATION (Chicken, Pork, Beef & Lamb) COMBINATION (Chicken, Pork, Beef & Lamb)
  • Stir Fry Combination with Vegetables $13.90
  • Satay Combination $14.90
  • Chilli Combination $14.90
  • Curried Combination $14.90
  • Black Bean Combination $14.90
  • Chilli Plum Combination $15.90
KING PRAWNS KING PRAWNS
  • King Prawns & Vegetables $14.90
  • King Prawns & Chinese Vegetables $15.90
  • King Prawns & Chinese Mushrooms $15.90
  • King Prawns with Black Bean Sauce & Vegetables $15.90
  • King Prawns with Oyster Sauce & Vegetables $15.90
  • King Prawns & Vegetables with Cashew nuts or Almonds $16.90
  • Garlic King Prawns & Vegetables $15.90
  • Satay King Prawns & Vegetables $15.90
  • Chilli King Prawns & Vegetables $15.90
  • Curried King Prawns & Vegetables $15.90
SEAFOODS SEAFOODS
  • Honey King Prawns (in Batter) $15.90
  • Lemon King Prawns (in Batter) $15.90
  • Prawn Cutlets with Lemon Sauce $14.90
  • Prawn Cutlets with Sweet & Sour Sauce $14.90
  • Chilli Shrimps & Vegetables $14.90
  • Curried Shrimps & Vegetables $14.90
  • Scallops with Ginger Sauce & Vegetables $15.90
  • Scallops with Oyster Sauce & Vegetables $15.90
  • Chilli Scallops & Vegetables $15.90
  • Curried Scallops & Vegetables $15.90
  • Squid & Vegetables $14.90
  • Squid with Black Bean Sauce $14.90
  • Satay Squid $14.90
  • Chilli Squid $14.90
  • Fish in Batter with Lemon Sauce $15.90
  • Mixed Seafood & Vegetables $14.90
  • Satay Seafood & Vegetables $15.90
  • Chilli Seafood & Vegetables $15.90
  • Curried Seafood & Vegetables $15.90
SWEET and SOUR (in Batter) SWEET and SOUR (in Batter)
  • Sweet and Sour Breast Fillet Chicken $12.90
  • Sweet and Sour Pork $12.90
  • Sweet and Sour Beef $12.90
  • Sweet and Sour Combination $14.90
  • Sweet and Sour King Prawns $15.90
  • Sweet and Sour Scallops $15.90
  • Sweet and Sour Fish $15.90
OMELETTES (with Gravy) OMELETTES (with Gravy)
  • Chicken Omelettes $12.90
  • Ham Omelettes $11.90
  • Pork Omelettes $12.90
  • Combination Omelettes $14.90
  • Scallop Omelettes $15.90
  • King Prawn Omelette with Oyster Sauce $15.90
CHOW MEIN (Crispy Fried Noodles) $1 Extra for Soft CHOW MEIN (Crispy Fried Noodles) $1 Extra for Soft
  • Chicken Chow Mein $12.90
  • Pork Chow Mein $12.90
  • Beef Chow Mein $12.90
  • Combination Chow Mein $14.90
  • King Prawn Chow Mein $15.90
  • Scallop Chow Mein $15.90
  • Seafood Chow Mein $15.90
RICE NOODLE SOUP ($1 Extra for Egg Noodle) RICE NOODLE SOUP ($1 Extra for Egg Noodle)
  • Chicken with Vegetables $13.90
  • Pork with Vegetables $13.90
  • Beef with Vegetables $13.90
  • King Prawns with Vegetables $16.90
  • Shrimps with Vegetables $16.90
  • Scallops with Vegetables $16.90
  • Squid with Vegetables $15.90
  • Mixed Seafood with Vegetables $16.90
  • Sliced Fish with Vegetables $16.90
RICE RICE
  • Prawn Fried Rice (Small/Medium/Large) $9.00/$10.90/$12.90
  • Special Fried Rice (Small/Medium/Large) $8.00/$9.90/$11.90
  • Vegetarian Fried Rice (Small/Medium/Large) $7.00/$8.90/$10.90
  • Fried Rice (Small/Medium/Large) $6.00/$7.90/$9.90
  • Steamed Rice (Small/Medium/Large) $3.00/$4.90/$6.90
FAMILIAR FARE FAMILIAR FARE
  • Prawn Cocktail (Small/Large) $7.90/$15.90
  • Seafood Cocktail (Small/Large) $7.90/$15.90
  • Potato Cakes & chips (small 2pcs, Large 4pcs) (Small/Large) $7.90/$9.90
  • Prawn cutlets (small 3pcs, Large 9pcs) (Small/Large) $6.500/$14.90
  • Supacrunch Chips with Chicken salt/tomatoes sauce (Small/Large) $5.90/$8.50
  • Chicken & Chips (Small/Large) $8.50/$12.90
  • Fish & Chips (Small/Large) $9.50/$15.90
  • Battered Scallops $15.90
  • Battered Prawns $15.90
  • T-bone Steak with Chips $19.90
DESSERT DESSERT
  • Ice Cream Sundae (Single) $1.90
  • Ice Cream Sundae (Double) $2.90
  • Super Triple Sundae with Ice Cream & Cream $3.90
  • Big Banana Split with 2 Ice Cream & Cream $4.90
  • Baby Banana Split $3.90
  • Banana Fritter with an Ice Cream $3.90
  • Pineapple Fritter with an Ice Cream $3.90
  • Lychees with an Ice Cream $3.50
  • Longans with an Ice Cream $3.50
  • Jackfruit with an Ice Cream $3.50
  • Mangoes with an Ice Cream & Cream $3.90
  • Chinese Lotus Seed Paste with an Ice Cream $5.20
  • Red Bean Paste with an Ice Cream $4.90
  • Sweet Mung Bean Paste with an Ice Cream $4.90
COOLERS COOLERS
  • Milk Shakes with Ice Cream (Chocolate, strawberry, caramel, banana, vanilla, lime, coffee, blue heaven, pineapple or raspberry) $3.90
  • Iced Chocolate (Chocolate syrup, ice cream & cream) $4.90
  • Iced Flavoured Milk (Flavours under “milk shake”, ice cream & cream) $4.90
  • Iced Milo (Milo, ice cream & cream) $4.90
  • Iced Coffee (Coffee syrup, ice cream & cream) $4.90
  • Spider Sparklers (Ice cream with coke, orange, lemonade, raspberry or lime) $4.50
  • Soft Drinks 375ml (Coke, Fanta, Sprite, Lift, Diet coke) $2.90
  • Apple or Orange Juice ( per glass) $2.90
  • Spring Water $2.90
  • Chinese Herbal Tea $3.90
  • Tap Water per person (service fee) $0.50
HOT SPOTS HOT SPOTS
  • Cappuccino $3.80
  • Latte $3.80
  • Flat white $3.80
  • Short black/Long black $3.00
  • Mocha/Mochacino $3.50
  • Hot Chocolate & Marshmallows $3.90
  • Hot Milo& Marshmallows $3.90
  • Hot Vanilla Milk Shake $3.50
  • Bubbacino $1.00
  • Tea per cup (Lemon & Ginger, Greentea & mint, Blackcurrent & Ginseng with Vanilla) Red Date & Wolfberry(GOJI), Iron Buddha, Jasmine, Chinese Health drink $2.80
  • Deluxe Korean Ginseng Tea $3.90
  • Deluxe Korean Red Ginseng Tea $3.90
  • English Tea ( milk/ sugar ) pot (Earl gray, Dilmah, English breakfast, Irish Breakfast) $3.90
  • Chinese Leaf Tea Per person per pot $2.80
  • Shared pot (max. 4 people per pot)each $1.00
Beers Beers
  • Guinness $8.00
  • Corona Extra $7.50
  • Crown Lager $7.50
  • Boags Premium $7.00
  • Boag’s Classic Blonde/Pure Blonde $6.50
  • Boags Draught $6.50
  • Mercury Sweet Cider $5.50
  • Mercury Draught Cider $5.50
  • Carlton Cold $5.00
  • Victoria Bitter $5.00
  • Boags Premium Light $4.50
  • Tsing Tao (Chinese) $7.00
Pre Mix Spirits Pre Mix Spirits
  • Jack Daniel’s $9.50
  • Jim Beam & Cola $9.00
  • Bundy & Cola $8.50
  • Breezers $8.50
  • Cruisers $8.50

Nearby Sample Menus

  • Add chicken or smoked salmon $20
  • Garden Salad (Gf) (V) $6
  • Seasonal Vegetables W' Garlic Butter (Gf) $6
  • 400 Gram T-Bone Steak $35
  • Crumbed Tasmanian Scallops $22
    • cucumber, cherry tomatoes, garden salad, lime aioli
  • Fish N Chips $27
    • battered or crumbed tartar, lemon, garden salad
  • Garlic And Herb Cob Loaf $6
  • Tassie Lamb Burger $22
    • 100% Tasmanian lamb patty, capsicum, feta and pesto. served with chips
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
  • The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Rocket & Shaved Parmesan Salad $9.00
  • Pizza Pub Super - Mild salami, cheese, ham, pineapple, mushroom, capsicum, onion, olives, prawns & tomato base. Anchovies optional (R/L/F) $13.00/$16.00/$22.00
  • Classic Margherita - Sliced Tasmanian tomatoes (in season), fresh garlic, fresh oregano, mozzarella cheese & fresh basil (R/L/F) $15.00/$19.00/$24.00
  • Vegetarian - Tomato, olives, mushrooms, capsicum, spring onions, semi-dried tomatoes, cream & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
  • Sweet Chilli Chicken - Chicken, capsicum, onion, olives, cheese & sweet chilli sauce (R/L/F) $13.00/$16.00/$22.00
  • Bolognaise - Napoletana sauce & lean beef (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
  • Garlic Pizza (R/L/F) $9.00/$11.00/$13.00
  • Gravy $1.50
  • Risotto of the Day - Check blackboard for the risotto of the day POA
  • Garlic pizza bread - Garlic butter & mozzarella $11.00
  • Beef & Guinness Pie - Tasmanian beef cooked in Ireland’s finest brew w potatoes, carrots & onion, encased in puff pastry & served w vegetables or chips & salad $21.50
  • BBQ Chicken - Chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.50
  • Mediterranean Style Chicken Breast - Crispy skinned chicken breast filled w a Mediterranean style stuffing, cooked to perfection smothered w a rich red pepper & tomato sauce, served w chips & salad or $25.00
  • Be sure to check our dessert board in our restaurant for today's selection. N/A
  • Irish Cob Loaf - With your choice of herb or garlic butter $9.00
  • Seafood Platter - A platter of prawns, chilli salt & pepper squid, crumbed scallops, battered local fish & marinated baby octopus w aioli & lemon, served w salad & chips $26.00 / $48.00 (to share)
  • Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
  • Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
  • Breads - Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • Classic Bolognese - Served on linguini pasta infused with Parmesan and fresh herbs. All pasta served as linguini. One size only: $12.95
  • The Caprese - Brushed w/ pesto, our own roasted Roma tomatoes, mozzarella, topped w/fresh rocket and torn bocconcini salad drizzled w/extra virgin olive oil. Garnished w/feta & Parmesan. One size only : $9.95
  • Reef & Beef - Black Angus Beef, cajun prawns, bacon, shallots, red onions, red capsicum, pizza sauce, mozzarella, lemon pepper, hollandaise and fresh lemon. Pizza Capers’ most loved gourmet pizza. Small: $18.95, Large: $22.95, Gluten Free: $21.95
  • Add Prawns $4.00
  • Vegetarian - Fresh field mushrooms, Kalamata olives, capsicum, Spanish onions, juicy pineapple, classic pizza sauce, garlic and mozzarella. Garnished with Parmesan and fresh herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
  • Bondi Chai – Mocha $4.20
  • Cake selections are changed periodically, please view our selection in the display cabinet or ask your waiter. Here are some regular favorites N/A
  • Far North - Champagne ham & pineapple $18.00
  • - Large / Small
  • Extra Toppings $1.70
  • Pumpkin Salad - Baby beetroot, pine nuts & feta with chardonnay dressing $19.70
  • Pesto Pizza Deluxe - Layered with pesto & topped with mozzarella, parmesan and gruyere cheeses $11.00 / $8.80
  • Crispy Skin Salmon – On a warm salad of roasted Scottsdale potatoes, green beans, hard boiled egg & olives $28.50
  • Mix seafood = Prawns, Scallop, Squid and Mussels $23.90
  • (Small Dish (Per Dish))
  • 1. Chef's Mix Seafood $23.90
    • Stir-Fried mix seafood with our chef's special spicy sauce and vegetable (sizzling plate).
  • 1. Jasmine Rice $3.00
  • 3. Pad Kee Mao $17.90
    • Stir-Fried rice noodle with prawns, chicken, hot chilli, chilli jam, basil leaves, fresh pepper, capsicum and Thai herbs.
  • 4. Lamb Pad Cha $23.90
    • Stir-fried lamb back strap with chef's spicy sauce and Thai herbs lay on cabbage topped with crispy basil (sizzling plate).
  • Chicken or Beef $19.90
  • 10. Prawns Sam Rod $22.90
    • Stir-Fried light batter king prawns with tamarind sauce, topped with deep fried onion and steam mix vegetables on side.
  • Chips $3.00
  • Schnitzel $7.50/$10.00
    • and your choice of sauce
  • Lemon pepper Salmon $16.00/$19.00
    • Roasted chats, green beans, and lemon Beurre blanc
  • Seafood SALAD $12.50/$15.00
    • crisp lettuce, cherry tomato, red onion, and cucumber
  • Chips $4.00/$5.00
  • Caesar Salad $7.50/$10.00
    • with chicken
  • Salad $3.00
  • 200gm Scotch Fillet $17.50/$20.00
    • and your choice of sauce
  • Small Serve Fried Rice $6.00
  • Cantonese Beef $18.00
  • House Special - (Chicken and Cashews, Sweet & Sour Pork and Fried Rice) $20.00
  • Sweet and Sour Pork $18.00
  • Pork Spare Ribs $27.00
  • *Vegetarian Spring Rolls (2) $7.50
  • Vegetarian Egg Flower & Tofu Soup $7.00
  • Mixed Vegetables (garlic, black bean, chili). $13.50
  • Coconut sugar pannacotta, honey comb and coconut crumb, mango sorbet $17
  • Vanilla blancmange, elderflower baked rhubarb, dulce de leche, turkish delight and sugared almonds $17.5
  • Tas Heritage red square washed rind (Tas) is a sumptuous traditional washed rind cheese with a mild earthy aroma and a lingering creamy taste. One:$12, Two:$22, Three:$30, Four:$36, Five:$42
  • Yorktown Organics roasted baby carrots, herb, garlic, fennel pollen dressing $8
  • House made ciabatta loaf with Lentara extra virgin olive oil and aged balsamic. $6.5
  • Crispy skin pork belly, braised long red chilli, cucumber noodles, crispy shallots, palm sugar caramel $21
  • Mixed peppercorn demi-glaze $4
  • D Rump, Cape Grim Beef (Smithton, NW Tas) aged 35 days, 350g $31
  • -Sourdough Rye Vienna
    • With a distinctive flavour Banjo’s Sourdough Rye Vienna loaf is renowned for its digestive health benefits and keeps you satisfied longer.
  • Toast
  • Croissants
  • -Ham Cheese Tomato Breakfast Toastie
    • Banjo’s Ham cheese tomato breakfast toastie – delicious and quick! European style artisan bread slices filled with tomato slices, tasty cheese and leg ham just the way to start your day!
  • -Egg Bacon Breakfast Pie
    • There’s nothing quite like a Banjo’s Egg Bacon Breakfast Pie. Light and delicious pastry filled with lean bacon and fresh farm eggs and topped with more bacon and tasty cheese – perfect for breakfast or anytime!
  • -Cape Grim Beef & Mushroom Pie
    • Our delicious Cape Grim Beef Mushroom pie, as the name suggests, contains Tasmania’s superior Cape Grim Beef. Combined with freshly cooked mushrooms and tasty gravy, our Cape Grim Beef Mushroom Pie is hard to beat
  • -Eggs Benedict Pita
    • Enjoy a Banjo’s breakfast with our delicious Eggs Benedict Pita – fresh or toasted simply perfect with your morning coffee!
  • -Spinach Ricotta Roll
    • 100% Vegetarian. Our Spinach Ricotta Roll contains a delicious blend of shredded spinach and creamy ricotta cheese wrapped in Banjo’s special golden puff pastry and sprinkled with poppy seeds. A tasty savoury, vegetable snack – a great vegetarian option.
  • Oven roasted field mushrooms filled with mediterranean vegetables, crumbed fetta served on sautéed baby spinach with sundried tomatoes and aioli (g) coombend pinot noir (tas) $28.0
  • Beer battered market fish fresh beer battered market fish with mediterranean salad, rustic fries and lemon tartare josef chromy chardonnay (tas) $31.0
  • - hawaiian julienne leg ham and pineapple (g) $20.0
  • Soup with garlic bruschetta - (see black board) N/A
  • Metz olive pizza bread olive tapenade, caramalised onion and parmesan (g) $15.0
  • Gourmet pizzas - all topped with wild rocket -
  • - plain $17.0
  • Metz dip platter guacamole, tzatziki and spicy capsicum with a wood fired parmesan crusted pizza bread $17.5
  • Finger Sandwiches - Coronation chicken / Smoked salmon and dill / Vintage cheddar and tomato / Cucumber, mint and cream cheese / Egg and cress -
  • Tale of two cities high tea - Selection of seasonal pastries and savouries, inspired by the AndyWarhol/Ai Weiwei exhibition $57.00
  • Pea and mint soup with hot smoked ocean trout tartine $16.00
  • - Cucumber, mint and cream cheese $15.00
  • Fig, green bean, prosciutto, Red Hill Granny's Blue goat's cheese and rocket salad $19.00
  • - Choose from a delectable array of our handmade cakes and pastries $3.50 - $10.00
  • - Coronation chicken $15.00
  • Selection of classic tea room finger sandwiches -
  • Beef with Seasonal Vegetables $16.00
  • Chicken and Mushroom Soup $7.50
  • Mix Vegetables with Cashew Nuts $14.00
  • Beef with Black Bean Sauce $16.00
  • Crab Meat Asparagus Soup $7.50
  • Lamb with Black Pepper $19.50
  • Chow Mein $2.00
    • Additional Soft Noodle
  • Beef with Cantonese Style Sauce $16.00
  • Avocado N/A
  • Sweet Onion N/A
  • Wheat N/A
  • Mount Franklin Water 600ml N/A
  • Spinach N/A
  • Veggie Patty N/A
  • Chicken Strips N/A
  • Hot Chilli N/A
Susie's Hoong Fatt

Susie's Hoong Fatt

location

Address

22-24 Margaret St, Launceston, TAS, 7250, Australia

phone

Phone

0363341821

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
22-24 Margaret St, Launceston, TAS, 7250, Australia
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