Sussex Thai in Sydney Menu

Sussex Thai in Sydney has no menu available, but can choose from many other options such as All sandwiches (vienna, bread or wraps) or Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. from Big Bite On Pitt. Spuds N Crepes offers many options including BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce and Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt. Alfredo Authentic Italian Restaurant includes a wide range like GARLIC BREAD - HERB BREAD or BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil). Olive Miste and Sicilian Green Olives from . Intermezzo Italian Restaurant offers King St Brewhouse and Beer battered chips - Beer battered chips with aioli.

Nearby Sample Menus

Bacon and Egg Sandwich or Wrap $5.00
Omelettes $7.00
Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Croissant with jam $3.00
All sandwiches (vienna, bread or wraps) -
Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Soup Homemade soup served with vienna crust. $5.50

Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
Bacon & poached organic egg on toasted with house made relish $9.00
Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad $12.50
Organic free range egg $3.00
Soup of the day served with toasted sourdough, croutons & olive oil $11.00
Seasoned avocado, cherry tomato & ricotta on toast $8.00
House roasted muesli topped with seaonsal fruit & yoghurt $8.00
Salad of roasted capsicum, pumpkin, caramelized walnuts, rocket, goats cheese & house dressing $12.50

Crema Catalana $10.50
Cocido - Spanish soup $12.50
Whiting $29.50
Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $22.20
Tortilla Espanola - Spanish omelette $14.60
Tiramisu Ice Cream Cake $8.70
Jamaican Coffee $12.50
Tornedor Capitan Torres - Fillet steak cooked with grilled mushrooms, bacon & onion rings $29.90

Sashimi With Tsukudani $13
Batayaki Steak (Alfalfa, Garlic & Shallot Rolled In A Wafery Prime Beef) $29
Yakimeshi (Teppan Fried Rice) $6
Gohan (Boiled Rice From Kitchen) $3
Tempura (Wrapped In Light Batter), Choice Of - Ebi (Prawn) $18
Oshinko (Pickles) $5
Yakimeshi (Egg Fried Rice) $6
Hinode - Adavanced order only - minimum two orders N/A

SPAGHETTI MARINARA $29.90 / $34.90
BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90
FILLET OF FISH (catch of the day) $37.90
OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90
ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90
VEAL LEMON (in lemon butter sauce) $35.90
AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90

Valentine 11 N/A
Dark Chocolate each: $2.50, dozen: $27.00
Valentine 2 N/A
Green Tea each: $2.50, dozen: $27.00
Pineapple & Coconut each: $2.50, dozen: $27.00
Mixed Chocolate $50
Mango & Coconut each: $2.50, dozen: $27.00
Valentine 9 N/A

Bistecca Alla Fiorentina $46.00
- Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
Pesce del Giorno $39.00
- Fish of the day, please ask your waiter
Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50

Grilled Sirloin Steak (served with chips and garden salad or vegetables) $25.10
Kilpatrick 1/2 doz $15.30 / 1 doz $26.30
Papoutsakia (stuffed zucchini with mince meat individually topped with a creamy bechamel sauce) $19.50
Chicken Egg & Lemon Soup $7.00
Home Made Cheese Tiropitas $9.10
Fried Calamari (fresh calamari dusted with flour and fried) Small $15.10 / Large $22.90
Grilled Chicken w/ cream mushroom sauce $22.70
Diethnes Special (consists of Greek Lamb Casserole with mixed Greek style cooked vegetables and two of chef’s special selection which would include papoutsakia, stuffed tomato, stuffed capsicum or cab $23.60

Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Mesculin, tomato, red onion $7
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Grilled chorizo, sherry, lemon $10
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Szechuan bang bangchicken, bean shoot, coriander $21.50
Orange blossom panna cotta, strawberries, pistachio crumble $12.50

Tuna Sandwich $5.00
Smoked Salmon Sandwich $6.00
Spinach Cheese $4.00
Brie Cheese Sandwich $6.00
Chicken-Avocado Sandwich $6.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Salted Pretzel $3.50
Apple Triangle $4.00

PIMIENTOS ASADOS Sweet red papers, roasted and pickled our own style N/A
ENROLLADO DE POLLO 'CHICKEN ROLL' : Fresh chicken breast rolled with ham, mixed vegetables & cheese in mushroom sauce. Served with rice & mash potatoes N/A
MEJILLONES A LA ASTURIANA : Local mussels cooked in red wine, tomato and garlic. N/A
RICE Steamed jasmine rice N/A
PULPO AL AJO ARRIERO Braised octopus in olive oil, garlic, paprika and vinegar N/A
CHANQUETES Fresh white bait fried to perfection N/A
GAMBAS TIGRE : Fresh peeled prawns sautéed in a very spicy tomato sauce. Served with jasmine rice. N/A
HUEVOS A LA FLAMENCA Baked eggs-gypsy style. A great tapas for using chorizo, jamon serrano in picantes sauce N/A

Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
Tempura udon $14.50
- prawn tempura and noodle soup
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Gyoza $7.50
- dumpling and vegetables
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice

The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90

French fries $6
Mashed Potato $8
Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
Mixed salad $7
SAVOYARDE - Cheese & Potato -
Escargots cuits dans leurs coquilles avec un beurre a l'ail. Snails cooked in their shells with garlic and parsley butter ½ doz $14 / 1 doz $26
Garlic Bread $3.00
PARISIENNE - Mushroom -

Chorizo a la Plancha - Grilled Spanish sausage $10.5
Boquerones en Vinagre - Marinated white anchovies served with toasted bread $11
Vieiras en Azafrán - Scallops in the shell with saffron, shallot and cream sauce $13
Cabrales Blue Cheese · Roasted Red Capsicum · Pine Nuts S: $14.5, M: $17.5, L: $20.5
Hawaiian Ham · Pineapple (no oregano) S: $13.5, M: $16.5, L: $19.5
Caprice Ham · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5
Pan Blanco - Plain bread roll $1.00
Extras - Egg S: $0.5, M: $0.5, L: $0.5

Sussex Thai