Suwan Thai Restaurant in Hobart Menu

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Tasmanian Scallops - Charcoal-grilled Tasmanian scallops on top hot chilli garlic sauce $11.50
Tod Mun Pla / Fish Cake - Deep fried fish cake seasoned with red curry paste & fresh beans. Served with sweet chilli sauce on top crushed peanuts & cucumber $11.50
Goong Hom Pha (Prawn) - Deep fried king prawn wrapped with golden brown pastry. Served with sweet chilli sauce on top sesame seeds $11.50
Goong Nang Mai (Prawn) - BBQ prawns with hot chilli garlic sauce $10.90
Goong Tod (Prawn) - Deep fried prawn in coconut batter. Served with sweet chilli sauce on top crushed peanuts $10.90
Phu Cha (crab meat, prawn & pork) - Deep fried crab meat combined with prawn & pork mince. Served with Thai style plum sauce on top sesame seeds $11.50
Golden Calamari - Deep fried calamari with seafood cocktail sauce $10.50
Chicken Satay - Marinated strips of chicken grilled with coconut milk. Served with peanut sauce $11.90
Chicken Pandan - Marinated fried chicken fillet wrapped with fresh pandan leaves. Served with sweet chilli sauce on top sesame seeds $11.90
Curry Puffs (Chicken) - Thai style curry puffs filled with chicken mince. Served with peanut sauce $10.50
Por Pia Tod / Spring Roll (Pork) - Miniature spring rolls filled with pork mince. Served with sweet chilli sauce $11.90
Prawn Crackers or Papadams - Served with peanut sauce $8.00

Por Tak - Hot and sour clear soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & basil leaves (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
Tom Kha - Galangal coconut soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
Tom Yum - Lemongrass clear soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50

Yum Ped Yang / Duck Salad - Roast duck cooked in sweet chilli jam. Seasoned in lemon juice with mixed salad $26.50
Naem Sod (Pork) - Warm salad with minced pork & fresh herbs. Seasoned in lemon juice, fresh ginger, spring onion, peanuts & chilli $18.90
Yum Nuer (Beef) - Warm salad with sliced rump beef & fresh herbs. Seasoned in lemon juice, cucumber, tomato & chilli $18.90
Larb Gai (Chicken) - Warm salad with minced chicken & fresh herbs. Seasoned with lemon juice, spring onions & chilli $18.90

Hor Mok - Steamed meat cooked in red curry paste with seasonal vegetables & coconut milk $28.90
Thai Muslim Curry - Special home-made Thai curry sauce & on top yoghurt (Chicken, Beef or Pork/Prawn or Seafood) $22.50/$28.90
Roast Duck Red Curry - Roast duck cooked in coconut milk with red curry paste. Served with basil leaves, lychee, grape (only season) & seasonal vegetables $28.90
Gaeng Ka-Ri - Yellow curry cooked in coconut milk with potato, carrot, onion on top dried shallots (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
Gaeng Massaman - Massaman curry cooked in coconut milk with potato, carrot, pineapple & peanuts (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
Gaeng Panang - Panang curry cooked in coconut milk on top kaffir lime leaves (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
Gaeng Dang - Red curry cooked in coconut milk with seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
Gaeng Keow Waan - Green curry cooked in coconut milk with basil leaves, bamboo & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50

Pad Lui Suan - Stir fried meat in a traditional Thai sauce of garlic, shallots, ginger, lemon-grass, lemon juice, spring onion, coriander, chilli & broccoli $24.90
Gai Piroth (Chicken) - Stir fried sliced chicken breast cooked in a special sauce. Accompanied with salad on top peanut sauce & sesame seeds $24.90
Pad Himaphan / Cashew - Stir fried with cashew nuts & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $24.90/$28.90
Nuer Suwan (Beef) - Stir fried marinated beef, fresh herbs & steamed seasonal vegetables. Served with a hot tamarind sauce $24.90
Nuer - Aroy / Cashew Beef - Stir fried beef with cashew nuts, onion cooked with special sauce. Topped with spring onion & sesame seeds $23.90
Gai Loong Soong (Chicken) - Fried chicken in batter covered with mango sauce $21.90
Pad Numprig Pao - Stir fried with sweet chilli paste, baby corn, onion & seasonal vegetables $21.90
Gratiam Prig Thai - Stir fried with garlic & pepper (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Pad Namun Hoy - Stir fried with oyster sauce, baby corn, onion & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Pad Rummit - Stir fried with baby corn & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Sweet & Sour - Stir fried with pineapple, cucumber, baby corn & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Pad Khing - Stir fried with fresh ginger, baby corn, onion & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Pad Bi Grapow - Stir fried with basil leaves, baby corn, onion, chilli & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90

Pla Lard Prig (Fish) - Deep fried whole fish (Barramundi) topped with chilli sauce & sweet basil leaves market price
Pla Lard Khing (Fish) - Deep fried whole fish (Barramundi) topped with fresh ginger sauce & seasonal vegetables market price
Pla Sam Rod (Fish) - Deep fried whole fish (Barramundi) topped with sweet & sour sauce market price
Little Barramundi Yum - Deep fried whole little Barramundi. Served with apple salads & cashew nuts $35.90
Pla Prig Sod (Fish) - Stir fried Ling pieces with Thai herb & chilli sauce $28.90
Spice Golden Calamari with Crispy Basil - $29.90
Soft Crab with Garlic & Pepper - Fried soft crab cooked with garlic & pepper $28.90
Prawn Snow Peas - Stir fried snow peas on top Tiger prawns & pepper garlic sauce $28.90
Pad Talay (Seafood) - Stir fried mixed seafood with garlic, chilli, spring onion & basil leaves served on a sizzle plate $28.90

Gai Yang (Chicken) or Moo Yang (Pork) - Grilled chicken or pork fillet marinated with special herbs. Served with sweet chilli & side salad $23.50
Pia Yang (Fish) - Grilled whole fish (Barramundi) served with choice of green curry sauce or garlic sauce market price

Pad Kee-Mao - Fried rice stick noodles with garlic, onion, seasonal vegetables, chilli & basil leave (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
Pad Se-Ew - Stir fried rice stick noodles with eggs, broccoli, bean shoots & sweet soy sauce (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
Pad Thai - Stir fried rice noodles with eggs, dried shrimp, bean shoots & chives. Topped with minced peanuts & lemon (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90

Kao Pad Pineapple - Thai recipe fried rice with mixed seafood. Accompanied with sweet fresh pineapple $29.90
Kao Pad - Thai style fried rice with seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood/Crabmeat) $17.50/$23.90/$25.90

Roti - Thai style bread served with peanut sauce $7.90
Kao Kati - Coconut rice served per person $4.90
Kao Suay - Steamed jasmine rice served per person $4.00

Tom Kha Puk - Galangal coconut soup with mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli $12.00
Tom Yum Puk - Lemongrass clear soup with mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli $12.00
Gui Chai - Pan-fried cake filled with chives $15.90
Curry Puff Puk - Thai style vegetable curry puffs served with peanut sauce $10.50
Por Pia Puk / Spring Roll (Vegetarian) - Miniature spring rolls filled with herbs & vegetables. Served with sweet chilli sauce $11.90

Pad Thai Puk - Stir fried rice noodles with bean shoots & chives. Topped with minced peanuts & lemon $18.50
Kao Pad Puk - Thai style fried rice with seasonal vegetables $17.50
Pad Tofu Makhur - Stir fried eggplant with bean curd chilli & garlic on top basil leaves $23.90
Pad Grapow Puk - Stir fried vegetables with garlic chilli & sweet basil leaves $21.90
Pad Khing Tofu - Stir fried bean curd with fresh ginger & seasonal vegetables $21.90
Pad Puk - Stir fried seasonal vegetables $21.90
Gaeng Ka-Ri Puk - Yellow curry cooked in coconut milk. With potato, carrot, onion on top dried shallots $21.90
Gaen Massaman Puk - Massaman curry cooked in coconut milk. With potato, carrot, pineapple & peanuts $21.90
Gaeng Dang Puk - Red curry cooked in coconut milk with seasonal vegetables $21.90
Gaeng Keow Waan Puk - Green curry cooked in coconut milk. With basil leaves, bamboo & seasonal vegetables $21.90

Kanam Tuay - Thai coconut pudding served with ice cream $9.90
Rummit Ice Cream - Homemade style ice cream $9.90
Thai Crepe with Ice Cream - Thai style pandan crepe served with ice cream $9.90
Kanom Mor Gang - Thai coconut custard served with ice cream $9.90
Banana Split - Fresh banana served with ice cream $9.90
Banana Fritter - Banana fried in batter served with ice cream $9.90
Koa Tom Mod - Sweet sticky rice filled with banana served with ice cream $9.90

Nearby Sample Menus

Mushroom Risotto with Chicken $21.50
Kid's Hawaiian Pizza served with Chips & Salad $8.50
Chicken Carbonara $19.50
Bowl of Seasoned Wedges $8.00
Bangers & Mash - local beef sausages served with mashed potato, bacon & caramelized onion gravy $14.50
Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
Summer Prawn Salad $22.00
Bowl of Fries $6.00

Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
Cheese Sauce (LG) $1.95
Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90

Ball and Chain Tasting Platter - A delicious medley consisting of marinated trevalla, pate, natural oyster, marinated octopus, smoked salmon, prosciutto, and salmon terrine. A great starter. $26.90
Poultry -Quail - Char grilled to bring out all the flavour of the meat. Tender and plump, this choice is sure to please. Served with our plum and ginger sauce. Medium: $14.90 / Large: $26.90
Plum & Ginger - plum. soy and ginger with a wisp of garlic. $2.90
Eye Fillet - Many will order no other cut because of its tenderness. The eye fillet is 'melt in your mouth' delicious. Diners usually order a sauce to enhance its flavour. Small: $26.90 / Medium: $39.90 / Large: $53.90
Moreton Bay Bugs - drizzled with a lime and chilli butter. $18.00
Seafood- Tasmanian Fish of the Day Main: $Market Price
Lamb - Lamb Shank - A favourite comfort food dish. A chunky shank served up on potato mash enhanced with a tasty rosemary and red wine sauce. Medium: $29.90 / Large: $37.90
Duck liver and cognac pate - Rich with the true character of a home made pate. Coarsely ground, herbed duck livers served with buttered wholemeal toast. $14.90

Small Wedges $3.50
Seafood Pasta Penne pasta with bacon, onion, prawns, fish, squid, herbs and a napolitana sauce $14.50
- 300grm Marinated Rib Eye Pork Chop Served on a sweet potato rosti with buttered green beans and pepper gravy $17.00
- Steak Burger Served with bacon, cheese, & lettuce topped with our secret relish and chips $12.50
Salt and Pepper Squid Served with chips, salad and a lime aioli $17.50
Chicken Schnitzel Covered in panko bread crumbs served with chips and salad E $10.50 / M $17.50
Kids Nachos $6.50
Nachos Corn chips topped with napolitana sauce, cheese, sour cream and guacamole $9.00

Choice of Crumbed Chicken, Battered -
Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19
Open steak sandwich With bacon, egg, roquette, tomato & onion jam $15
Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
Local fish & steakhouse chips Served with a green leaf salad and tartare $22
Roasted Tasmanian hazelnut & walnut mix $6
Please ask one of our wonderful staff for our daily dessert specials! N/A
Lemon pepper squid & chorizo salad With cherry tomatoes, red onion, roquette & shaved Parmesan $20

Steamed Broccolini
- , green beans and buttered almonds
Steamed Orange Pudding $12.00
- Steamed Orange Pudding
Cheese Platter (3 pieces) $21.00
- with fruit paste, crackers and walnut bread
Smoked Tasmanian Salmon $15.00
- capers, lemon, rye bread and horseradish cream
Chocolate Marquise, $12.00
- , poached strawberries and peppermint ice cream
Storm Bay Seafood Chowder $15.00
- freshly baked bread roll
Crème Caramel $12.00
Chicken Parmigiana $20.00
- Napoli sauce, ham, cheese, fries and salad

No.26 Japanese Una Don $13.00
Whole Day Pack No.1 $7.50
No.22 BBQ Pork Rice $9.50
Whole Day Pack No.9 $15.80
No.33 Chicken or Beef Fried Rice $9.50
Sushi Whole Day Pack E $9.90
No.23 Special Fried Rice $9.50
Sushi Party Plate No.6 $90.00

Mezethes Seafood Platter (minimum 2 people) - Please ask our waiting staff for details $31.00 per person
Salates (Salads) -
Kotopoulo Souvlaki - Chicken thigh fillets marinated and spit roasted over charcoal with lettuce, tomatoes, onions and tzatziki, wrapped in pita bread $12.50 / $10.50
Our souvlaki are prepared using traditional methods with gyros cooked over a bed of charcoal. Simply put, these are the best souvlaki you will ever taste Dine in / Takeaway
Hortofagos Manitaria Gemista - A vegetarian twist - Mushrooms stuffed with feta and spinach and topped with a Feta cheese and mustard cream $15.50
Additional bread $3.00 per basket
Oktapodi Sti Skara - Over 2000 years ago the Greeks discovered that the perfect way to cook tender, succulent, full flavoured octopus was to simply BBQ it over a bed of white hot charcoal, see for you $29.50
Loukaniko - Traditional Greek spiced sausage, made to our own recipe using the best local ingredients $12.50

BREAKFAST SPECIAL - 2 fried, scrambled or poached eggs and 2 rashers of bacon or breakfast sausages, served on toasted light sourdough (tomato relish on request) $10.00
TOAST - 3 slices of toasted sourdough served with butter and choice of jam or vegemite $6.50
CREPES - Salted caramel sauce, banana, cream and ice cream $14.50
RENDEZVOUS SIGNATURE BREAKFAST BURGER (Take away available) - Grilled cajun beef burger with bacon, fried egg, cheddar cheese, tomato relish and hollandaise sauce $16.00
GARLIC PRAWN SALAD - Marinated garlic prawns (5) served on a fresh garden salad. Finished with sweet chili and lime dressing $19.50
FRENCH TOAST - Sourdough bread dipped in our own spiced egg mixture, grilled and served with maple syrup and whipped cream $13.00
TOASTED SANDWICHES (Take away available) - Virginian ham, cheddar cheese and tomato $8.00
SAVOURY OMELETTES - Meat Lovers – bacon, sausage and cheese $13.00

Green Salad $6.50
Khadai Chicken - boneless chicken pan-fried in the khadai with medium dry curry sauce (Entree/Main) $15.50/$18.50
Ice Cream - topped with nuts $4.50
Prawn Masala - a medium prawn curry with spices, fenugreek capsicum (Entree/Main) $18.50/$25.00
Lassi - salt, plain, sweet, mango, vanilla & strawberry $5.50
Keema Naan - naan filled with chicken mince $5.00
Tandoori Prawns - jumbo prawns marinated with delicate spices & herbs cooked gently in the tandoor (Entree/Main) $15.50/$30.00
Chicken Korma - chicken fillets cooked in a very delicate curry with yoghurt & almonds (Entree/Main) $15.50/$18.50

Pork belly, charred fennel and pedro ximenez apple sauce $14.00
Meatballs, grated manchego, tomato sauce $10.00 (2) / $18.00 (4)
Witlof with walnuts and blue cheese $5.00
Marinated Greek kalamata $5.00
Potted house made bread with butter $5.00
Mushroom and truffle oil pintxo $3.00 each
Served with - -
Grilled with grated manchego and leek $3.50

Flourless Chocolate Cake - with peppermint choc ice cream, chocolate ganache & fresh strawberries $10.90
Oysters Full Dozen - Natural, kilpatrick or chilli ginger & mirin $33/35/35
Fries - with aioli $7.50
Chicken Schnitzel - with garlic mash & steamed greens or chips & salad $25.50
Sauces - peppercorn, mushroom, onion gravy & parmagiana topping $2
Turkish Bread - with a duo of house made dips $12.5
Eye Fillet - with mash potato & steamed greens $34.50
Thai Fish Cakes - with a chilli, lime & coriander dipping sauce. $16.50

Confit cherry tomato, mozzarella, basil, reggiano $21.9
Chocolate marquis, coconut sorbet, mixed berries & fig $15.9
Berry pancakes with traditional canadian maple syrup $16.9
Changing cheeses available as individual serves $13
Leek & three cheese arancini (each) $3.9
Jamon croquettes, smoked peppers, aioli, dill, coriander $14.9
Wilted local spinach $3.9
Pork terrine, house relish, grilled ciabatta $19.9

Chicken Breast, Oven baked with soft Herbed Polenta, Butter braised Leeks and Pear Cider Jus $32.50
Green Peppercorn $3.00
Rump of Lamb, roasted Beetroot, Parsnip purée, Pancetta braised Seasonal Greens and Pinot Noir Jus $35.50
House Shucked Pipe Clay Lagoon Oysters – Grilled with Tomato Jam, crisp Bacon and Oregano $20.00, $35.00
Vodka Bloody Mary Oyster Shooter $8.00
Pinot Noir Jus $3.00
Honey Brown Mushrooms, stuffed with caramelised Onion, Spinach and Rocket Pesto, Bocconcini Mozzarella $18.00
Pan fried Confit Garlic Honey Brown Mushrooms $9.00

Mures Marinade $19.90
Captain Cook’s Basket $10.90
Wedges with sour cream & sweet chilli sauce $9.90
Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
Blue Eye Trevalla Snack $16.90 / Meal $21.90
All served with chips & prepared in our signature crumbs -
Homemade fish fingers (3) $9.90
Australian Prawns $19.90