Chicken Saagwala - chicken blended with leafy spinach and green spices from the hills of kashmir $13.90
Chicken Vindaloo - hot chicken curry prepared in the village style $13.90
Lamb Madras - special lamb curry with coconut cream and tamarind water made from green masala and herbs $14.90
Vegetable Samosa - piquant appetiser prepared with crusty dough and stuffed with peas, potatoes, mint, cumin seed and deep fried, served with mint chutney $6.50
Nan Vegetable - stuffed with spiced vegetables $4.50
Mutter Paneer - green peas and home-made cheese $11.90
Kulcha Paneeda - stuffed with cheese and spices $4.50