The Banc Restaurant
Modern Australian

7 Maria St, Swansea, TAS, 7190, Australia
- Homemade trio of ice cream: strawberry, mandarin and apricot, vanilla bean $11.50
- Prawn and minted-pea risotto with charred lemon snow pea tendrils $14.50
- Seafood linguine with prawns, Tassie scallops, salmon and mussels, finished with a hint of chili and wild rocket $26.00
- Chocolate torte $8.50
- Grilled steak with either chips or salad $13.00
- Apple, pear and blueberry crumble $8.50
- White mushroom risotto with truffled rocket and goat cheese salad $24.00
- Pan-fried potato gnocchi with roasted butternut pumpkin, red peppers and fresh rocket $14.50