Sweet Life in Rose Bay Menu

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Sweet Life in Rose Bay has no menu available, but can choose from many other options such as Coconut prawn (4) - King prawns, dressed in a coat of coconut flakes. Deep fried to a golden crisp and aromatic perfection, served with sweet plum sauce or Larb duck (4) - Reach epic heights of flavour, with little mountains of shredded roast duck, mint, red onion, roasted rice and a splash of chilli-lime dressing, served on baby cos lettuce from Blue Monkey Thai. Pita Mix offers many options including FALAFEL 6 falafel balls topped with tahini sauce and 2 KUBA Crushed wheat filled in with mince beef topped with tahini sauce. Catalina Restaurant includes a wide range like Freshly shucked Sydney rock oysters: sourced from the best growers on the NSW coast, and opened to order or Natural, with eschalot and red wine vinegar (minimum order six). BLUEBERRY BAGEL Served with ricotta or cream cheese and SUGARLOAF BIG BREAKFAST Eggs, bacon, beef sausage, mushroom, tomato and baked beans. from . Sugar Loaf Espresso offers Rose Bay Hotel and Fried Hot Wings - blue cheese dip.

Nearby Sample Menus

Prawn $16.50
Tapioca pearl and sweet corn topped with red bean and coconut cream $6.00
Som tum with BBQ - Pick a BBQ meat (beef or chicken) and enjoy with the partnership of zesty papaya salad and Thai sticky rice $18.50
Chilli jam noodle - Chilli-jam, plays hard to make your noodles a fantastic session of flavours, with a party of crisp cashews and long slices of dried chilli N/A
Pla sam rod - Chilli, spices and the legendary 3 flavoured sauce, create an elixir that reveals a new flavour dimension with crispy whole Barramundi, served on a stir-fry of garlic bok choy $24.50
Lamb shank curry - Rich in flavours of lamb and curry spices, the meat is tenderized as it simmers in a rich creamy curry broth, Served with baby potatoes and cashew nuts to give an extra fling of aro $21.50
Soft shell crab deep fried - Soft shell crab encased in a light crispy golden spiced batter is tender and succulent. Served with a refreshing and vibrant green wakame seaweed salad with shredded mint $14.50
Tom jurd tofu - A clear broth full of powerful garlic aroma and Thai herbs. The soft tofu and shallots, add soothing textures to calm the simmering sensation $7.00

LAMB SHWARMA marinated lean pieces of lamb grilled with onions $26.00
SHAKSHUKA Israeli style egg dish, served on a pan, a small israel salad and hot pita $18.00
SCHNITZEL chicken breast fillet coated in breadcrumbs and spices served with garlic mayo sauce $22.00
FALAFEL 10 falafel balls with 4 dips and 4 salads served with hot pita $15.00
PLATE OF CHIPS $8.50
BOWL OF PASTA $10.00
HUMMOS MIX Hummos plate with a choice of topping: Chickpeas, mushrooms or mince beef. Served with a hot pita $12.00
INDUVIDAL HOUSE SALAD $3.50

Avocado, lemon and extra virgin olive oil $5
Roasted suckling pig, apple purée, braised red cabbage and raisins a Catalina signature dish $110
Champagne jelly with fresh raspberries and pomegranate; raspberry ripple ice cream $22
Smoked duck breast, confit duck Maryland, rhubarb tart and sautéed kale $48
Fettuccine nero with lobster, tomatoes and chilli infused lobster oil $52
Broccolini sautéed with garlic, chilli and parmesan $13
Catalina house smoked salmon, soft boiled duck egg, truffle mayonnaise and brioche $30
Dessert selection to share (a selection of 5 smaller desserts) $60

HOT CORNED BEEF SANDWICH Served on rye toast with saurkraut, swiss cheese and seeded mustard $16.00
RISOTTO Chicken and mushroom or pumpkin, fetta, spinach $17.50
BOILED EGG WITH SOLDIERS $5.50
SOUP OF THE DAY (IN WINTER ONLY) POA
ROSE BAY STARTER Served with fresh tomato, avocado and ricotta cheese served with toasted sour dough bread. $11.50
FRESH FRUIT SALAD Served with yoghurt and berry compote $12.50
FAIRY BREAD $3.00
CHEF'S HANGOVER CURE Swiss cheese, avocado, crispy bacon, on english muffins toped with soft poached eggs, baked beans, grilled tomatoes and a dash of tobasco. $17.50

Super Food Salad $14.00
Beer Battered Chips $8.00
Potato Mash $5.00
Fried Hot Wings - blue cheese dip $13.00
Steak Et Frite $14.00
Prawn Linguine - chorizo, capers, blistered cherry tomatoes + pesto $21.00
Super Food Salad - orgnaic, quinoa, marinated feta, young spinach, heirloom tomatoes, roasted seeds + green salsa $20.00
All served with soft drink and ice cream -

LG Nockerli (500ml) $8.00
Chicken Noodles Soup $8.50
Cabbage Noodle $12.50
Greek Salad with Chicken $17.00
Greek Salad with Grilled Prawns (6 Piece) $22.50
Red Cabbage $6.50
Mashed Potato (280ml) $5.00
Matzo Soup $9.00

- Extras - Grilled tomato, avocado, baked beans, hash brown $2.50
Eggs - Fried, scrambled or poached with fresh tomato and toast $7.90
Pan seared Atlantic salmon topped with hollandaise sauce served with salad $17.90
Wedges with sour cream and sweet chilli sauce $7.00
French toast with maple syrup + grilled banana or bacon $12.90
Chicken schnitzel with salad and chips $15.90
Pasta with cheese $8.50
Slice of toast with any style egg $5.50

Devil Wings $1.90
Tuna &/ or Rice Arancini $5.90
with a choice of 3 different marinades: Lemon & Garlic, Lemon & Herbs, Hot Piri Piri Sauce N/A
Veal & Mushroom Agnolotti - with a homemade Napoletana sauce & fresh basil S $6.90/M $9.90/L $13.90/XL $16.90
Vegetarian Fried Rice - jasmine rice with egg & vegetables S $6.90/M $9.90/L $13.90/XL $16.90
Full Tray Market Price
Honey & Lemon Chicken - stir fried tenderloin chicken cooked with fresh vegetables in a plum sauce with honey, fresh lemon & fried Spanish onion S $8.90/M $14.90/L $18.90/XL $27.90
Fetticcine Primavera - with fresh champignon mushrooms, olive oil, fresh garlic & Italian parsley S $6.90/M $9.90/L $13.90/XL $16.90