Swiss Club Of Victoria in Melbourne Menu

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Soup of the day 12.00
Creamy fish soup with prawns 15.00
1 dozen snails 16.00
- in a creamy herb & garlic sauce with rice
Scallops 21.00
- in lemon butter sauce rice
Prawns Madras 21.00
- Prawns in a light mango sauce and rice
Bunder Teller 19.00
- thinly shaved air dried beef, served with comichons (little pickles) and cocktail onions
Rosti Raclette with sundried tomatoes 16.00
- over with Racletle cheese and semi-dried tomatoes
Berner Rosti 16.00
- Rosti topped with bacon pieces and fried egg
Mixed Sausages
- Mix of our gourmet sausages, cut up with onion sauce and a selection of mustards (available by request)
2 sausages 16.00
4 sausages 26.00

Wurst case Salat 21.00
- Sausage salad with Gruyere cheese
Swiss Caesar Salad 21.00
- with your choice of Bunderfleisch (air dried beef) or chicken
Rosti with smoked salmon, 24.00
- rocket salad & yogurt dressing with avocado and hollandaise sauce
Swiss Club Salad 21.00
- mixed lettuce, Bunderfleisch (air-dried beef) or grilled chicken breast, artichoke hearts, avocado, pine nuts, olives, with a warm dressing

Pom Frittes 8.00
Mashed potato 8.00
Rosti
Large 12.00
Small 6.00
Spatzil 6.00
Seasonal Vegetables 8.00
Garden Salad 8.00
Sauerkraut 8.00
Red Cabbage 6.00

Mains that do not specify a side, come with your choice of one of the following:
- Mashed potato
- Rosti (grated potato)
- Spatzli (Swiss style noodles)
- Seasonal Vegetables
- Garden Salad
- Rice
- Chips
Cheese Fondue
- (minimum two people) served with bread and apples 25 per person
Sausages - Bratwurst (veal), Debriciner (pork & beef), Cervelat (veal & pork) or Kranski (pork)
with rosti & onion sauce E 17 (one sausage) M 21 (Two Sausages or mixed sausages)
Market Fresh Fish of the Day Market Price
Geschnetzeltes 26.00
- Pieces of tender veal in a creamy mushroom sauce
Berner Teller 26.00
- Smoked pork loin, sausage & bacon with sauerkraut & potatoes
Riz Casimir 26.00
- Light fruity curry with chicken, veal & prawns
Rehpfeffer 26.00
- Venison goulash with Spatzli and red cabbage
Beef goulash 26.00
- with Spatzli
Black Angus Porterhouse Steak 36.00
- with Cafe de Paris, pepper or mushroom sauce
Cordon Bleu 28.00
- crumbed chicken breast filed with ham and cheese
Chicken Schnitzel 26.00
- crumbed chicken breast over baked with Swiss Cheese
Half Roasted duckling 28.00
- in a port wine sauce
Traditional Wiener schnitzel 26.00
- crumbed veal Schnitzel
Schnitzel Holstein 28.00
- crumbed veal Schnitzel topped with fried egg and anchovies
Pork Schnitzel
- crumbed with mushroom sauce
Rahm Schnitzel 26.00
- Veal escalope in a creamy white wine sauce
Sliced calves liver 24.00
- and bacon in Madeira sauce
Mixed seafood risotto 30.00
- A selection of Prawns, scallops and fish topped with smoked salmon in a light cream sauce
Vegetarian Risotto 19.00
- Sundried tomato, mushroom and spinach risotto with a touch of white wine and cream

Nearby Sample Menus

135. Pork Chop with Lemon Grass $24.00
119. Beef with Vegetables $24.00
181. Stir Fried Snow Peas $18.00
3. Crispy Roast Pork on Rice $12.00
115. Deep Fried Boneless Duck With Taro Puree $22.00
29. Beef Congee $12.00
144. Eel & Roast Pork in Clay Pot $28.00
97. Steamed Half Chicken with Bone & Vegetables $22.00

23. BEEF HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef on rice
22. ORIGINAL BIBIMBAB 11.00
- Mixed vegies beef and egg on rice
MON—FRI (11:30AM - 2:30PM)
Comes with Hot-pot, Miso soup homemade spicy sauce
18. CHICKEN BIBIMBAB 11.00
- Mixed vegies with chicken on rice
6. BEEF BULGOGI 12.00
- Beef marinated in sweet soy sauce with vegies
8. CHICKEN BULGOGI 12.00
- Chicken marinated in spicy soy sauce with vegies
1. BEEF BULGOGI 9.50
- Beef marinated in sweet soy sauce with vegies

Wild mushroom risotto $18.90
- Wild mushroom risotto with porcini mushrooms, baby spinach drizzled with truffle oil
-Dips & bread
-Avocado, roasted tomatoes, sauteed mushrooms, hollandaise sauce, housemade rosti $3.50
-Lentil & veggie
Housemade muesli $11.90
- Stewed rhubarb served with greek style yoghurt, strawberry coulis & lemon balm
-ITalian minestrone
Housemade banana bread $10.90
- Served with honey mascarpone
Issus big breakfast $18.90
- Fried eggs served on sourdough toast with bacon, potato rosti, sauteed mushrooms and roasted tomatoes

Blueberry & lemon cheesecake (V)
- A toasted blueberry or rainbow bagel filled with a fresh blueberry & lemon cream cheese rolled in a biscuit crumble
Spreads (V / VE)
- Choose from plain, poppy seed, rye, sesame seed blueberry or GF + 50c
Toasted bagel with your choice of
Acai bowl (VE) $16.00
- Brazilian berry puree topped with granola, shaved coconut / seasonal fruit
-Add beef brisket $5.00
Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
-Peanut butter
-Feel free to replace the fetta with tofutti vegan cream cheese

43. Takoyaki $8.50
- Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
29. Gyoza Pizza $18.90
- Special pan fried Japanese pork dumpling in selected pizza size served with homemade sauce
10. Unagi Don $13.90
- Grilled eel served on rice with egg and special sauce
27. Unagi Special Fried Rice $13.90
- B.B.Q eel, prawn and Japanese chasyu fried rice
19. Kaisen Ramen $11.50
- Seafood and egg served on Japanese ramen soup
32. Tonkatsu Ramen $11.50
- Japanese style pork or chicken cutlet in ramen noodles soup
25. Curry Katsu Don $9.70
- Deep fried crumbed pork or chicken on Japanese curry on rice
15. Kaisen Udon $10.70
- Seafood and egg served in piping hot udon noodles soup

Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
Mrs. p's cheesy garlic & herbs bread $8.00
Matriciana
- Chilli spiked napoli with bacon & kalamata olives
Blazing saddles parma
- Smoky chipotle beans & fresh sliced jalapeno
Bolognese
- Topped with traditional bolognese sauce & melted mozzarella
Pepperoni
- Sliced pepperoni, green capsicum & chilli flakes
Mushroom
- Oven roasted field mushrooms with oregano
Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50

Monkey nuts (V)
- Our favourite assortment of mixed salted nuts with banana chips
-3x Pork xiao long bao
- Juicy pork dumplings filled with gravy
Golden monkey basket $96.00
- 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
Bowl
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
-3x Lamb & scallion shui juao
- Lamb, spring onion & coriander dumplings
Chilli broad beans (V)
- Perfectly seasoned with just the right amount of heat

Marinated olives (V) $12.00
- With turkish bread
Imperial $24.00
- Two beef patties, bacon, cheese, pickles, lettuce, tomato & mustard
Southern fried chicken burger $19.00
- Fried chicken, cheese, bacon & sweet chilli coleslaw
Charcuterie platter (GFO) $27.00
- Salami, chorizo, prosciutto, olives,semi dried tomatoes, red peppers, kalamata olives, with a selection of dips & turkish bread
Smoked lamb (GF) $20.00
- Smoked lamb rump with beetroot, capsicum, cucumber, onion. gem lettuce & mint yoghurt dressing
Chocolate brownie $10.00
- Hazelnut praline & ice cream
Aussie $22.00
- Beef patty, egg, bacon, cheese, tomato, beetroot, lettuce,pickles & mustard
Chicken wings $14.00
- Southern fried chicken wings & jalapeño hot mayo

Vanilla crème brûlée $16.50
Chilli, garlic and rosemary roasted Kalamata olives $9.50
Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
Classic pear tarte tatin, roasted almond ice cream $17.50
Pommes frites $9.50
Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
Honey nougat parfait and raspberries three ways $17.50

Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49

Set A Mini Maki Platter 3-5 ppl 90 pcs $38
Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
Grilled Prawn N/A
Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
Set C Assorted Maki Platter 3-5 ppl 72pcs $45
Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
Set D Combined Seafood Platter 2-3 ppl 24pcs $30
Crab Meat N/A

M $12.50
S $11.50
M $12.50
203. Fried Chicken $11.50
S $11.50
M $12.50
201. Chargrilled Chicken $11.50
9. Sliced Beef (GF)

Maple bacon butter popcorn $5.00
Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
(all hot dogs are served with a Bronson frank in a New York style bun)
Jamaican Jerk Chicken wings $10.00
- caramelized lime aioli
Royale $11.00
- diced onion pickles cheese ketchup & mustard
36 Hour pork Belly $15.50
- apple slaw smoked ham gravy
Spiced Chicken Hoagie Sandwich $13.00
- with celeriac & seeded mustard remoulade
Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli

Bruschetta
Homemade soup of the day with sourdough $11.00
Porridge with stewed apples, pecans, honey & cinnamon $9.00
Winter fruit compote, yoghurt, honey & chia seeds $7.00
Spinach & ricotta gnocchi with tomato & basil sugo $17.00
Homemade cake served with thickened cream $9.00
Toasted sourdough sandwiches $8.90 / $10.60
-Prosciutto & tomato $9.00

Onion strings, crispy fried
Regular $4.95
Big Boy $120.00
- Feeds 1 - 6 Saucy brisket, beef pastrami, pulled pork scotch fillet, pulled lamb shoulder, 1/2 rack of Kansas City pork ribs, 1/2 rack of lamb ribs, regular wings and 3 jumbo sides
Saucy pulled chicken $13.90
- cheese, tomato, beetroot, cucumber or coleslaw $1.00
Regular $1.00
Jumbo $8.95
Big Girl $79.00
- Feeds 1 - 4 Saucy beef brisket, pulled pork scotch fillet, saucy pulled chicken, 1/2 rack of your choice of ribs with 2 jumbo sides