Swiss Club Of Victoria in Melbourne Menu

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Soup of the day 12.00
Creamy fish soup with prawns 15.00
1 dozen snails 16.00
- in a creamy herb & garlic sauce with rice
Scallops 21.00
- in lemon butter sauce rice
Prawns Madras 21.00
- Prawns in a light mango sauce and rice
Bunder Teller 19.00
- thinly shaved air dried beef, served with comichons (little pickles) and cocktail onions
Rosti Raclette with sundried tomatoes 16.00
- over with Racletle cheese and semi-dried tomatoes
Berner Rosti 16.00
- Rosti topped with bacon pieces and fried egg
Mixed Sausages
- Mix of our gourmet sausages, cut up with onion sauce and a selection of mustards (available by request)
2 sausages 16.00
4 sausages 26.00

Wurst case Salat 21.00
- Sausage salad with Gruyere cheese
Swiss Caesar Salad 21.00
- with your choice of Bunderfleisch (air dried beef) or chicken
Rosti with smoked salmon, 24.00
- rocket salad & yogurt dressing with avocado and hollandaise sauce
Swiss Club Salad 21.00
- mixed lettuce, Bunderfleisch (air-dried beef) or grilled chicken breast, artichoke hearts, avocado, pine nuts, olives, with a warm dressing

Pom Frittes 8.00
Mashed potato 8.00
Rosti
Large 12.00
Small 6.00
Spatzil 6.00
Seasonal Vegetables 8.00
Garden Salad 8.00
Sauerkraut 8.00
Red Cabbage 6.00

Mains that do not specify a side, come with your choice of one of the following:
- Mashed potato
- Rosti (grated potato)
- Spatzli (Swiss style noodles)
- Seasonal Vegetables
- Garden Salad
- Rice
- Chips
Cheese Fondue
- (minimum two people) served with bread and apples 25 per person
Sausages - Bratwurst (veal), Debriciner (pork & beef), Cervelat (veal & pork) or Kranski (pork)
with rosti & onion sauce E 17 (one sausage) M 21 (Two Sausages or mixed sausages)
Market Fresh Fish of the Day Market Price
Geschnetzeltes 26.00
- Pieces of tender veal in a creamy mushroom sauce
Berner Teller 26.00
- Smoked pork loin, sausage & bacon with sauerkraut & potatoes
Riz Casimir 26.00
- Light fruity curry with chicken, veal & prawns
Rehpfeffer 26.00
- Venison goulash with Spatzli and red cabbage
Beef goulash 26.00
- with Spatzli
Black Angus Porterhouse Steak 36.00
- with Cafe de Paris, pepper or mushroom sauce
Cordon Bleu 28.00
- crumbed chicken breast filed with ham and cheese
Chicken Schnitzel 26.00
- crumbed chicken breast over baked with Swiss Cheese
Half Roasted duckling 28.00
- in a port wine sauce
Traditional Wiener schnitzel 26.00
- crumbed veal Schnitzel
Schnitzel Holstein 28.00
- crumbed veal Schnitzel topped with fried egg and anchovies
Pork Schnitzel
- crumbed with mushroom sauce
Rahm Schnitzel 26.00
- Veal escalope in a creamy white wine sauce
Sliced calves liver 24.00
- and bacon in Madeira sauce
Mixed seafood risotto 30.00
- A selection of Prawns, scallops and fish topped with smoked salmon in a light cream sauce
Vegetarian Risotto 19.00
- Sundried tomato, mushroom and spinach risotto with a touch of white wine and cream

Nearby Sample Menus

2. Spicy Seafood Noodle Soup $13.00
7. Korean Cold Noodle Soup $16.90
- Comprising of Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle in Cold Beef Broth
4. Soy Fried Chicken $33.00
- Crispy Deep Fried Boneless Chicken Fillet, Tossed in Our Special Soy Sauce
11. Takoyaki $12.90
- Deep Fried Octopus Dumpling, Served with Mayo and Sesame Donkatsu Sauce, Finish with Fish Flake
3. Tofu $16.90
10. Jap Chae $17.90
- Wok-fried Sweet Potato Glass Noodle with Thinly Sliced Beef with Assorted Vegetables in Sesame Oil Sauce
7. Seaweed Salad $11.00
- Marinated Seaweed Salad
4. Cold Jellyfish Salad $14.80
- Sliced Jellyfish on a bed of Green, Seafood Highlighter, Red Onion, Cucumber, Capsicum and Dressed with Mustard Dressing

Seafood Risotto (G/F) with prawns, salmon, green peas, braised fennel & preserved lemon, topped with shaved parmesan $25.00
Chocolatea - Chocolate, vanilla, rooibos & black tea N/A
French Raisin Toast (V) with cinnamon poached pears, toasted walnuts, salted caramel & whipped mascarpone $15.00
Juices - Orange, Apple, Pineapple, Cranberry Mango, Crushed Lemonade N/A
Pinwheels - tomato, cucumber, ham, seeded mustard, mayonnaise & egg on white / wholemeal $13.00
Warm French Crepes filled with fresh berry compote & served with double cream & orange caramel $15.00
Roast Beef Sirloin Sandwich with onion jam, roquette, tasty cheese & seeded mustard mayonnaise on wholemeal $13.00
Warm French Crêpes (V) filled with spring berries, passionfruit curd & whipped double cream $15.00

Whole roast fish, polenta fritti MP
Gravlax of alpine salmon $21.50
The European pepper steak $37.50
Fig & bresaola bruschetta $12.50
Yarra Valley Salmon caviar, blinis & creme fraiche $25.00
Brook trout, calamari farcie, confit tomato & fennel $38.50
Black & white linguine, fresh crab, tomato, basil & bottarga $31.00
Seasonal mushroom risotto with truffle oil $21.50/$28.00

Curry katsu don $10.50
- Deep fried crumbed pork or chicken on japanese curry on rice
Sapporo ramen $11.20
- Pork and vegetables served with thin japanese soup
Kaisen ramen $11.50
- Seafood and egg served on japanese ramen soup
Ume bento set 2 $12.50
- Select your choice of 7c, 7b, 26 to set up your bento box
Chicken katsu udon $11.50
- Savoury deep fried chicken cutlet in ramen noodles soup
Vegetarian teriyaki don $10.50
- Assortment of vegetables cooked with teriyaki sauce on rice
Geki kara soba $11.50
- With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
Yasai udon $9.90
- Assortment of vegetables on thick udon noodles soup

24 Curry fish fillet on rice 10.50
99 Spicy green beans and beancurd on rice 11.00
66 Singapore fried noodles 11.00
56 Mongolian beef on rice 10.50
58 Beef with bitter melon on rice 11.00
20 Creamy chilli fish fillet on rice 10.50
36 Chicken and vegetables on rice 10.50
9 BBQ pork omelette on rice 12.50

Kimchi with egg hot pot (2people) $32.00
Mixes vegetable congee $10.00
Steamed rice
•Chef special
Assorted seafood BBQ $52.00
-Mixed vegetable and spicy chicken on rice
Dolsot bibimbap $8.50
- Mixed vegetable and meat on rice in a stone pot and miso soup
BBQ king prawn $13.00

18. CHICKEN BIBIMBAB 11.00
- Mixed vegies with chicken on rice
21. SEAWEED BIBIMBAB 11.00
- Mixed vegies with seaweed on rice
13. PORK CUTLET 11.50
- Breaded fried pork
31. CHICKEN STIR FRIED NOODLE 10.00
Comes with Hot-pot, Miso soup homemade spicy sauce
MON—FRI (11:30AM - 2:30PM)
20. SEAFOOD BIBIMBAB 11.00
- Mixed vegies with seafood on rice
6. BEEF BULGOGI 12.00
- Beef marinated in sweet soy sauce with vegies

Steamed custard bun(2pcs) $5.20
Deep fried prawn with mixed vegetables in special spice and dry chilli $25.80
Deep fried tofu in spicy garlic sauce $15.80
Beef slices noodle soup $11.80
Steamed assorted dumplings $7.20
- Prawn, prawn & chives, pork & prawn, chicken (4pcs)
Mixed dumplings (Pan fried-10 pcs) $12.40
Potato vermicelli in spicy sauce $7.00
Spring onion pancake $5.20

Special fried black rice, egg, spring onion
Black sesame brulee, orange peel 13.00
Fantastic prawns
Dashimaki omelette, house srnd«ed salmon 15.00
Pickles 'rnoriawase' 8.00
Kurobuta pork belly, Yakiniku sauce
Special fried black rice, egg, spring onion
Dry aged porterhouse, walnut miso

Salt And Pepper Calamari (DF, GF*) $ 23
- Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce
Eggs Benedict $17
- English Muffin Topped With Virginian Ham, Poached Egg And House Hollandaise Sauce
Prawn Linguini (DF*) (V*) $ 29
- Linguini, Prawns, Chilli, Garlic, Cherry, Tomatoes, Rocker And Shaved Pecorino Cheese Drizzled With Extra Virgin Olive Oil
Oysters
Selection Of Cakes $ 9
- Please Ask Our Friendly Staff What Our Selections Of Cakes Are Today
Please Note That There Is A $ 2 Surcharge On Gluten Free Bread
Saganaki (V, GF) $14
- Pan Fried Cheese With A Balsamic Reduction And Caramelized Lemon
Chicken Parmigiano $ 26
- Panko And Parmesan Crumbed Chicken Breast, Roasted Tomato Napoli Sauce, Virginia Ham And Mozzarella Cheese, Comes With Bad Boy Chips And Salad

Imperial $24.00
- Two beef patties, bacon, cheese, pickles, lettuce, tomato & mustard
Smoked lamb (GF) $20.00
- Smoked lamb rump with beetroot, capsicum, cucumber, onion. gem lettuce & mint yoghurt dressing
Lamb $20.00
- Marinated lamb, ricotta, fresh tomato, onion & mint
Meatball $20.00
- Beef meatballs, basil, buffalo, mozzarella, oregano & napoli
Mushroom (VG) $20.00
- Mixed mushrooms, sun dried tomato, goats cheese, mozzarella & napoli
Risotto (GF, V) $20.00
- Mushroom & taleggio
Southern fried chicken burger $19.00
- Fried chicken, cheese, bacon & sweet chilli coleslaw
Lamb $18.00
- Marinated lamb, ricotta, fresh tomato, onion & mint

Grilled Prawn N/A
Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
French Dragon N/A
Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
Crab Meat N/A
Grilled Scallop N/A
Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28

Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
Spiced Chicken Hoagie Sandwich $13.00
- with celeriac & seeded mustard remoulade
Royale $11.00
- diced onion pickles cheese ketchup & mustard
Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)
Uncle's Pan Fried Smoked Sausage $13.00
- beer mustard pretzels
Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli
Ferdy Charcuterie board $25.00
- smoked and cured meats pate two cheeses house pickles & toasted bread

Duck / Walnut / Apple / Blue Cheese $18.00
Olympus (13 Courses) - Beverage Journey $225.00/$195.00
Zucchini / Bresaola n/a
2 Courses $35.00
4 Courses $60.00
Suckling Pig / Side Salad n/a
Beef / Our Moussaka / Onion n/a
Psari / Plum / Yoghurt n/a

Tuna & Spring Onion Roll (spicy) $19.80
- Spicy flavoured fresh tuna, spring onion & mayo in nori roll
Tobiko Salada $15.80
- Japanese flying fish roe with mix green salad
Katsu Don $19.80
- Crumbed pork loin cooked w/ onion & egg on rice
Beef / Chicken stir fried udon w/ vegetables $25.80
Nabeyaki Udon $21.80
- Tempura prawn, chicken, soft egg, in hot pot
(stir-fried Japanese noodles)
Edamame $9.80
- Japanese soy bean
Tonkatsu Bento Set $20.80
- Crumbed Pork, Sashimi, Sides, Salad, Miso & Rice