Swiss Woodfired Pizza in Rose Bay Menu

Swiss Woodfired Pizza in Rose Bay has no menu available, but can choose from many other options such as Coconut prawn (4) - King prawns, dressed in a coat of coconut flakes. Deep fried to a golden crisp and aromatic perfection, served with sweet plum sauce or Larb duck (4) - Reach epic heights of flavour, with little mountains of shredded roast duck, mint, red onion, roasted rice and a splash of chilli-lime dressing, served on baby cos lettuce from Blue Monkey Thai. Pita Mix offers many options including FALAFEL 6 falafel balls topped with tahini sauce and 2 KUBA Crushed wheat filled in with mince beef topped with tahini sauce. Catalina Restaurant includes a wide range like Freshly shucked Sydney rock oysters: sourced from the best growers on the NSW coast, and opened to order or Natural, with eschalot and red wine vinegar (minimum order six). BLUEBERRY BAGEL Served with ricotta or cream cheese and SUGARLOAF BIG BREAKFAST Eggs, bacon, beef sausage, mushroom, tomato and baked beans. from . Sugar Loaf Espresso offers Rose Bay Hotel and Fried Hot Wings - blue cheese dip.

Nearby Sample Menus

  • Roast duck $16.50
  • Beef $12.50
  • King Prawn with basil and coconut milk - Soothed with creamy coconut milk and basil leaves, the burning spice embers are tamed into a heavenly blended of flavours. Perfect dressage for marinated king $22.50
  • Panang curry - Exotic sweet paprika is added to our red curry spices simmered with creamy coconut. Served with assortment of vegetables and topped with a fresh garnish of sweet basil leaves N/A
  • Ginger and shallot - Shallot and ginger are the perfect flavours partners adding freshness, aroma and warmth. Adding fresh ginger strips right at the end ensures a healthy robust dish for your senses N/A
  • Sweet and sour sauce - Leap from sweet to tangy and back again, the contrast of flavours with an infusion of exotic fruit including pineapple and lychees N/A
  • Salt and pepper squid - A trasure of tender squid morsels, each coated in a golden crispy batter and spiced with sea salt and cracked pepper. Garnished with vibrant green wakame seaweed and served wit $12.50
  • Curry puff (4) - Golden pillows stuffed with a spicy mix of chopped vegetables, served with sweet chilli sauce $5.50
  • FISH OF THE DAY Our special whole fish of the day $30.00
  • LAMB CHOPS Marinated in rosemary with a choice of wine or mushroom sauce $35.00
  • SHAKSHUKA Israeli style egg dish, served on a pan, a small israel salad and hot pita $18.00
  • 2 KUBA Crushed wheat filled in with mince beef topped with tahini sauce $12.00
  • HUMMOS MIX Hummos plate with a choice of topping: Chickpeas, mushrooms or mince beef. Served with a hot pita $12.00
  • LAMB SHWARMA marinated lean pieces of lamb grilled with onions $26.00
  • STEAM VEGETABLES $7.50
  • FISH & CHIPS $8.00
  • Tempura, with seaweed and sesame salad and ponzu (minimum order six) $4.5 each
  • ‘Glacier 51’ toothfish sous vide, tomato consommé, horseradish tortellini and baby basil $49
  • - 2013 Punt Road Botrytis Semillon (Yarra Valley) 90mL gl $17
  • Potato and garlic mash $9
  • Classic lemon tart with mascarpone $20
  • Natural, with eschalot and red wine vinegar (minimum order six) $4 each
  • Crispy skin NZ king salmon, pea purée, snow peas, spring onions, asparagus and lemon vinaigrette $42
  • Caramelised fig with bitter caramel mousse, brik pastry and sugared pistachio $20
  • ROASTED MUESLI Served with yoghurt-berry compote $9.50
  • RISOTTO Chicken and mushroom or pumpkin, fetta, spinach $17.50
  • - half wrap $6.00
  • SUGARLOAF BIG BREAKFAST Eggs, bacon, beef sausage, mushroom, tomato and baked beans. $18.00
  • SWEET CORN FRITTERS Served with either bacon or avocado with roast tomato and homemade chilli jam $16.90
  • ROSE BAY STARTER Served with fresh tomato, avocado and ricotta cheese served with toasted sour dough bread. $11.50
  • GRILLED CHICKEN BURGER Char-grilled chicken breast, cheese, avocado, tomato and spinach on a burger bun served with golden fries or salad $16.90
  • - Half wrap $6.00
  • All served with soft drink and ice cream -
  • Pulled Pork Nachos - fresh fried corn chips, guacamole, tomato salsa, sour cream + pickled jalapenos $18.00
  • Wedges - sour cream + sweet chili $9.00
  • Potato Mash $5.00
  • Add Prawns $6.00
  • T-Bone 300g $25.00
  • Rump Riverine Angus 300g $23.00
  • Chicken Schnitzel $14.00
  • Green Pea Soup $8.50
  • Grilled Veal Fillet (1 Pieces) $7.50
  • Cabbage Noodle $12.50
  • Cucumber Salad $6.50
  • Mushroom Goulash (500ml) $14.50
  • Spaghetti Bolognese $14.50
  • Kocsonya $15.50
  • XLG Nockerli (750ml) $10.00
  • Bruschetta $12.90
  • Greek salad $13.90
  • Thai Beef salad $15.90
  • Bacon, cheese or pineapple, ham, cheese $13.90
  • Pancake with bacon and hash brown served with maple syrup $13.90
  • Classic omelette (ham, cheese, tomato, avocado) and toast $14.90
  • Chicken parmigiana with salad $16.90
  • - Chicken / Beef / Vegetables $14.90
  • Half Chicken $9.90
  • Chicken/Beef Teriyaki - stir fried tenderloin chicken/beefcooked with fresh vegetables together with black bean, garlic & oyster sauce S $8.90/M $14.90/L $18.90/XL $27.90
  • Chicken Schnitzels $7.90
  • (All stir fries & curries come with a same size complimentary steamed rice) N/A
  • Red Thai Curry Chicken/Beef - with red chilli, coconut, lime leaves & fresh vegetables S $8.90/M $14.90/L $18.90/XL $27.90
  • Mango Chicken - stir fried tenderloin chicken cooked with fresh vegetables, tomato & fresh mango in a sweet soy & red wine sauce S $8.90/M $14.90/L $18.90/XL $27.90
  • Cheese $0.50
  • Medium $6.50
Swiss Woodfired Pizza

Swiss Woodfired Pizza

location

Address

528 Old South Head Rd, Rose Bay, NSW, 2029, Australia

phone

Phone

0293719444

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
528 Old South Head Rd, Rose Bay, NSW, 2029, Australia
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