Switch Charcoal Chickens in Dunsborough Menu

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Currently there is no menu available for Switch Charcoal Chickens in Dunsborough. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Dunsborough below.

Nearby Sample Menus

VEGETARIAN PLATE[ v] - Herb and cheese arancini, mushroom duxelle, sundried tomato pesto, marinated feta, warm stuffed green olives, toasted ciabatta bread. $17.00
•SALAD BAR $5.00
•CHICKEN NUGGETS AND CHIPS - INCLUDE A SINGLE SERVE ICECREAM $9.50
BRUSCHETTA DUO[ g] - •mushroom duxelle, crumbled feta, ciabatta •cherry tomato, basil, ciabatta $8.50
CHOOSE YOUR STEAK: •350g Porterhouse / •300g Scotch Fillet / •240g Tender Eye Fillet N/A
PLOUGHMANS PLATE - Honey-pistachio baked camembert, grilled chorizo, fresh prosciutto, Turkish bread, cranberry puree, olive oil, balsamic. $17.00
• Sticky-date pudding with caramel sauce and vanilla icecream $9.00
• Chocolate + walnut brownie served with vanilla icecream and chocolate sauce. $9.00

Vegetable Chow Mein $ 10.50
Beef Ginger & Spring Onion $13.50
Szechuan Chicken $ 13.50
Squid $ 18.00
- In Black Bean Sauce
Combination Hokkien $17.00
Beef $13.50
- With Almonds /Cashews
Mongolian Beef $13.50
Fried Rice (Sml/Lge) $ 6.50/$7.00

Sweet & sour mixed vegetables $13.50
Mango chicken $16.80
Beef chow mein $16.50
Curry mixed vegetables $10.50
Garlic squid $18.00
Mango king prawns $19.00
Chicken with baby corn $15.80
-large $9.80

Special Dozen (mix and match) $27.95
- With Fresh Prosciutto $16.00
PAESANO Cacciatore Sausage, Kalamata Olives, Fresh Tomato, Bocconcini Cheese and Herbs $16.00
ALL PIZZAS ARE A LARGE SIZE AND COME WITH NAPOLI SAUCE AND MOZZARELLA -
FIREHORSE Cacciatore Sausage, Kalamata Olives, Fresh Tomato, Chilli and Firehorse Sauce $16.00
EMPEROR Premium Wagyu Beef, Capers and Truffle Oil $25.00
- 500g Crispy Pork Belly $14.00
Nutty Chook Tasty pieces of chicken breast and potato simmered in satay sauce $5.40

Mixed leaves garden salad mustard dressing $9.50
Carnarvon tiger dipping prawns 8 with Russian dressing $12.50
Coq-au-vin $35.00/$70.00
Greek with oregano feta cucumber tomato red onion olives $12.50
Seafood Linguini $25.50
- with Carnarvon prawns scallop mussels & creamy garlic sauce
Turkish Lamb $39.00/$78.00
Pear Celery walnut and roquet salad $15.50
- w blue cheese dressing
Mushroom Risotto Roma's & roquet pesto $21.50