Sydenham Gourmet in Marrickville Menu

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Sydenham Gourmet in Marrickville has no menu available, but can choose from many other options such as Mixed yeeros Plate or Souvlaki plate from The Yeeros Shop. Post Cafe offers many options including Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad and Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Pao com alho (Garlic bread) and Sopa do dla-caldo verde (Soup of the day) from . Fraser Park Restaurant offers Bay Tinh Vietnamese Restaurant and Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and finished wi.

Nearby Sample Menus

Egg $7.10
Mixed yeeros Plate $19.00
Chicken $9.90
Vegetarian $6.00
Beef $14.00
Chicken $15.00
Plain $6.40
Souvlaki plate $17.00

Mezze selection of dips, roasted vegetables, fetta, olives & toasted Turkish bread $15
Grilled Fish barramundi fillet, lettuce, tomato, aioli $15.90
Plus: melts - chicken/cheese/avocado $10.50
Plus: bruschetta grilled sourdough, fresh avocado, roma tomato, basil leaves & olive oil $10
One leg ham, tasty cheese, roasted roma tomatoes, & lettuce $13
Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea) $18
Three smoked salmon, dill cream cheese, spanish onion, baby spinach & capers $13
Steak Sandwich grilled sirloin, roasted capsicum, lettuce, tasty cheese, onion jam $15.90

Caramel Mudcake $28.95
Chocolate Dipped Strawberries $1.5
Marble Mudcake $30.95
Blueberry $25.95
Tiramisu Torte $29.95
Continental Profiteroles $1.95
True Love Kiss $249
Marble Baked $26.95

Camarao a mexicana (Mexican prawns in spicy home made tomato sauce) $ 17.00
Vegetables $ 5.00
Camarao com alho (Garlic prawns) $ 16.00
Bife com congumelos (Steak in mushroom & cream sauce served w/ chips and salad) $ 23.00
Salmao grelhado (Grilled salmon cutlet served w/ vegetables and boiled potatoes) N/A
Barramundi grelhado (Whole grilled barramundi served w/ vegetables and boiled potatoes) N/A
Bife pimenta (Steak in pepper & cream sauce served w/ chips and salad) $ 23.00
Alentejana (Marinated pork cubes served w/ clams, square chips & pickles) $ 23.00

Main Course: Bonfire Prawns – Tom Quanh Lua Hong Marinated prawns and beef with onion, cooked in a pot at the table and served with rice paper, lettuce, herbs, pickles and special anchovy sauce. -
Chicken & Sweet Corn Soup – Bap Nau Ga Popular traditional soup. $9
Combination or Seafood Steamboat – Lau Thap Cam One of the most popular dishes in Vietnamese dining. Cooked in a delicious broth at your table with fresh meats, seafood and vegetables. It is shared by $36
Vegetarian Fresh Roll – Goi Cuon Chay Tofu, vermicelli, herbs, lettuce and pickles rolled in rice paper. -
Vegetarian Steamboat – Lau Chay Fresh vegetables and tofu cooked at your table in a delicious broth. $36
Spring Rolls – Cha Gio Vietnamese spring rolls served with fish sauce -
Minimum four people $30 Per Person
Entrees: Fresh Prawn Rolls – Goi Cuon Tom Freshly made to order with prawn, herbs, lettuce and pickles rolled in rice paper, served with Bay Tinh’s special sauce. -