Sydney Kings Of Ribs in Georges Hall Menu

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Currently there is no menu available for Sydney Kings Of Ribs in Georges Hall. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Georges Hall below.

Nearby Sample Menus

Teriyaki Chicken Don $10.00
Rainbow - crab stick roll, fresh salmon, fresh tuna, cooked prawn & avocado on top $14.00
Chicken Karaage (6pcs) - deep fried marinated chicken $7.00
Karaage Bento - one choice of main, rice, salad, miso & chicken karaage, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon (+$3), teriyaki seafood (+$3.50) $13.50
Fresh Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Small (10pcs) $13.00
Seaweed Salad $3.00
Teriyaki Chicken (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00

Sauces
- Tomato, Bbq, Garlic & Sweet Chilli
Pepperoni $11.90
- Tomato Base, Double Pepperoni & Cheese
Classic Italian $11.90
- Tomato Base, Pepperoni, Anchovies, Mushroom & Olives
Spicy Beef $11.90
- Tomato & Garlic Base, Beef, Onion, Diced Tomato & Jalapenos
Hawaiian $11.90
- Tomato Base, Double Ham & Pineapple
Choose Up To 4 Toppings $11.90
- Ham, Pepperoni, Chicken, Cabanossi, Bacon, Beef, Onion, Capsicum, Mushroom, Pineapple, Olives, Diced Tomato, Prawns, Jalapenos, Egg, Anchovies & Seaflakes
Byron Bay $13.90
- Garlic Base, Bacon, Prawns, Chicken & Sweet Chilli
Deal 1 $16.90
- 1 Large Garlic Pizza 1 Garlic Bread 1 1.125L Drink

Pad Cashew Nut - stir-fry with fresh garlic, cahsew nuts, chili jam & fresh vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Thai Beef Salad - B.B.Q. Sliced beef salad with fresh chili, lemon jue, red onions & thai herbs $15.90
Red Curry - red curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Steamed Rice (Small/Large) $2.50/$3.00
Panang Curry - thick curry cooked with panang paste, coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Pik Khing Barramundi Fillet - hot & spicy stir fried red curry paste with green beans, baby corn & chili $18.90
Goong Radd Pik (Prawns Only) - king prawns in a sweet & spicy chili sauce, garlic & thai herbs & vegetables $19.90
Talay Spicy - a hot & spicy stir-fried variety of seafood cooked with chili paste & vegetables $19.90

DESSERT - Vanilla ice cream with your choice of toppings – Chocolate / Caramel / Strawberry -
Honey roasted pumpkin with asparagus, field mushroom, baby beetroot and fresh rocket with pine nuts, house made labne and balsamic glaze $23.00
Fresh garden salad $5.00
- Kilpatrick- 1/2 dozen $17.50 / dozen $28.50
300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
Bruschetta $8.00
Petuna atlantic salmon fillet, topped with avocado salsa, with roast fennel, baby beetroot and citrus beurre blanc $29.50
Vanilla bean crème brulee, mango sorbet and macadamia nut biscotti $12.50

Pad Hokkien $8.50
Spicy Lamb (Backstrap)/Beef/Chicken - Choice of meat stir fried with chili, basil, garlic and bamboo $14.00
Garlic and Pepper - Stir fried with garlic and pepper sauce on steamed mixed vegetables $12.00
Pad Kang Keow - Stir fried mixed vegetables with Thai herbs and spicy green chili paste $12.00
Pad Saw (Mild) $8.50
Tom Kha Soup - Soup with galangal, lime juice, mushrooms and Thai herbs in coconut milk $7.00
Pad Sab - Mince chicken stir fried with chili paste, dry coconut, lime leave and basil $14.90
Pineapple Fried Rice - Stir fried rice with prawn, chicken, pineapple, raisin, tomato, cashew nut, turmeric and curry powder $14.90